Garlic And Herb Baked Cod Recipe

Listing Results Garlic And Herb Baked Cod Recipe

WebApr 2, 2015 · Preheat the oven to 400 degrees (F). Line a large baking pan with parchment paper; set aside. In a small bowl combine the olive oil …

Rating: 4.6/5(11)
Category: Dinner
Cuisine: American
Total Time: 20 mins
1. Preheat the oven to 400 degrees (F). Line a large baking pan with parchment paper; set aside.
2. In a small bowl combine the olive oil and breadcrumbs, toss well to coat them evenly in the oil; set aside.
3. In a medium-sized bowl combine the Greek yogurt, Parmesan, parsley, basil, garlic, lemon zest, salt. paprika, and pepper. Spoon the yogurt mixture on the tops of each fillet and spread it around with the back of the spoon, then press the panko crumb mixture on top of each fillet.
4. Place fillets on prepared baking dish, crust-side up.

Preview

See Also:

Show details

WebNov 18, 2020 · Instructions. In a small bowl, whisk together the olive oil, honey, soy sauce, lemon zest, parsley, thyme, salt, pepper and garlic. …

Rating: 5/5(26)
Calories: 251 per serving
Category: Main
1. In a small bowl, whisk together the olive oil, honey, soy sauce, lemon zest, parsley, thyme, salt, pepper and garlic.
2. Add the fish to the bowl and spoon the marinade over the top. Cover and refrigerate for at least 30 minutes, or up to 8 hours.
3. Preheat the oven to 400 degrees F. Coat a baking dish with cooking spray.
4. Place the cod fillets into the prepared dish. Spoon the marinade over the fish. Bake for 10-11 minutes or until fish is opaque and just cooked through.

Preview

See Also:

Show details

WebFeb 3, 2020 · Thinly slice 1 1/2 lemons, remove any seeds, and set aside the remaining half. Place the lemon slices in the dish, overlapping slightly if needed, and top with garlic and herb sprigs. Lay the fillets in the dish, …

Preview

See Also:

Show details

WebFeb 14, 2024 · Preheat oven to 450° F. Line baking sheet with parchment paper or silicone baking mat. Place fish fillets onto the prepared baking …

1. Preheat oven to 450 degrees. Line baking sheet with parchment paper or silicone baking mat. Place fish fillets onto the prepared baking sheet and set aside.
2. In a small bowl, stir mayonnaise together with cheese, fresh herbs, garlic, salt, and pepper until combined. Spread evenly over the top of the fillets. Bake 10-12 minutes or until fish starts looking opaque and will flake. Switch oven to broiler and brown the tops of the fish until lightly golden. Remove from oven, cool 3-5 minutes and serve.

Preview

See Also:

Show details

WebMar 29, 2021 · Instructions. Preheat oven to 400 degrees F. Mix together the lemon juice, olive oil, and melted butter in a shallow bowl (do not add the garlic yet). Set aside. In another shallow bowl, mix the all-purpose flour, …

Preview

See Also:

Show details

WebJan 29, 2024 · Preheat the oven to 400F. Season the cod filets with salt, pepper, and Italian seasoning, then dredge into the flour to evenly coat. Preheat 1 tablespoon of oil in an oven-safe skillet and sear half of the …

Preview

See Also:

Show details

WebAug 15, 2022 · Use a whisk to blend the ingredients together. Spoon the mixture evenly over the four cod fillets. Use the back of the spoon to smooth out the mayo mixture so that the top of each fillet is evenly covered. …

Preview

See Also: Fish RecipesShow details

WebMay 8, 2017 · Preheat the oven to 450 degrees F. Combine all ingredients except the fish and lemon. Rub the fish with the spices, then place on a lightly-oiled baking sheet. Bake for 7 minutes, then turn over and bake …

Preview

See Also: Share RecipesShow details

WebSprinkle the fish with 1½ teaspoons salt and ½ teaspoon pepper and bake for 10 minutes. Meanwhile, combine the cracker crumbs, panko, parsley, garlic, lemon zest, and 1 teaspoon salt in a small bowl. Add the melted …

Preview

See Also: Share RecipesShow details

WebMar 14, 2024 · Preheat oven to 375F. In a large baking dish, cover the bottom with olive oil and place fish evenly apart. Season with salt and pepper on both sides. Bake for 10 …

Preview

See Also: Share RecipesShow details

WebMar 1, 2024 · Preheat your oven to 425°F. Lightly spray a baking dish with nonstick spray. In a small bowl, whisk the butter, lemon juice, garlic, salt, and red pepper flakes. Stir in the capers. Place the cod fillets in the …

Preview

See Also: Healthy RecipesShow details

WebApr 3, 2021 · Instructions. Preheat oven to 425 degrees F. Coat a 9 x 13 inch baking pan with 1 tablespoon of butter. Place the cod in the dish and season with lemon juice, salt, and pepper. In a small sauté pan over …

Preview

See Also: Share RecipesShow details

WebMar 20, 2022 · Whisk together butter, garlic, and 1 tablespoon of lemon juice. Pat cod filets or loins dry with a paper towel. Sprinkle cod with lemon pepper & dill weed and place over lemon slices. Pour garlic butter …

Preview

See Also: Lemon RecipesShow details

WebMar 6, 2022 · Step 1: Prepare the garlic-herb butter. Step 2: Wrap the butter mixture in plastic wrap and place it in the refrigerator for 15-20 minutes. Step 3: Heat olive oil in a large skillet over medium-high heat. …

Preview

See Also: Share RecipesShow details

WebSep 19, 2023 · Season the fish with the salt and freshly ground black pepper. Place the butter and oil in a small nonstick skillet on medium-low heat. Add the garlic and sauté …

Preview

See Also: Lemon RecipesShow details

WebJul 24, 2023 · Transfer the butter mixture to the center of a sheet of plastic wrap and form into a log. Wrap tightly and place inside the refrigerator for 15-20 minutes to firm. Heat olive oil in a large skillet over medium-high …

Preview

See Also: Share RecipesShow details

WebPlace the fish fillets in the dish and turn to coat both sides with the oil. Sprinkle the fish with 1 1/2 teaspoons salt and 1/2 teaspoon pepper and bake for 10 minutes. Meanwhile, combine the

Preview

See Also: Food RecipesShow details

Most Popular Search