WEBJan 12, 2013 · Soak apricots in water for 20 minutes. Drain off water. Whisk sugar, butter, egg and orange juice. Add baking powder, baking soda and salt and whisk to combine. Add flour, nuts and the drained, reconstituted apricots and stir with a wooden spoon to combine. Pour into a 9x5” greased and floured loaf pan.
Preview
See Also: fresh apricot bread recipeShow details
WEBDec 18, 2023 · Key Ingredients. All-purpose flour: The base of this quick bread recipe, all-purpose flour provides structure and helps create a …
See Also: recipe for apricot nut breadShow details
WEBGrease a 9 × 5-inch loaf pan, dust the pan with flour, and tap out any excess. Spread the nuts in a small baking pan, and bake until lightly browned and fragrant, about 7 minutes. Let cool and chop coarsely. In a large mixing bowl, combine the milk, egg, sugar, and butter. Beat until well mixed, about 2 minutes.
See Also: apricot pecan bread recipesShow details
WEBApr 28, 2023 · In a large bowl, cream butter. Add honey and beat until well blended. Add egg and yogurt. Mix well. In a separate bowl, combine oats, flour, baking powder, baking soda, salt, and spices. Stir into butter …
See Also: Bread RecipesShow details
WEBJun 23, 2020 · First make an enriched dough, similar to a brioche bread. This means you combine some melted butter with milk and add in dry yeast to dissolve. Stir in an egg, vanilla and a dash of almond extract to the …
See Also: Bread Recipes, Yeast Bread RecipesShow details
WEBAug 28, 2021 · Make Bread Dough. Preheat oven to 350*F. In a bowl or stand mixer, combine cream cheese, butter, and white sugar. Cream well until smooth. Add eggs, milk, vanilla, flour, baking powder, baking soda, and salt. Mix until combined and smooth.
WEBAdd the rice flour, cornstarch and salt. Use a whisk to mix the ingredients. Step 5. Carefully fill a prepared silicone baking tray halfway with the batter. Step 6. Add a teaspoon of apricot jam on top of the batter in each mold. …
WEBSep 25, 2022 · Mix the apricots and flour into the butter/sugar mixture. Punch down the dough. Dump the dough out onto a floured surface, roll out the dough into a 10-by-18-inch rectangle. Spread the apricot mix over …
WEBMeasure all ingredients into a large mixer bowl. Beat on medium speed for 30 seconds, scrape sides and bottom of bowl. Pour into pan and bake in preheated oven for 35 to 45 minutes or until a wooden pick inserted in …
See Also: Bread Recipes, Food RecipesShow details
WEBJun 30, 2023 · Soak apricots in warm water for 30 minutes. Meanwhile, in a bowl, cream the sugar, butter and egg. Stir in orange juice. Combine flour, baking powder, baking soda and salt; stir into creamed mixture just until …
WEBAug 21, 2023 · Bread can be part of a diet to lower cholesterol, but the type of bread matters. Whole grain, seeded, rye, sourdough, and oat bread are good options for heart health and cholesterol control. Avoid white bread and those with excessive added sugar, saturated fat, and high glycemic index. The overall dietary pattern and what you pair …
WEBMethod. Cut the dried apricots into 1/3-inch cubes and pour over just enough boiling water to barely cover. Let sit for 20 minutes and drain. Preheat the oven to 375°F. Butter three 3 1/2 x 6-inch loaf pans. In a …
WEBSep 17, 2020 · Preheat the oven to 325°F. Generously grease the 9" loaf pan. Prepare and chop the apricots and pecans. In a large bowl, whisk together all the dry ingredients – flour, sugar, baking powder, salt, and …
WEBOct 25, 2021 · Step 3: Add Batter to Pan. Preheat oven to 350 degrees. Grease a standard loaf pan. Line the loaf pan with a piece of parchment, making sure to push it into the corners of the pan. Trim excess parchment that’s hanging over the edges. Take the cinnamon syrup you made earlier and drizzle it over the batter in the bowl.
WEBPreheat the oven to 350°F. Lightly grease a 8 1/2" x 4 1/2" loaf pan. In a medium-sized mixing bowl, cream together the butter, sugar, orange oil or peel, salt, baking powder, and spices until well blended.