Finger Tea Sandwich Recipes

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WebCream cheese. Chicken. Crab. Smoked Salmon. Roast Beef. Egg. Ham. The bottom tier of a tiered tea party tray …

Estimated Reading Time: 5 mins

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WebTraditional afternoon tea sandwiches are made using super soft, moist sandwich bread which can …

Rating: 5/5(10)
Total Time: 15 minsCategory: Lunch, SnackCalories: 437 per serving1. Prepare each sandwich filling by adding all the ingredients to separate bowls. (3 total) Mix each using a silicone spatula. (they work best!) Keep in mind that using room temperature butter and cream cheese will make mixing much easier!
2. Once your 3 fillings are ready, set out your bread slices and start spreading your filling generously onto each side of your bread.
3. *Note* I used a TOTAL of 18 slices of bread. I laid out 6 slices for EACH filling. This gave me 3 large sandwiches with EACH filling. (Total of 9.) I then cut each of the 9 finished sandwiches into TWO triangles giving me a total of 18 tea sandwiches triangles to serve or 6 each. If you want to QUARTER your tea sandwiches you can. You should then get twice the amount (36 total).
4. Trim the ends of your cucumbers and then cut each into thirds (or half) depending how long your cucumbers are. (The idea is to cut them lengthwise first before you start slicing them down. We want about 4" chunks so that when we slice them, they fit nicely onto your bread. (See photos). Finally, you can slice each chunk into slices about 1/16" thick. Your yield will differ than mine depending upon the size of your cucumbers. Aim for about 4-5 slices per sandwich! (See photos for reference!)

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WebUse a fork to make stripes in the cucumber peel and slice cucumber into thin rounds. Set aside on …

Servings: 12Estimated Reading Time: 3 minsCategory: AppetizersTotal Time: 20 mins1. Use a fork to make stripes in the cucumber peel and slice cucumber into thin rounds. Set aside on paper towels to drain.
2. Mix together cream cheese, mayonnaise, garlic powder and salt.
3. If serving open faced (as in photos), cut bread into rounds with a cutter. Spread each round with cream cheese and add a cucumber slice. Use a piping bag to pipe the cream cheese mixture. Sprinkle with Everything but the Bagel Seasoning or sprigs of dill.
4. If serving closed (like a regular sandwich), spread one side of two pieces of bread with cream cheese mixture, add cucumber slices and dill or seasoning mix, and place a slice of bread on top. Cut into 4 squares.

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WebIt might not be as pretty as the shrimp canapes above, but it tastes just as amazing. 17. Roast Beef & Watercress Tea Sandwiches. These miniature finger

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WebHam & Potato Salad Sandwiches. These little sandwiches with zingy toppings are super simple to pull together. This classic version originated in a deli in …

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WebPut the butter in a small bowl and add the lemon juice. Carefully mix until well combined. Spread the butter one both slices of bread. Cover one side with the smoked salmon …

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WebCelebrate bridal showers, baby showers, Mother's Day, and other special gatherings with these delicious tea sandwich recipes. Ranging from cucumber …

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WebCucumber Ham: D&W Originals Gouda, D&W Originals Honey Maple Ham, tomato (sliced), cucumber (sliced) & whole wheat bread ; Pesto Chicken: D&W Originals Roasted …

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WebLow-Carb Sandwich Bread. Each slice of my low-carb sandwich bread has less than 1 total gram of carbs and only 38 calories per slice. Most storebought …

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WebChef John's Baked Eggplant Sandwiches. Slices of savory eggplant do the job of bread in this five-star recipe. The eggplant slices are lightly breaded, stuffed with …

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WebIngredients. 2 cups roasted boneless and skinless chicken breasts, shredded; 3 tablespoons light mayonnaise; 1-2 tablespoons fat-free sour cream; 1 teaspoon dijon mustard

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WebStep 1. To bloom the yeast, add the yeast and sugar to a large bowl. Pour in the water, making sure it is lukewarm. Whisk and place the bowl in a warm place for 10-15 minutes. …

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WebInstructions. In a large bowl, combine all of the ingredients for the spread. Cover the bowl and put it in the refrigerator for 1 hour. After chilled, take the bowl out …

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WebPreparation. While the tortes are chilling, get started on the sandwiches. Assemble each sandwich and cut off the crusts. Lay out on a plate and leave to chill in …

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WebTropical Squash and Black Bean Burritos. The pineapple salsa in these hearty burritos gives you a taste of the tropics on a chilly day. Stuffed with black beans, …

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WebThese clever little low-calorie and gluten-free sandwiches use apple rounds to stand in for the bread. We prefer crisp, red varieties, but Granny Smiths work just as well. Get …

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Web14) Steak & spring onion sandwich with miso mayo. This sandwich makes the most of miso, using white ‘sweet’ miso for the mayo and dark miso for the steak. It is rich in …

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