Franklin Bbq Brisket Recipe

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WebPlace Brisket fatty side up in a slow cooker. Rub the garlic onto the brisket. Add 1/4 cup of water to the pan and sprinkle the remaining spices on to the top of the brisket. Cook for …

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Frequently Asked Questions

How to cook the best brisket ever?

To make the Best Beef Brisket:

  • Slice the onions and place in the bottom of the slow cooker. ...
  • Place the brisket in a large bowl and cover the top and bottom with ⅔rds of the onion mixture. ...
  • Spread the dijon mustard over the top of the brisket and sprinkle the remaining ⅓rd of onion mixture over the top.
  • Set slow cooker on low for 9 hours.

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What is a good recipe for brisket?

Instructions

  • Start by trimming away any excess fat or silver skin on the tri-tip
  • Apply a layer of olive oil over the meat and then your choice of BBQ rub. ...
  • Start your BBQ smoker and leave to warm up to a cooking temperature of 225°F. ...
  • Transfer the tri-tip in the smoker and allow to cook until the meat’s internal temperature has reached 140°F. ...

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How do you cook brisket on a grill?

Step By Step

  • Set yourself some time before you are ready to cook your brisket. ...
  • Mix your salt, spices and pepper into a bowl together to create your brisket rub. ...
  • Following this, you must leave the meat to sit at room temperature for about an hour. ...
  • The preparation is not over. ...

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How to cook brisket 4 ways?

Steps:

  • Spray 6-quart slow cooker with cooking spray. Rub brisket with 1 tablespoon of the vegetable oil. ...
  • Reduce heat to medium; add remaining tablespoon of vegetable oil to skillet. ...
  • Transfer brisket to cutting board; cool slightly, cut into slices, and serve with vegetables and cooking juices.

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