Frozen Beef And Bean Burrito Recipe

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WebJul 28, 2021 · 4.75 stars ( 174 ratings) Sep 18, 2019 192 These really are the best freezer beef and bean burritos! And they are famous among …

Rating: 4.8/5(174)
Calories: 310 per servingTotal Time: 1 hr 20 mins1. In a large saucepan, brown the ground beef and onion with the salt and pepper until cooked through, breaking the meat into small pieces as it cooks. Drain excess grease.
2. Add the remaining ingredients (except for the cheese and tortillas) and mix to combine. Heat through, stirring often to prevent sticking. Add additional salt and pepper to taste.
3. Let the mixture cool slightly. Spread about 1/3 to 1/2 cup of the filling on each tortilla (depending on the size of the tortilla and how stuffed you want them). Sprinkle about 1/4 cup cheese (or so!) on the filling. Fold in the sides and then roll the burrito closed (see pictures in the post for a visual).
4. I roll all the burritos and place them on a large sheet pan. After they are all rolled, I wrap each one individually in plastic wrap and then put them in gallon size ziploc bags and freeze.

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WebAug 7, 2021 · Heat 1 tablespoon of olive oil in a frying pan. Fry the onion and garlic over medium heat for 3 minutes until slightly soft. Add the …

Rating: 5/5(4)
Category: Main CourseCuisine: MexicanCalories: 216 per serving

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WebSep 5, 2023 · Sandwich Kid Friendly Dinner Ideas Healthy Homemade Frozen Burritos By Kristen McCaffrey Updated on Sep 5, 2023 Healthy …

Rating: 5/5(1)
Total Time: 15 minsCategory: Dinner, LunchCalories: 370 per serving1. Toss together all the ingredients except the tortillas. If you are making burritos with different fillings, then just make sure all your ingredients are at room temperature and set everything up for easy assembly.
2. Place the tortilla flat and add the bean mixture in the center of the tortilla, leaving space on all sides so you can roll it after. Then tightly roll into a burrito, making sure to keep all the filling inside. If you are making burritos with a different filling, just pile everything in the center of the tortilla starting with the beans and grains.
3. Once rolled, wrap each burrito in foil or plastic wrap and label using a marker so you know what's inside. Freeze in a ziploc bag.
4. To reheat, remove the foil from the burrito and wrap in a damp paper towel. Microwave for 2-3 minutes until heated through. For a crispy exterior, reheat in the microwave for 2-2:30 minutes and then place in a hot pan sprayed with cooking spray or with a little oil. Cook on each side until the tortilla begins to darken and get crispy.

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WebBrown your ground beef in a large skillet, chopping it up into fine pieces. Drain off any grease. Add in the packages of taco seasoning and 3 cups of water. Bring this to a simmer over medium-high heat and cook, stirring …

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WebMay 6, 2021 · Place burritos in a gallon-sized freezer ziploc bag. To reheat, unwrap the burrito from the plastic wrap and place on a microwave-safe plate. Microwave for 1-2 minutes. Poke the burrito with the tines of a …

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WebMay 4, 2023 · Preparation Add ground beef to a large skillet over high heat and sprinkle with taco seasoning. Cook, breaking up the meat, until browned. Drain the fat and set aside to cool. Assemble the burritos by …

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Web1 tablespoon tomato paste 1 (4 ounce) can chopped green chilies 15 fresh 10-inch flour tortillas 2 cups shredded cheddar cheese Sort beans and place in a pot with 6 cups water. Soak overnight, or bring to a boil, cook …

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WebApr 8, 2020 · 10 30 EF V Lee Funke Published 4/8/2020 Updated 4/7/2020 Jump to Recipe This post may contain affiliate links. Please read my disclosure policy. Make Ahead Bean Burritos that only require 6 …

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WebJune 3, 2020 5 from 1 vote Recipe Save Reviews OH MY WORD, these keto burritos have changed my life. Because sometimes, we all just need a burrito. And there’s nothing, (NOTHING!) that’ll curb that craving other …

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WebMar 13, 2023 · Ingredients Needed Beans – The two best beans to use for this recipe are either pinto beans or black beans. I have used both successfully in this recipe in equal portions. Oil – Either extra virgin olive …

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WebNov 25, 2023 · Fold down the sides. Tightly roll your burrito the rest of the way. To freeze, wrap your burritos in parchment paper or plastic wrap. Seal with masking tape and …

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WebSep 20, 2023 · Instructions. Add the ground beef, onions and peppers to a large skillet over medium high heat. Saute until the meat is browned and vegetables have softened. Drain the excess fat. Reduce the heat to …

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WebApr 1, 2022 · Steps: Step 1: Start by preheating the oven to 350 degrees. While the oven is preheating, brown the beef in a skillet on the stove. Make sure to drain off the excess grease once the ground beef is cooked all …

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WebMar 22, 2018 · Cook about 5 minutes until veggies start to soften. Add meat back in and sprinkle taco seasoning over. Pour in water and stir. Simmer until water mostly absorbs and you have a moist mixture. Remove from …

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WebMar 11, 2022 · In a Dutch oven, cook beef over medium heat until no longer pink; drain. Return to pan; add the beans, cheese, enchilada sauce, water, onion and seasonings. Bring to a boil. Reduce heat; cover and simmer …

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WebMay 26, 2017 · Directions. Brown the ground beef in a large skillet or saute pan over medium-high heat. Add the onion, minced jalapeno and garlic and saute 5 minutes. Add …

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WebJun 10, 2019 · Heat a large skillet over medium-high heat. Add the ground beef to the pan and use a spatula to break up the meat as you cook it. Once the meat is cooked through, drain the excess grease and mix in the …

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