Frank Red Hot Sauce Recipe

Homemade Hot Pepper Sauce (Better Thank Frank’s!)

WebOct 17, 2018 · Stir together to mix in the salt and paprika. Bring the mixture to a boil. Reduce heat to medium-low, cover, and allow to simmer for 20 …

1. Cut the green tops off all the peppers. Discard tops and set peppers aside.
2. Slightly smash each clove of garlic just enough that the paper loosens; remove the paper and discard it.
3. In a medium, non-reactive (i.e. stainless steel, ceramic, or glass) pot, add the prepared peppers and garlic cloves. Pour in the vinegar and lime juice then add the salt, paprika, and bay leaf. Stir together to mix in the salt and paprika.
4. Bring the mixture to a boil. Reduce heat to medium-low, cover, and allow to simmer for 20 to 30 minutes or until the peppers are soft.

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Keto buffalo sauce (Glutenfree & Sugarfree) Here …

WebMar 24, 2021 · Heat 1 tablespoon of the butter in a saucepan over a medium-high heat. When melted, add the garlic and cook until golden. …

1. Heat 1 tbsp of the butter in a saucepan over a medium-high heat. When melted, add the garlic and cook until golden.
2. Add the hot sauce, coconut aminos, sweetener (optional), paprika, salt pepper, and vinegar, then mix well. Bring to a light simmer. Then, add the butter and cook until completely melted and well combined with the rest of the ingredients, but not simmering.
3. Remove from the heat and serve in a bowl or use it to make buffalo chicken wings or tenders. For a very smooth consistency, remove the solids by straining the sauce through a sieve.

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