WEBDec 2, 2019 · In a medium bowl, combine the cornmeal, cayenne pepper, all-purpose flour, salt and pepper to taste, and basil. Mix well and set …
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WEBMar 8, 2024 · 3. Heat the Pan: Heat the olive oil and butter in a large skillet over medium-high heat. 4. Pan-Fry the Whiting: Carefully place the coated whiting fillets in the hot …
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WEBAug 29, 2020 · Pat the whiting fillets dry with a paper towel. Sprinkle the fillets with a third of the seasoning. Mix the remaining spice into the …
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WEBMar 7, 2021 · Following that, pour sake over the whiting, rub inside out and set aside. Add arrowroot flour, salt, black pepper, and paprika to a deep plate, and mix well. Turn the heat to medium and heat a hard-anodized …
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WEBOnce all fish are breaded cover with plastic wrap and place in refrigerator for 15 minutes. Heat oil/butter over high heat until bubbling (approx 1 1/2 - 2 minutes). Add half the fillets and turn to medium high heat. Cook fish 3 …
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WEBJun 3, 2022 · Add the eggs and milk to a shallow bowl, season with salt and pepper, and beat with a whisk or fork until well blended. Place flour in a shallow dish and season well with salt and pepper. Mix to combine. Dip …
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WEBMar 7, 2019 · Season the fish well on both sides with salt and pepper (key!). Mix the flour and paprika on a plate. Coat fish on both sides with flour, pressing down firmly so it adheres, but shake well to remove …
WEBIn a medium bowl, combine the cornmeal, cayenne pepper, all-purpose flour, salt and pepper to taste, and basil. Mix well. Season the fish with salt and pepper.
WEBOct 12, 2023 · Step 3. Season the flour with salt and pepper. Put the whiting in the flour, and stir so that each piece is liberally coated. Shake off excess flour. Drop a third of the …
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WEBJan 12, 2024 · Heat the Oil or Butter: In a large skillet, heat a small amount of oil or butter over medium-high heat. The oil should be hot but not smoking. This will help create a …
WEBMar 5, 2024 · Directions. Step 1 In a shallow dish, whisk cornmeal and flour until combined. In a small bowl, whisk black pepper, garlic powder, paprika, celery salt, onion powder, cayenne, turmeric, and 1
WEBMay 10, 2024 · Instructions: Preheat the oil: Start by heating about 2 inches of vegetable oil in a deep frying pan or a frying pot over medium-high heat. Make sure the oil is hot but …
WEBAug 21, 2019 · MEANWHILE, heat a frying pan over medium to medium-high heat for about 5 minutes. Brush the fish with butter and olive oil and season with salt and pepper. …
WEBJul 6, 2020 · Directions. 1. Prepare the Fish: Pour some of the buttermilk into a shallow baking dish and add the fish fillets; add more buttermilk as needed to completely cover all the fillets. Let the fillets rest for half an …
WEBMar 24, 2021 · Set up three dredging stations (shallow bowls, plates, or pie plates) for the coatings. Add the flour to the first. Add the beaten eggs to the second, then and add the …
WEB1.In a medium bowl, combine the cornmeal, cayenne pepper, all-purpose flour, salt and pepper to taste, and basil. Mix well and set aside.Wash and lightly season the fish with …