Frozen Burrito Bake Recipe

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WebTo reheat, remove the foil from the burrito and wrap in a damp paper towel. Microwave for 2-3 minutes until heated through. For a …

Rating: 5/5(1)
Total Time: 15 minsCategory: Dinner, LunchCalories: 370 per serving1. Toss together all the ingredients except the tortillas. If you are making burritos with different fillings, then just make sure all your ingredients are at room temperature and set everything up for easy assembly.
2. Place the tortilla flat and add the bean mixture in the center of the tortilla, leaving space on all sides so you can roll it after. Then tightly roll into a burrito, making sure to keep all the filling inside. If you are making burritos with a different filling, just pile everything in the center of the tortilla starting with the beans and grains.
3. Once rolled, wrap each burrito in foil or plastic wrap and label using a marker so you know what's inside. Freeze in a ziploc bag.
4. To reheat, remove the foil from the burrito and wrap in a damp paper towel. Microwave for 2-3 minutes until heated through. For a crispy exterior, reheat in the microwave for 2-2:30 minutes and then place in a hot pan sprayed with cooking spray or with a little oil. Cook on each side until the tortilla begins to darken and get crispy.

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WebUnwrap foil and bake uncovered 5 minutes. Optional, you can also broil 2 to 3 minutes at the end to toast. To reheat direct from …

Ratings: 52Calories: 261 per servingCategory: Breakfast1. Char both sides of the tortillas on a hot griddle or over the open flame. Keep warmed in the oven if eating right away. This will help the tortillas become more pliable and also improves the taste, in my opinion.
2. Heat a large non-stick skillet over medium heat. Add the bacon and cook until cooked through, about 4 to 5 minutes. Transfer with a slotted spoon to drain on a paper towel lined plate.
3. In a large bowl whisk the eggs with salt. Mix in scallions and bell pepper.
4. Discard the bacon grease leaving 1 teaspoon then add the eggs, let them set on the bottom then stir a few times to cook through, set aside.

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WebPreheat oven to 375 degrees F. Grease 11” x 7” baking dish. Spread 1/4 can of enchilada sauce over the bottom of the baking dish. …

Rating: 4.7/5(3)
Total Time: 45 minsCategory: CasserolesCalories: 577 per serving

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WebSpray a 9 x 13 inch baking dish with nonstick cooking spray and place the frozen burritos in the baking dish. Sprinkle with shredded …

Rating: 4.4/5(70)
Total Time: 45 minsCategory: Main DishCalories: 362 per serving

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WebInstructions. Preheat oven to 375 degree F. Arrange the frozen burritos onto the bottom of a greased 9x13 baking dish. Pour the enchilada sauce over top and bake for 30 minutes. Remove from the …

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WebBreakfast Burrito Casserole has all the flavors and texture from your favorite burrito baked into a simple casserole. With salsa, eggs, cheese, and sausage. Yield 16 Servings Prep Time 15 minutes Cook …

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WebSave Recipe! Ingredients 1 Head Cabbage cored 2 Tablespoons Mild Tasting Oil (see notes below) 1 Cup Onion chopped 4 Tablespoons Keto Taco Seasoning or 1 (1.25-ounce) package taco …

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Web1. Preheat the oven to 350. 2. Brown the ground beef, and add the taco seasoning and onion powder. Mix well and drain. 3. Spray a 9" by 13" pan with non stick spray and spread three of the low carb tortillas across the …

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WebKeep the baking dish covered with foil. Heat in a 350 degree F oven for 15 – 20 minutes or until heated through then remove foil and bake an additional 5-7 minutes or until heated through and cheese is melted. …

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WebWhen hunger strikes, grab a burrito from the freezer, remove the foil, then wrap in a damp paper towel. Place the wrapped burrito on a plate and microwave on high for 2 to 3 minutes, until heated

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WebLayer cheese, egg and bacon on tortilla and wrap into a burrito. Wrap burrito in the paper towel and set aside until you have made and wrapped all burritos. Place burritos in a freezer bag, push out all …

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WebStir in cheese. Spoon 1/2 cup beef mixture down the center of each tortilla. Fold ends and sides over filling; roll up. Wrap each burrito in waxed paper and foil. …

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WebSteps: Step 1: Start by preheating the oven to 350 degrees. While the oven is preheating, brown the beef in a skillet on the stove. Make sure to drain off the excess grease once …

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WebHow to make keto burritos Make the keto tortillas as per my recipe here. Heat 1 tablespoon of olive oil in a frying pan. Fry the onion and garlic over medium heat …

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WebBrown Breakfast sausage and set aside. While the sausage is cooking, beat eggs, salt pepper and cream together in a medium sized bowl. Cook the eggs on medium in the …

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WebThere are a few ways you can reduce carbs even further for these recipes. 1) Make your tortillas smaller or thinner. The more tortillas you get out of one batch of dough the lower your carb count per burrito

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WebInstructions. Preheat oven to 350 degrees F. Place 1 flour tortilla in the bottom of a pan (round or square, 8-9 inches) Spread ⅓ cup salsa over the first tortilla. …

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