Garlic Butter Grilled Steak Recipe

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WEBJul 24, 2021 · Rest. Transfer the steaks to a platter and cover with foil. Allow to rest for 10 minutes. Make the sauce. While the steak is resting, make the garlic herb butter by …

Rating: 5/5(3)
Total Time: 15 mins
Category: Dinner
Calories: 478 per serving

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WEBJun 17, 2015 · Step 3: Prep the Steaks. These photos show 1lb Bone-In Strip Steaks cut 1-1/2″ thick but you can use whatever steak cut you like …

Rating: 5/5(19)
Category: 30 Minute Meal, Entree
Servings: 2-4
1. For the Steak Seasoning: Add ingredients to a mortar and pestle then coarsely grind. Alternatively, add ingredients to a heavy duty Ziplock bag, squeeze all the air out, then crush ingredients with a meat pounder, rolling pin, or heavy bottomed skillet.
2. For the Herb Butter: Add ingredients to a bowl then stir with a fork to combine. Scoop herb butter onto a sheet of plastic wrap then shape into a thick log and refrigerate until firm (if time is of the essence you can freeze for 20-30 minutes.) Can be done ahead of time.
3. For the steaks: Trim steaks of any big hunks of fat to avoid flare ups on the grill then pat dry with a paper towel. Rub each side with oil then season generously with the steak seasoning and press gently into steaks so it adheres - you should use most if not all of the seasoning.
4. Light 2/3 or 1/2 of your grill burners (2 of 3 burners, or 1 of 2 burners, depending on how many burners you have) then heat on high for 10-15 minutes, or until the grill reaches 500 degrees. Add steaks to the lit side then sear on each side for 1-1/2 minutes (adjust accordingly if your steaks are bigger or smaller than 1lb cut 1-1/2" thick,) keeping the lid closed between flipping. Transfer steaks to unlit portion of grill then continue cooking for 7-10 minutes with the lid closed for medium doneness, or until they've reached your preferred level of doneness. Remove steaks to a platter then let rest for at least 5 minutes. Top with sliced herb butter then serve.

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WEBApr 19, 2022 · The butter on a griddle grilled steak makes it a good low carb food and is also gluten-free. Garlic Butter Steak Recipe. For the recipe and nutrition facts, click below. Yield: 1 Steak Amount Per …

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WEBSep 25, 2021 · Grill steaks for 4-5 minutes each side until browned and cooked to desired doneness. Spread half of the butter all over of steaks. Transfer steaks to a warm plate …

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WEBJun 26, 2023 · Instructions. Prepare a grill fire to 350° using hickory or oak for smoke flavor. Pat steaks dry with paper towels. Melt butter in a skillet over medium heat. Add garlic, onion, rosemary, thyme, salt and pepper. …

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WEBDec 29, 2022 · Medium Rare: 140°. Medium: 155°. Remove steaks from the grill and allow them to rest for about 5 – 10 minutes before slicing. While the steaks are resting, make the toasted garlic butter. Add butter, garlic, …

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WEBJul 3, 2023 · In a medium bowl, whisk together the oil, soy sauce, vinegar, Worcestershire sauce, Dijon mustard and minced garlic. Season the flank steak with salt and pepper. Place in a shallow glass baking dish or a …

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WEBAug 13, 2009 · Instructions. Make the marinade by combining the olive oil, rosemary, garlic, salt and pepper in a blender. Blitz for a few minutes, until garlic and rosemary are pulverized. Place the flank steak in a medium …

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WEBJan 31, 2022 · Instructions. Begin by adding all the ingredients for the garlic butter to a bowl and mixing together. Grab plastic wrap or some non-stick wax paper at 1-1.5ft in length. Place all the mixed butter on one …

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WEBApr 24, 2023 · Crush the garlic over the butter, then add the parsley and rosemary. Let this sit so the butter can soften. Once the butter is softened, whip it together with a fork or a spoon to combine. Once ready to grill, …

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WEBAug 30, 2021 · Season the beef with salt and pepper on both sides. Heat the oil in a large heavy skillet over medium-high heat. Add the steak tips to the skillet and cook for 1-2 minutes on each side. Stir in the butter and …

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WEBRemove the skillet from the heat to cool it down. Reduce the heat to low so that you don't burn the garlic or the butter. Add the remaining 3 tablespoons of butter to the skillet, along with the garlic, fresh herbs, …

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WEBJul 3, 2021 · Mix rub ingredients together in a small bowl. Coat the skirt steak with the rub mixture evenly and thoroughly. (Optional) Let the seasoned beef rest at room temperature for about 30 minutes. Preheat …

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WEBJun 4, 2013 · Saute until soft, approximately 5-10 minutes. When the grill is heated, grill for 4-5 minutes on each side. Remove from the grill and allow to set for a minimum of 3 minutes. To serve, spoon leeks and …

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WEBAug 26, 2021 · Instructions. Pat steak tips dry and place on a baking sheet. Spray or brush with olive oil and sprinkle with steak rub. Toss to coat both sides. Thinly slice garlic cloves using a mandoline or sharp knife. Melt …

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WEBJul 7, 2022 · Unwrap the garlic butter; slice into 6 pieces. Remove the steaks from the grill and top each with a piece of garlic butter. Let rest. Step. 4 Place the spinach in a large bowl. Cook the bacon in a large …

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WEBJun 11, 2021 · Instructions. Combine the softened butter with the anchovies, garlic, herbs, lemon zest, salt and pepper. Mix well and set aside. Combine the olive oil, Balsamic vinegar, salt and pepper and pour …

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