Fried Alligator Fillet Recipes

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WebMar 30, 2024 · Watch on. Fried alligator has earned its place as a Southern U.S. delicacy—distinctive for its firm texture and mildly fishy flavor—comparable to chicken, …

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WebJun 16, 2017 · 3 Heat vegetable shortening in a large cast-iron skillet until it registers 350°F (176°C) or use a recommended electric deep fryer. 4 In …

Cuisine: Cajun/Creole
Estimated Reading Time: 4 mins
Servings: 3
Total Time: 30 mins

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WebOct 12, 2023 · Instructions. In a small bowl, combine mayonnaise, mustard, ketchup, Worcestershire, minced onion, and ½ teaspoon Cajun seasoning. In a medium Dutch …

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WebJan 25, 2021 · Pour in the breadcrumbs and toss them to coat all the meat evenly. Place the lard into a hot skillet and allow it to melt completely before carefully frying the alligator for 1-2 minutes on each side. Drain the …

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WebCut the alligator into 1” cubes and soak in milk (in the refrigerator) for 2 to 3 hours. Drain milk then season meat (in the same bowl) with Tony’s Creole Seasoning. Add the …

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WebNov 13, 2023 · You're going to love these alligator bites recipes! We're making really crunchy alligator bites with wild flavors and kitchen tricks. Pan-Fried Alligator Bites. …

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WebJan 29, 2017 · It has recipes for everything from alligator balls to alligator dip to gator étouffée. More Cajun and Southern Recipes. Grilled Crawfish; Crawfish Fettuccine with Blackened Shrimp 28 g Saturated Fat: 3 g …

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WebAug 15, 2022 · Prepare alligator. To get started, rinse and pat the 1-pound alligator sirloin dry and then cut it into 1-inch bite-size chunks. Season meat. Next, toss the alligator pieces with ½ tablespoon of olive oil and 2 …

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Web1 lb. alligator meat, cut into strips All purpose flour 1 cup buttermilk 1 cup hot sauce Salt and freshly ground black pepper 1 bottle of your favorite dressing for dipping. Lightly …

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WebSep 7, 2022 · 1. Preheat the oven to 400 degrees Fahrenheit. 2. In a small bowl, mix together olive oil, garlic powder, black pepper, and salt. 3. Rub the mixture all over the …

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WebCut the 3 pounds of alligator meat tail or filet into bite-sized pieces. b. In a bowl, combine the cut alligator meat with 2 cups of buttermilk, ensuring all pieces are coated. c. Add 2 …

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WebBeat milk and eggs together in a bowl. Dip fish fillets in milk mixture, then gently press fillets into cornmeal mixture, coating both sides. Shake off excess breading. Put breaded fish on the foil-covered cookie sheet, …

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WebSep 7, 2022 · In a bowl, combine the paprika, chili powder, onion powder, garlic powder, salt, and black pepper. 3. Rub the alligator tenderloin with the spice mixture. 4. In a …

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WebJan 23, 2019 · Bring ½ to 1 inch of oil to 350 degrees Fahrenheit. Coat alligator pieces with flour, then egg, and then finally in the Panko. Fry in the oil until golden brown on all …

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WebMar 22, 2023 · Start by boiling diced potatoes until tender. Grind alligator meat, onions, green onions, parsley, celery, and potatoes and mix in eggs, savory, salt, and pepper. …

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WebDirections. 1. Add the Hot Sauce, olive oil, garlic, Roasted Chicken Base and onion powder to a small bowl and mix together. Add the alligator tails and toss to coat, set aside. 2. Heat the oil in a medium size saucepot …

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WebSimmer for 15 minutes stirring every 5 minutes. Add alligator meat and cook 30 minutes. stir. Cover and cook until rice cooker kicks off. allow mixture to sit a few minutes before …

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