Food Network Jet Tila Recipes

Classic Lo Mein (Noodles) Recipe Jet Tila Food Network

WEBAug 15, 2017 · Add the chicken and cook, stirring, until medium, about 1 minute. Stir in the noodles and bok choy and cook, stirring …

1. To make the sauce, stir together the oyster sauce, sesame oil, soy sauce, chicken stock and cornstarch in a small bowl and reserve.
2. Heat a wok or large, heavy-bottomed skillet over high heat and add the cooking oil. Once you see wisps of white smoke, add the garlic and ginger and cook, stirring, until light brown and fragrant, about 20 seconds. Add the chicken and cook, stirring, until medium, about 1 minute.
3. Stir in the noodles and bok choy and cook, stirring and tossing, until the bok choy starts to soften and turn bright green, about 1 minute.
4. Stir in the sauce; allow the sauce to coat all the ingredients and start to simmer, about 1 more minute.

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Lo Mein Noodles Recipe Jet Tila Food Network

WEBJun 6, 2019 · For the noodles: Heat a pan to high and add the oil. Once you see wisps of white smoke, add the ginger and garlic …

1. For the sauce: Stir together the chicken stock, oyster sauce, soy sauce, cornstarch and sesame oil. Set aside.
2. For the noodles: Heat a pan to high and add the oil. Once you see wisps of white smoke, add the ginger and garlic and cook until light brown and fragrant, about 20 seconds. Stir in the chicken and cook until medium, about 1 minute.
3. Add the noodles, carrots and bok choy to the pan and cook until tender, about 1 minute.
4. Stir the sauce, pour into the pan and incorporate all ingredients well.

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