Genuine Italian Meatball Recipe

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WebJun 17, 2023 · Gather and measure all the ingredients. Finely chop the small onion and mince the cloves of garlic. In a large mixing bowl, …

Category: Main Course
Calories: 318 per serving
Gender: Female

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WebJan 14, 2023 · Mix in beef. Using your hands, mix the ground beef into the egg and seasoning mixture, until just incorporated. Form keto …

Rating: 5/5(60)
Calories: 301 per serving
Category: Appetizer, Main Course
1. Preheat the oven to 425 degrees F (218 degrees C). Line a baking sheet with parchment paper or foil (grease if using foil).
2. In a large bowl, stir together the grated Parmesan cheese, almond flour, Italian seasoning, sea salt, and black pepper.
3. Whisk in the milk, grated onion, egg, garlic, and fresh parsley. Let the mixture sit for a couple of minutes.
4. Mix in the ground beef using your hands, until just incorporated. (Don't over-mix to avoid tough meatballs.)

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WebMar 6, 2023 · Instructions. Preheat Oven to 400°F. In a large bowl combine all of the ingredients except for the marinara sauce. Once the ingredients …

Cuisine: American, Italian
Calories: 525 per serving
Category: Main Course

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WebAug 14, 2019 · Mix to combine. Step 3: Using wet hands, roll into meatballs. Heat oil in a skillet and fry over medium heat until browned all over. Step 4: To a clean pan, add the chopped tomatoes, tomato puree, …

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WebSep 12, 2018 · Sauté for about 20 seconds, careful not to brown it. Deglaze the pan with the wine, scraping up the brown bits. Continue cooking until the liquid has reduced by half. Stir in the tomato sauce, remaining basil, salt …

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WebMar 5, 2018 · Many people make their meatballs from ground beef and spices. But, meatballs taste the greatest when created from a mixture of ground beef and ground pork or veal, together with breadcrumbs, egg, …

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WebJan 12, 2018 · Combine the beef, eggs, cream, almond flour, spices, fresh garlic, onion, and ½ cup of parmesan in a large bowl. Mix the ingredients thoroughly until well combined. Form the mixture into meatballs, …

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WebApr 15, 2020 · Preheat the oven to 450°F. Line a baking sheet with parchment paper or a baking mat. In a large mixing bowl, combine all of the ingredients (except for the olive oil). Use a fork to mix the ingredients into …

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WebFeb 4, 2019 · Scoop out 1 tablespoon of the meat mixture and roll into a firmly packed ball. If baking, place the meatballs on the baking sheets about 1-inch apart.

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WebJul 27, 2022 · Instructions. Preheat oven to 350° Fahrenheit, and line a large sheet pan (or two medium sized sheet pans) with parchment paper. In a large mixing bowl, combine all of the meatball ingredients with your …

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WebOct 3, 2023 · Using an ice cream scoop or your hands, shape the mixture into golf ball-sized meatballs. In a large skillet over medium heat, heat the olive oil and butter. Once melted and hot, add the meatballs. Cook the meatballs for about 5 minutes on each side or until they’re browned.

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WebApr 7, 2021 · Preheat the oven to 400°F. Spray/grease a sheet pan or line it with aluminum foil or parchment paper. In a large bowl, put the first 8 ingredients (down to the tomato …

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WebSep 10, 2019 · Instructions. Preheat your oven to 400F. Line a half sheet pan with parchment paper so that the meatballs don't stick to the pan. Mix the meat, egg and seasonings together in a large bowl. Form about two …

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WebInstructions. Preheat the oven to 350 degrees. Spray baking dish with nonstick spray. Add ground beef, parsley, almond flour, minced garlic, salt, pepper, onion flakes, and oregano into the mixing bowl. Mix ingredients …

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WebAug 20, 2017 · Form the mixture into meatballs, about 1 oz (30 grams) each. It helps to keep your hands wet while forming the balls. Heat up the olive oil in a large skillet and …

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WebAug 14, 2019 · Preheat oven to 450 degrees. Spoon some marinara into the bottom of a casserole dish, add the meatballs, then spoon some sauce on top of each one as well. Bake uncovered for 15 minutes. Garnish with …

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