German Apricot Kuchen Recipe

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WEBJul 22, 2023 · Finally, pour the cake batter into a rectangular baking pan (mine was 36 x 24 cm / 9 x 14 inch) or spread it on a baking sheet + adjustable frame and arrange the …

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WEBJan 4, 2024 · Instructions. Preheat oven to 350 F. Butter a 10 to 11 inch springform pan or a pan with a removable bottom. Peel the apples, …

Rating: 5/5(118)
Total Time: 1 hr
Category: Dessert
Calories: 368 per serving

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WEBJun 30, 2023 · In the bowl of a stand mixer, whisk together both flours, baking soda and baking powder. Add in the sugar, eggs, butter, almond …

Rating: 5/5(5)
Total Time: 1 hr 30 mins
Category: Afternoon Kaffee, Breakfast
Calories: 282 per serving

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WEBJun 19, 2020 · Spread the batter into a prepared pan and arrange the apricot slices on top. Bake the cake for 15 minutes. To make the custard, combine 1/4 cups of cream with flour in a medium mixing bowl, and …

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WEBJul 1, 2021 · Preheat oven to 350 F. Grease a 9-inch round cake pan. Set aside. In a small saucepan, combine apricots and 1 cup water; bring to a boil. Cook, uncovered, on medium heat for 10 minutes, or until apricots …

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WEBJul 10, 2015 · Layer the apricots, skin side down, in one even layer. Do not overfill the fruit, because the topping should cover the fruit. Blend all of the ingredients for the topping and pour over the fruit. Set the pan on top of …

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WEBAug 3, 2013 · The recipe will yield a thick batter that should be spread out (it won't pour out!) onto a large (11 inch) springform pan. The reason being that the cake, being so thick won't be able to bake quickly enough in the …

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WEBNov 20, 2018 · Add the buttermilk and mix well. Spread the batter into the prepared baking pan. Place the apricot halves on top, cut side down. Optional: sprinkle top with an additional 1/2 tablespoon of lemon zest. …

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WEBAug 25, 2021 · Spread the batter into the prepared baking pan. Place the apricot halves on top, cut side down. The Spruce / Julia Hartbeck. Bake for 30 to 40 minutes or until golden brown. Keep an eye on the cake …

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WEBPreheat your oven to 180 ° C. Grease a large casserole/baking dish (about 15 by 30 cm). For the base: warm the 3/4 cups milk in the microwave and add the tsp of yeast. Mix the 2 cups of flour with the 1/4 cup sugar and …

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WEBJun 26, 2022 · Cut the apricots in half and remove the pits. Place the apricot halves face down into the filling around the edge and then into the center. Bake the apricot cake for …

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WEBJul 22, 2023 · Add one egg at a time, beating between each addition. Combine flour and baking powder: Then add the flour and the baking powder before pouring in the buttermilk. Beat until it is just combined …

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WEBApricot Kuchen, German Apricot Cake With Apricot, All Purpose Flour, Sugar, Baking Powder, Salt, Mace, Cold Butter, Milk, Egg, Whipping Cream, Flour, Sugar, Egg, Vanilla …

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WEBJul 31, 2016 · Preheat the oven to 350. Mix flour together with baking soda and salt and set aside. Cream softened butter, sugar and vanilla extract with an electric mixer on medium. Mix in the egg and egg yolk, one at a …

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WEBJan 10, 2023 · Dough should be liquid so it would drip from the spoon. – Grease a deep baking pan (a so called hi side sheet cake pan; 2 inches deep) and spread dough on top …

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WEBStep 2. In a medium bowl, combine the flour with 1/4 cup of the sugar and 1/4 cup of the milk and whisk to a paste. Whisk in the eggs and vanilla. In a medium saucepan, heat the remaining 1 1/4 cups of milk and 1/4 cup of …

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WEBMay 24, 2017 · Make the topping. Heat the milk to 110° and transfer it to a small bowl. Stir in the yeast and let stand for 5 minutes, until dissolved. Stir in the egg. In a large bowl of …

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