Frozen Vegan Chocolate Chip Cookie Dough Bites

Listing Results Frozen Vegan Chocolate Chip Cookie Dough Bites

WebNov 12, 2020 · Instructions. Add oat flour, maple syrup, oil and vanilla to a medium bowl. Using a spoon, stir until thickened and well incorporated. …

Rating: 5/5(24)
Total Time: 10 mins
Category: Dessert
Calories: 84 per serving
1. Add oat flour, maple syrup, oil and vanilla to a medium bowl.
2. Using a spoon, stir until thickened and well incorporated. If needed, use a rubber spatula to fold together into a cohesive dough. Fold in ¼ cup + 2 tablespoons vegan chocolate chips.
3. To make bites (optional, can skip): Line a small or medium baking sheet with parchment paper or wax paper. Set aside.
4. Using a cookie scoop, scoop and drop balls of dough onto the prepared baking sheet. Using your hands, shape dough into spheres, or keep as is if you like the shape. Optionally, dot with vegan chocolate chips.

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WebMay 18, 2020 · Here are the 5 simple ingredients: Ingredient #1: Coconut Oil. Ingredient #2: Granulated Monkfruit. Ingredient #3: Keto Vegan

Rating: 5/5(9)
Total Time: 10 mins
Category: Dessert
Calories: 62 per serving
1. Line a medium baking sheet with parchment paper or wax paper.
2. Add melted coconut oil and granulated keto sweetener to a bowl. Whisk together until sweetener is mostly wet and a bit dissolved.
3. Add keto honey, almond flour, coconut flour, and salt and vanilla (if using). Using a rubber spatula, stir and fold thoroughly until well mixed and thickened, resembling cookie dough—this will take a while. Scrape down the sides and bottom of the bowl as needed.
4. Fold in keto chocolate chips, if using.

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WebJan 26, 2021 · In a medium mixing bowl, combine all the dry ingredients: almond flour, coconut flour, erythritol, baking powder, and xanthan gum. …

1. Preheat oven to 180°C (350°F). Line a cookie tray with parchment paper. Set aside.
2. In a medium mixing bowl, combine all the dry ingredients: almond flour, coconut flour, erythritol, baking powder, and xanthan gum.
3. Make a well in the center of the dry ingredients and add melted coconut oil, unsweetened almond milk, vanilla extract, and almond extract.
4. Stir and combine until it forms a cookie dough, then stir in chocolate chips until evenly incorporated

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WebFeb 8, 2020 · How to make cookie dough bites: MIX DOUGH: Combine all the ingredients together in a medium mixing bowl using a fork and use your hands to knead into a bowl. ROLL INTO BALLS: Roll into 1-inch balls …

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WebMar 7, 2024 · 9 - Using hand mixer, beat on low until thoroughly combined. 10 - Pour in almond milk while continuing to beat the mixture. 11 - Form your dough into a large mound while still in bowl. Remove an oversized …

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WebFeb 5, 2023 · Add the chocolate chips and mix with a spoon until well combined. Press the dough into a 4x4-inch (10x10 cm) glass or ceramic dish. Level the surface with a spatula. Cover with plastic wrap. …

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WebFeb 1, 2022 · Preheat the oven to 350 degrees Fahrenheit. In a large bowl, whisk together the almond flour, erythritol, baking soda, xanthan gum, egg replacer and salt. Add the melted vegan butter, heavy whipping cream …

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WebNov 12, 2011 · Quick and easy Chocolate Chip Cookie Dough Bites that make the perfect snacks! These treats are dairy free gluten free, and nut free vegan, and raw too! FYI, these cookie dough bites are healthy …

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WebJul 18, 2020 · The Instructions. In a large mixing bowl, add your almond flour, coconut flour, and granulated sweetener and mix well. Add your keto maple syrup and coconut oil and mix well, until a thick cookie dough is …

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WebJul 8, 2018 · Make these cookie dough bites into almond flour oatmeal chocolate chip cookies. If you love these and want to make them into a cookie, just preheat your oven to 350 degrees F and add ½ tsp of …

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WebJan 17, 2019 · Instructions. Combine all dry ingredients, and stir well. Add wet, and stir to form a dough. Roll into balls, and refrigerate or freeze to firm up. Store leftovers in the fridge or freezer. (There's a recipe step-by-step …

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WebApr 10, 2024 · Line a large tray or cookie sheet with parchment paper and set aside. In a large mixing bowl, combine your cashew butter, granulated sweetener, egg, baking soda, and mix until combined. Fold in your …

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WebJan 12, 2021 · This low calorie, gluten-free vegan edible cookie dough recipe is easy to make and delicious. Just 106 calories per serving (1/8 cup, equal to 2 cookies) you can enjoy this no bake cookie dough without …

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WebAug 17, 2022 · Chocolate keto cookie dough: Add a tablespoon of unsweetened chocolate powder. Nut butter: Add 2 tablespoons peanut butter or almond butter to the batter and reduce the cream to 2 …

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