French Pear Cake Recipe

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WEBMar 7, 2021 · Step 2 - Peel and core the pears, then dice them into 1/2-inch (1.25cm) pieces. Step 3 - In a small bowl, whisk together the all-purpose flour, baking powder, …

Rating: 4.1/5(16)
Total Time: 45 mins
Category: Cakes, Madeleines & Financiers

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WEBOct 20, 2023 · Peel and core the pears and then slice them into ¼-inch slices. Add them to a medium bowl. Toss them with ½ tablespoon of lemon juice. Whisk together the flour, …

Rating: 5/5(1)
Total Time: 1 hr 5 mins
Category: Cakes
Calories: 331 per serving

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WEBJul 9, 2021 · Preheat the oven to 350F/180C and line an 8in/20cm springform round cake tin. In a small-medium bowl, sift or whisk …

Ratings: 10
Calories: 193 per serving
Category: Dessert, Snack
1. Preheat the oven to 350F/180C and line an 8in/20cm springform round cake tin.
2. In a small-medium bowl, sift or whisk together the flour, baking powder and salt.
3. Peel and core the pears. Cut them into a relatively small dice, around 1/2 - 2/3in (1 1/4-1 3/4cm). Set aside.
4. In a large bowl, whisk together the eggs and 1/2 cup sugar until the mixture is relatively glossy and the sugar is starting to dissolve. Add the butter in a steady stream while whisking it in at the same time.

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WEBJun 24, 2019 · Instructions. 1. Preheat oven to 350 F and line the bottom of a 9-inch springform pan with a circle of parchment paper. 2. Whisk …

Rating: 5/5(1)
Category: Desserts
Cuisine: France
Estimated Reading Time: 3 mins

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WEBSep 7, 2017 · Instructions. Preheat oven to 350 F. (regular bake setting/not fan-assisted) with rack in centre of oven. Prepare a 10-inch springform pan by spraying with baking spray and lining the bottom ring with parchment …

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WEBPreheat oven to 350°F. Grease and line a loaf tin with parchment paper. Set aside. Melt the butter and molasses in a saucepan over low heat until combined. Set aside. In a small bowl, stir together the dry ingredients …

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WEBNov 4, 2020 · Sift the flour with the baking powder then add to the mixture in the bowl a little at a time along with the softened butter. Continue to mix until completely blended, then stir in the yogurt. Add the processed …

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WEBOct 19, 2023 · This recipe was inspired by a bag of pears that was given to me. Pear Cake instantly came to mind but maybe a few tweaks to make it healthier? Almond flour is …

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WEB1. Preheat the oven to 350º F. 2. Whisk together the flour, baking powder and salt in a stand mixer bowl or medium-size bowl. 3. Beat eggs until foamy. (I used a copper mixing bowl.) Then whisk in the sugar and …

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WEBAug 27, 2021 · How to make a Pear Cake. Preheat oven to 350 F. Peel and slice the Pears. Set aside. In an electric mixer bowl, whip up the sugar and softened butter until well combined for about 1 minute. Add in the …

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WEBSep 12, 2021 · Whisk the dry and wet ingredients in separate bowls (photos 4 and 5).Pour the wet ingredients into the bowl of dry ingredients and mix until well combined, the …

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WEBUsing a spatula, fold in gently. Pour batter into the cake tin. Arrange sliced pears on top in a single layer. Bake for 1 hour or until a skewer inserted into the cake comes out clean.Cool in the tin for 10 minutes before turning …

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WEBOct 15, 2020 · Preheat oven to 350F. Lightly grease a 9″ springform pan or cake pan. Using an electric mixer or stand mixer with paddle attachment, cream together the butter and sugar for 3-4 minutes until light and fluffy. …

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WEBSep 21, 2021 · While pears are juicing, combine flour, salt, baking soda, and spices and whisk to combine. Then add eggs, oil, and applesauce to pears and combine with the dry ingredients. Stir until just combined. …

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WEBJun 7, 2023 · In a medium saucepan, heat water, cinnamon stick, cloves, and sugar until it starts to boil. Peel the pears, cut them into quarters, and remove the core. Place the pear quarters into the hot water and poach …

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WEBOct 6, 2023 · Step 1: In a large mixing bowl, beat butter and sugar with an electric mixer on medium speed until pale and creamy, approximately 1-2 minutes. Step 2: Add eggs and vanilla and beat briefly on medium …

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