French Canapes Recipes

Listing Results French Canapes Recipes

WEBMay 14, 2020 · Roll the bread and cut 12 5.5cm rounds. Melt the butter and coat both sides. Lay in the tart tins and push down. Bake for 20 mins at …

Rating: 4.8/5(115)
Total Time: 30 mins
Category: Appetizer
Calories: 41 per serving
1. Roll the bread and cut 12 5.5cm rounds.
2. Melt the butter and coat both sides.
3. Lay in the tart tins and push down.
4. Bake for 20 mins at 180 C, Gas 5.

Preview

See Also: Share RecipesShow details

WEBMar 16, 2019 · Return pan to stove and pour in brandy; cook, stirring, for 30 seconds or until brandy is reduced to a glaze; scrape into shrimp …

Rating: 5/5(1)
Total Time: 25 mins
Category: Dessert, Main Course
1. In skillet, heat oil over medium heat; add shallot and garlic; cook, stirring often, for 5 minutes or until softened.
2. Increase heat to high, add shrimp and sauté, stirring, for 3 to 4 minutes or until shells are pink and flesh is opaque.
3. Transfer shrimp and vegetables to bowl of food processor. Return pan to stove and pour in brandy; cook, stirring, for 30 seconds or until brandy is reduced to a glaze; scrape into shrimp mixture.
4. Puree shrimp mixture until finely chopped. Add cream cheese, butter, tomato paste, salt, pepper, and vanilla. Process until almost smooth. Press shrimp mixture through coarse sieve set over bowl; discard shells.

Preview

See Also: Share RecipesShow details

WEBApr 19, 2024 · The Best Low Fat Canapes Recipes on Yummly Low Fat Baked Ziti With Spinach, Goat Cheese Mousse And Smoked Salmon Canapés, Warm Sweet Potato …

Preview

See Also: Share RecipesShow details

WEBApr 19, 2020 · Sprinkle a bit of fresh pepper onto each blini on top of the cream cheese. Cut the smoked salmon into small pieces. Place the …

Rating: 4.3/5(27)
Total Time: 11 mins
Category: Appetizers And Starters
Calories: 633 per serving
1. Arrange the blinis on a microwavable plate and microwave for 40 seconds.
2. Using a teaspoon, scoop out a portion of cream cheese and place it on each blini.
3. Sprinkle a bit of fresh pepper onto each blini on top of the cream cheese.
4. Cut the smoked salmon into small pieces.

Preview

See Also: Share RecipesShow details

WEBDec 3, 2019 · Slice your fresh baguette into 1/3 inch thick pieces. Slather a couple of teaspoons of the herb and garlic cream cheese on top of the baguette slices. Place a small piece of roast beef on top of the cream …

Preview

See Also: Share RecipesShow details

WEBJan 24, 2022 · Instructions. Place the apricots on a serving plate. Top each one with a little 1/4 teaspoon scoop of goat cheese and smoosh it down a bit. Grind some pepper over the whole plate.

Preview

See Also: Appetizer Recipes, Healthy RecipesShow details

WEBDec 27, 2019 · Instructions. Cut the bread into half inch slices. I loved the way this tasted with a fresh baguette right out of the oven but you can toast the slices for a little extra crunch or even brush them with some olive oil …

Preview

See Also: Share RecipesShow details

WEBInstructions. To make the creamy anchovy topping, mix together the cream cheese, anchovies, parsley, lemon juice, salt and pepper. Prepare the radishes by cutting them into slices, discarding the top and tail. Spoon a …

Preview

See Also: Share RecipesShow details

WEBOct 16, 2018 · Step 7 – Add a cube of Gorgonzola to each case. Step 8 – Bake at GM5 / 180C fan for about 5 mins until the cheese is melted. Step 9 – Top with small pieces of ham and serve garnished with basil. To …

Preview

See Also: Share RecipesShow details

WEBOct 9, 2019 · Step One – Assemble the ingredients for the creme patisserie.Sift the flours. Separate the eggs and measure out the sugar, flour, cornflour and vanilla.. Step Two – Put the flour, cornflour and …

Preview

See Also: Share RecipesShow details

WEBJun 4, 2023 · 1. Roasted Garlic Canape with Goat Cheese and Sun-Dried Tomato. We love the intense flavor of sun-dried tomatoes, and when you pair this up with goat cheese, …

Preview

See Also: Share RecipesShow details

WEBNov 25, 2019 · When the onions are golden brown, add the sugar, thyme and salt and cook for another 10 minutes over low-medium heat. Remove from the heat and allow to cool. Pre-heat the oven to 180°C/350°F and …

Preview

See Also: Soup RecipesShow details

WEBJun 16, 2022 · 17. Olive Tapenade. Tapenade is a staple in French cuisine, comprising olives, anchovies, capers, and classic spices. The result is a salty spread or condiment …

Preview

See Also: Appetizer RecipesShow details

WEBNov 1, 2023 · When the oil is sizzling, season the scallops with half of the salt and pepper and place seasoned side down in the pan. 5. Season the other side and cook for 1 minute. The scallops should be coloured a …

Preview

See Also: Share RecipesShow details

WEBMay 13, 2023 · Blot with paper towels and place in a ziplock bag. In a small bowl, whisk together olive oil, lemon juice, lemon zest, parsley, and garlic powder. Season with salt …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WEBNov 20, 2018 · Heat a frying pan to medium-hot and cook, cut-side down, for 4-5 minutes or until really caramelised and soft. Flip and cook for a minute. Heat the grill to high. Mix …

Preview

See Also: Share RecipesShow details

WEBHeat a frying pan to medium-hot and cook, cut-side down, for 4-5 minutes or until really caramelised and soft. Flip and cook for a minute. Heat the grill to high. Mix together 75g …

Preview

See Also: Share RecipesShow details

Most Popular Search