Funfetti Cookie Bites

Quick and Easy Funfetti Shortbread Bites {Eggfree}

WEBApr 6, 2020 · Refrigerate the shortbread for 30 minutes (or up to 24 hours). Preheat the oven to 375 degrees F. Using a long knife or bench scraper, …

Rating: 4.7/5(121)
1. Line half sheet pans with parchment paper. Don't grease. Set aside.
2. In the bowl of a stand mixer fitted with the paddle attachment (or with a handheld mixer or in a food processor), combine the butter, granulated sugar, and powdered sugar, and mix until well-combined. Add the salt and vanilla and mix.
3. Add the flour (read the note below first!) and cornstarch and mix until about half of the dry ingredients are combind. Add the sprinkles and mix until evenly combined and no dry streaks remain. Try not to over mix.
4. On one of the parchment-lined baking sheets, press the shortbread into a 1/4-inch (or slightly thicker) rectangle. Press additional sprinkles on top of the dough, if desired. Refrigerate the shortbread for 30 minutes (or up to 24 hours).

Preview

See Also:

Show details

Funfetti Shortbread Bites Kitchen Fun With My 3 Sons

WEBOct 3, 2019 · Grease a 13 x 9″ baking dish and line with parchment paper. Cream cold butter and sugar in a bowl with an electric mixer until …

1. Grease a 13x9" baking dish and line with parchment paper.
2. Cream butter and sugar in an electric mixer until combined.
3. Add in almond extract and stir until incorporated.
4. Add in flour and mix until it comes together.

Preview

See Also:

Show details

5 Ingredient Funfetti Shortbread Bites Cooking Classy

WEBAug 16, 2016 · How to Make Shortbread Bites. Butter and line a 13 by 9-inch baking dish. Cream butte and sugar in an electric stand mixer until …

1. Butter a 13 by 9-inch baking dish and line with 2 sheets of parchment paper (one horizontally and one vertically. I also like to butter between parchment sheets so they stick) leaving a 1-inch over hang on all sides, set aside.
2. In the bowl of an electric stand mixer cream together butter and sugar until well combined (not light and fluffy, just well blended). Mix in almond extract.
3. With mixer set on low speed slowly add in flour and mix until combined (it will take a while and will appear dry and sandy at first but it will start to come together). Mix in 2 1/2 Tbsp of the sprinkles.
4. Press dough into an even layer in prepared baking dish (I did it with my hands first then used the bottom of a flat measuring cup to help smooth it out).

Preview

See Also:

Show details

Funfetti Shortbread Bites Cooking Classy

WEBDec 6, 2015 · Chill dough in refrigerator 20 - 30 minutes. Meanwhile preheat oven to 350 degrees. Lift dough from pan using parchment …

1. Butter a 13 by 9-inch baking dish and line with 2 sheets of parchment paper (one horizontally and one vertically. I also like to butter between parchment sheets so they stick) leaving a 1-inch over hang on all sides, set aside.
2. In the bowl of an electric stand mixer cream together butter and sugar until well combined. Mix in almond extract.
3. With mixer set on low speed slowly add in flour and mix until combined (it will take a while and will appear dry and sandy at first but it will start to come together, if it doesn't you can add a few teaspoons of milk).
4. Mix and fold in 2 1/2 Tbsp sprinkles. Press dough into an even layer in prepared pan (I did it with my hands first then used the bottom of a flat measuring cup to help smooth it out).

Preview

See Also:

Show details