Fluffy Belgian Waffle Recipe

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WEBJun 18, 2018 · Instructions. Preheat waffle maker and spray with cooking spray. In a blender, mix the eggs, unsalted melted butter, salt, baking …

Rating: 4.8/5(25)
Total Time: 5 mins
Category: Breakfast
Calories: 230 per serving
1. Preheat waffle maker and spray with cooking spray.
2. In a blender, mix the eggs, unsalted melted butter, salt, baking powder, coconut flour, and vanilla extract.
3. Pour about 1/2 cup of waffle batter onto the waffle maker and cook according to waffle maker instructions.
4. Serve immediately with keto friendly syrup and enjoy!

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WEBApr 20, 2023 · Add the melted coconut oil (or melted butter), coconut milk or coconut cream, sweetener, vanilla, salt and baking powder. Whisk …

Ratings: 12
Calories: 240 per serving
Category: Breakfast
1. Spray waffle iron with coconut oil or avocado oil spray, and heat. If you waffle iron allows to set it from light to dark, choose mid-range on the light side. Almond flour burns are dries out faster than wheat, so cook these lighter than you would a regular waffle recipe.
2. In a medium sized mixing bowl, whisk eggs. Add the coconut milk (or coconut cream), coconut oil, sweetener, baking powder, salt, and vanilla. Continue to whisk together until combined.
3. Add the almond flour, and fold in without over mixing.
4. Add the batter to a waffle iron. The batter doesn't pour as well as a wheat based batter, so use a silicone spatula to spread it out a little. This is enough batter to fill a standard sized 2-waffle iron twice, or a Belgian waffle iron twice.

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WEBMar 26, 2020 · Instructions. In a large mixing bowl, beat the eggs or egg yolks** then whisk in the almond butter, sweetener, milk, apple cider (if …

Category: Breakfast
Calories: 191 per serving
1. In a large mixing bowl, beat the eggs or egg yolks** then whisk in the almond butter, sweetener, milk, apple cider (if using) and maple or vanilla extract. **FOR extra fluffy waffles - separate the yolks and whites first & whip the whites until stiff peaks then fold into batter after you add the cinnamonAdd the almond flour, coconut flour, baking powder and cinnamon. Mix until smooth and just combined - do NOT overmix.Allow the batter to thicken up 3-5 minutes while you preheat the waffle maker. This allows the baking powder to activate.
2. Preheat the waffle maker and spray generously with pure coconut oil spray (or olive oil spray).Spoon in 1/4 cup of the batter for mini waffles or 2/3 cup for Belgian waffles. Close the lid and cook until waffle light turns green (about 4-5 minutes depending on your waffle maker). For crispier waffles (recommended) , use a silicone spatula to flip the waffle over and cook again for another round (another 4-5 minutes) until the light turns green. Allow to sit for 15 seconds, then transfer the crispy waffles onto a plate.Repeat with remaining batter. This makes about 6 (1/4 cup) waffles or 3 (2/3 cup) Belgian waffles.
3. Serve with your favorite toppings and sides: whipped cream, melted butter, low carb syrup or fresh berries.

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WEBApr 2, 2024 · These process shots are designed to make every recipe stage as straightforward as possible. Step 1: Preheat the waffle iron to …

Rating: 4.1/5(16)
Category: Breakfast
Cuisine: American
Total Time: 25 mins

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WEBToast them slightly first, then spread with butter. Sprinkle salt, garlic powder, and dried parsley on top of the butter and bake again until toasted or crisp. Taco Waffle: (Pictured above) Toast the waffles slightly first. …

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WEBJan 5, 2024 · In a blender, mix the butter and eggs until combined thoroughly. Add the stevia, salt and baking powder and mix to combine. Mix in the coconut flour until completely combined without any lumps. Let …

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WEBFeb 9, 2020 · Melt butter in the microwave. Mix all the wet ingredients in the mixing bowl: milk, eggs, vanilla, and melted butter. Beat very well until fully integrated consistency. Add sweetener and make sure there are no …

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WEBSep 25, 2019 · Instructions. Add all the ingredients into a blender. Blend until mixed through and smooth, about 1 minute. Grease pre-heat waffle iron with cooking spray or butter. Pour batter into waffle iron depending …

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WEBInstructions. Separate 5 eggs, placing whites in the large bowl of an electric mixer and yolks in a blender. Beat egg whites on high speed until stiff but not dry. Add the remaining 3 eggs and cream cheese to the blender with …

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WEBAug 14, 2018 · Place about 1/2 cup of batter into center of Belgian Waffle Iron and close lid. Using the handle, rotate the waffle iron to lock into place. Cook for about 6 minutes, or until desired crispness. Use a silicone …

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WEBMar 30, 2022 · Beat the egg yolks until well blended. Add the almond flour, coconut flour, hemp seed, sour cream, half and half cream, water, sweetener, maple flavoring to the egg yolks. Whisk until smooth and set …

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WEBJan 27, 2022 · Heat butter and almond butter in the microwave or a double boiler, until smooth and melted. Add the melted butter mixture to the dry ingredients. Add egg yolk, milk, and vanilla. Stir in most of the remaining …

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WEBMay 14, 2020 · Add almond milk and vanilla extract, mix well. Fold in egg whites into the mixture. When the waffle iron is heated, spray the top and bottom with nonstick cooking …

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WEBA normal Belgian style waffle has 360 calories, 15 grams of fat, 47 grams of carbs, 45 grams of net carbs, and 8 grams of protein. This is including 11 grams of pure cane sugar. The typical ingredients for this style of waffle

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WEBThis delicious low carb Belgian waffles recipe uses beaten eggs for a light and airy texture and oat flour to cut the carbs. Great with apple and cinnamon. Skip to primary navigation; Cream the butter in the same …

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WEBFeb 23, 2024 · STEP 1. Whisk the egg whites to stiff peaks. STEP 2. In a large mixing bowl, blend the egg yolks with all the other ingredients (coconut flour, baking powder, sweetener, almond milk, butter, almond …

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WEBNov 7, 2016 · Instructions. Separate the eggs and beat the whites until stiff. Beat the egg yolks, sour cream, and cream cheese until smooth. Slowly add melted butter while mixing. Add sweetener, cinnamon, nutmeg, baking …

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