DirectionsStep1Place all of the ingredients into a medium bowl and mix to combine. The texture should be very similar to classic cookie dough. If it's too thick, add a little water by the 1/2 teaspoon. If it's too thin, add a more oat flo…Step2Place a piece of parchment paper onto your countertop. Then, roll the dough into a ball and then place it on top of the parchment paper.Step3Flour a rolling pin with oat flour and then roll the dough into a 1/4-inch thick slab. Optionally sprinkle the dough with sea salt.Step4Place the rolled out cookie dough into your fridge to let set for 15-20 minutes.Step5Remove from the fridge and use a sharp knife to cut cookie dough into 1/4-inch squares.Step6Store cookie dough in the freezerIngredientsIngredients½ cupAll-Natural Creamy Peanut Butter (drippy, any kind of nut butter works)6 tablespoonsGround Oat Flour3 ½ tablespoonsMaple Syrup½ teaspoonVanilla Extract¼ cupDairy-Free Mini Chocolate Chipsadd pinchSea SaltNutritionalNutritional237 CaloriesFrom fitfoodiefinds.comRecipeDirectionsIngredientsNutritionalExplore furtherVegan Chocolate Chip Cookies - NO Crazy Ingredients!chocolatecoveredkatie.c…Vegan Chocolate Chip Cookies - Baker by Naturebakerbynature.comVegan Chocolate Chip Cookies Recipecooking.nytimes.comDEUX Vegan Chocolate Chip Enhanced Cookie Dough - 12oztarget.comHealthy Vegan Cookie Dough Recipe (Edible!) - Beaming …beamingbaker.comRecommended to you based on what's popular • Feedback
Vegan Chocolate Chip Cookie Dough Bites
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WEBJan 12, 2021 · This low calorie, gluten-free vegan edible cookie dough recipe is easy to make and delicious. Just 106 calories per …
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WEBNov 12, 2020 · Instructions. Add oat flour, maple syrup, oil and vanilla to a medium bowl. Using a spoon, stir until thickened and well incorporated. …
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WEBFeb 27, 2023 · Fold in the chocolate chips. Scoop out tablespoon-sized amounts of dough and roll into balls, repeating with remaining dough. Enjoy at room temperature or chilled …
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WEBMar 7, 2024 · 9 - Using hand mixer, beat on low until thoroughly combined. 10 - Pour in almond milk while continuing to beat the mixture. 11 - Form your dough into a large …
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WEBAug 16, 2021 · In a medium bowl, combine softened butter, almond flour, 2 Tbsp. syrup, the vanilla, salt, and 1/4 cup chocolate chips. Stir to combine until you have a uniform dough. (So long as your butter is softened, this …
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WEBMay 8, 2021 · Instructions. Preheat the oven to 350 degrees. Line a cookie sheet with parchment paper. Spread the flour on the cookie sheet and bake at 350 degrees for about 5 minutes. Put the vegan buttery spread, light …
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WEBApr 17, 2023 · Mix the wet ingredients. In a large bowl, stir together the maple syrup, nut butter, vanilla extract, water, and optional salt. Add the oat flour. In the same bowl, add the oat flour and mix until well combined. …
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WEBMay 3, 2023 · Ingredients for Frozen Vegan Chocolate Chip Cookie Dough Bites. oat flour; chocolate chips; maple syrup; almond butter; water; vanilla; salt; coconut oil; The …
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WEBJul 26, 2023 · Step 1: Combine all the dry and wet ingredients except chocolate chips in a large bowl. Stir until the mixture is smooth. Fold in chocolate chips. Step 2: Scoop with a tablespoon (or small cookie …
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WEBNov 30, 2023 · No Bake Cookie Dough Bites. Prep Time: 5 minutes. Cook Time: 5 minutes. Additional Time: 1 hour. Total Time: 1 hour 10 minutes. Frozen cookie dough bites made with sweet potatoes, garbanzo …
WEBAug 2, 2021 · Add all the dry and wet ingredients in a large bowl. 2. Mix together until well combined and a cookie dough like consistency. You can also use a food processor for this. 3. Roll into a smooth ball (about a …
WEBApr 19, 2024 · Stir and heat for 1 more minutes. Cool. Chocolate dipped. Shape bite-sized portions and chill in the fridge before dipping each one into melted chocolate candy coating. Place on a sheet pan covered …
WEBNov 12, 2011 · Quick and easy Chocolate Chip Cookie Dough Bites that make the perfect snacks! These treats are dairy free gluten free, and nut free these bad boys can also be Paleo, vegan, and raw too! FYI, …