Ingredients2 cupsAll Purpose Flour1 teaspoonSalt (skip if using salted butter)2 teaspoonsSugar (for sweet recipes, otherwise skip)2 sticksUnsalted Butter Cubed (1 cup, 8 ounces, 225 g)½ cupSour Cream (full fat, NOT light sour cream)NutritionalNutritional282 Calories21 gTotal Fat54 mgCholesterol21 gCarbohydrate141 mgSodium3.1 gProteinFrom simplyrecipes.comRecipeIngredientsNutritionalExplore furtherThe secret to super-flaky pie crust King Arthur Bakingkingarthurbaking.comPerfect Pie Crust Recipe Ina Garten - Food Networkfoodnetwork.comOld Fashioned Flaky Pie Crust - Allrecipesallrecipes.comNo-Fail Pie Crust - Allrecipesallrecipes.comThe Secret Ingredient For A Tender, Buttery Pie Crustthedailymeal.comRecommended to you based on what's popular • Feedback
Homemade Buttery Flaky Pie Crust Recipe
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WEBDec 7, 2021 · Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and butter/shortening …
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WEBPreheat the oven to 400 degrees F. Remove the pie shell from the refrigerator and line the shell on top of the dough with parchment paper. Fill with pie weights, rice or dried …
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WEBJun 24, 2023 · Stir in the sour cream and then knead together quickly until a rough dough is formed. On a floured surface, roll out the dough into a rough rectangle, about ¼ inch …
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WEBJul 7, 2013 · Add remaining 1/2 cup butter, and cut into flour butter mixture, until the size of peas. Combine sugar and sour cream. Slowly drizzle sour cream mixture over flour …
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WEBMay 20, 2024 · Cook for 3-5 minutes, or until the crust is heated through and crispy. For a crispy, flaky crust, heat a skillet over medium heat and add a small amount of butter or oil. Place the leftover pie crust in the …
WEBNov 1, 2022 · Instructions. In a small bowl, whisk together the sour cream and egg yolk until combined, set aside. In the work bowl of a food processor, pulse the flour, sugar, and salt a few times to combine. Add …
WEBJun 11, 2017 · How to make a flaky low carb pie crust: Add dry ingredients to a food processor and pulse to mix. Add cold cubes of butter and pulse until it resembles small peas. Add egg white and water …
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WEBJun 15, 2022 · How to make sour cream pie crust. 1. Pulse flour, sugar, and salt in a food processor. You can also use a pastry blender, but be sure your sugar is finer grain (mine is organic and thus larger crystals and …
WEBJul 18, 2021 · Instructions. In a food processor, pop in the dough blade ready for use. Roughly chop the butter up into 2cm square pieces. Pop into the food processor along with the flour and salt. Pulse until the …
WEBNov 8, 2021 · Transfer dough onto a clean surface and gently, quickly work into a ball before flattening into a disk. Wrap disk in plastic wrap and place in the fridge for 45-60 minutes. Remove dough from fridge and roll out to …
WEBJun 5, 2019 · Instructions. In a medium mixing bowl, whisk the flour, sugar and salt to combine. Add the butter to the flour mixture and toss to coat. Put the bowl in the freezer for 10 minutes. Turn the mixture onto a clean, dry …
WEBJul 10, 2020 · Work with one quarter at a time and leave the rest of the dough wrapped so it doesn't dry out. Sprinkle some flour over a clean work surface. Keep about ½ cup of …
WEBNov 15, 2023 · Chill the dough for at least 30 minutes. While the dough chills, coat a standard 9”-round pie plate with nonstick cooking spray. Leaving the dough between the sheets of plastic wrap, roll it out into a …
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WEBNov 8, 2021 · Instructions. In a large bowl, combine the flour, sugar and salt. Cut in the butter and shortening with a pastry cutter or two forks until the mixture resembles a …
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WEBOct 21, 2023 · Instructions. In a large bowl, add the flour, salt, sugar and whisk together. Grate the butter over the bowl, and gently mix together with the flour. Make sure all the butter has been coated with flour. Add the …
WEBMar 19, 2013 · instructions: In a large bowl combine flour, powdered sugar, and sea salt. Add shortening, and cut into flour mixture using a pastry cutter, until shortening is the …