Frozen Butterbeer Recipe

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1/4 c. butterscotch topping Instructions Place ice cubes and salt in a gallon-sized Ziploc bag. For the Slush: Place cream soda and butterscotch in a smaller quart-sized Ziploc …

Rating: 5/5(4)
Calories: 378 per servingCategory: Drinks1. Place ice cubes and salt in a quart-sized Ziploc bag.
2. Place cream soda and butterscotch in a smaller sandwich-sized Ziploc bag, press out all the air and seal tightly. Mix around until the butterscotch is mixed in with the cream soda.
3. Beat the cream and butterscotch with a mixer on high speed until stiff peaks form.

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1 jar Butterscotch ice cream topping Instructions Start with one of the 2 liters of cream soda and freeze small portions of it in plastic cups. You can also use ice cube trays as …

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Heat your butter in a medium saucepan over medium heat. Do not burn the butter. Heat it just until melted. Add brown sugar and salt (if you used unsalted butter) and mix well. …

Rating: 4.6/5(169)
Total Time: 25 minsCategory: Recipes1. Heat your butter in a medium saucepan over medium heat. Do not burn the butter. Heat it just until melted.
2. Add brown sugar and salt (if you used unsalted butter) and mix well.
3. Once the sugar has dissolved some, add 1/2 cup whipping cream. It doesn't take long to get the brown sugar dissolved a bit.
4. Mix well.

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Accio Butterbeer! I’ve been itching to make this recipe for months! I’m a huge Harry Potter fan, having read all the books multiple times, watched the marathons, visited The …

Rating: 4.5/5(9)
Total Time: 5 minsCategory: DrinkCalories: 200 per serving

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Combine cream soda, 6 tablespoons Schnapps and ice in a blender. Blend until slushy. Pour into a glass or mug. In a small bowl, combine heavy cream and the remaining 1 tablespoon of …

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2 teaspoons Butter Extract 2 cups Ready Whip 4 teaspoons Caramel Topping Instructions Pour cream soda into a freezer safe container. Let soda sit out on your kitchen …

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The homemade Butterbeer recipe has a similar taste like a store-bought Frozen Butterbeer! We know, anyone who has been a great adorer of harry potter knows the love of …

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Put all of the Butterbeer recipe ingredients, excluding the whipped cream, in a blender and whip it until smooth. Pour the Butterbeer into your favorite frozen mug, top with …

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Don't wait, make a low carb version today and sink into another book! Find this Pin and more on yummy by Michele Donley. Ingredients Condiments 2 tbsp Butterscotch syrup, sugar free …

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Are you diabetic and a potterhead? Fear not, you can still have your butterbeer and drink it too! With some slight tweaks you can make your own low carb, ket

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Four 12-ounce bottles cream soda. In a small saucepan over medium heat, combine the brown sugar and water. Bring to a gentle boil and cook, stirring often, until the …

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In a sauce pan, melt butter over medium heat. Stir occasionally until a light brown color develops (approximately 8-12 minutes) While butter is browning, combine rest of the …

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Using a hand or stand mixer, whip the cream until you get stiff peaks. In a blender, dump in one cup of ice, the can of cream soda and about 3/4's of your stiff peaked cream. (leave enough …

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Using a hand mixer whip until it thickens and makes peaks. Then add in 2 tablespoons of the butterscotch sauce and whip some more to combine. To make the butterbeer drink: Add the …

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Jul 30, 2015 - A copy cat recipe for the frozen butterbeer recipe that you can get in Harry Potter World in Universal Studies Orlando. Pinterest. Today. Explore. When autocomplete results are …

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