WebSep 17, 2017 · Increase the heat to medium-high and add the ground beef, using a wooden spoon to break it up into crumbles. Season with soy sauce, fish sauce, and ground pepper. When the ground beef is no longer …
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WebDec 15, 2021 · Picadillo Stew Version. In a pan over medium heat, heat oil. Add onions and garlic and cook until softened. Add ground beef and cook, breaking to pieces with the …
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WebOct 4, 2015 · When beef 's color starts to change from pink to brown, in a minute or two, add the tomato paste and broth. Add the potatoes and carrots. Season with salt and black pepper. Mix ingredients well. Cover …
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WebJul 30, 2014 · 1 lb lean ground beef (if you prefer pork, just substitute) ½ medium onion, sliced 3 cloves garlic, minced ¼ cup less sodium soy sauce ½ tsp salt ¼ tsp ground pepper ¼ cup water. Tools You Need: Knife …
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WebSep 1, 2021 · Instructions. In a Dutch oven, warm olive oil, minced onion, and chopped garlic in the bottom of the pan and stir occasionally until the onion and garlic are fragrant. Place beef and chicken or pork into the …
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WebJan 31, 2021 · Instructions. In a large skillet, heat oil over medium high heat. Add the onion and garlic and saute until softened, 2-3 minutes. Add the diced tomato to the skillet and continue cooking for 5 minutes, letting the …
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WebNov 16, 2019 · Once it is hot, add the onion and stir it for few minutes until the color change lighter. After that add garlic, and stir it for up to 1 minute. Add the ground beef, and stir it well for few minutes. The ground beef …
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WebSep 20, 2015 · Instructions. Marinate beef in soy sauce, lemon, and black pepper for at least 30 minutes. Brown garlic in oil and set aside. Brown beef, working in batches if necessary (reserve the marinade). Return …
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WebMar 29, 2018 · In a large skillet over medium high heat, warm the oil. Add the pork, crumbling it as it cooks, about 5 minutes. Sprinkle with ½ tsp salt and ¼ tsp pepper. Add the onion, ginger, garlic, water chestnuts, and …
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WebOct 8, 2019 · Brown meat in a large deep skillet on medium-high heat; season with generously with salt and a little pepper. Use a wooden spoon to break the meat up into small pieces. When meat is no longer pink, drain …
WebSep 15, 2021 · Put one tablespoon of the meat filling into the center of the wrapper. Make sure in the meat filling there is 2 inches space wide. First, fold the meat filling across the triangular end of the lumpia wrapper, and …
WebAug 17, 2022 · Heat the oil in a deep pan. Brown the minced or ground meat. Season with salt. Once the meat has browned, add garlic and onion and saute for another couple of minutes. Transfer to the slow cooker. …
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WebAug 28, 2014 · Procedure: 1. Soak cubed potatoes and carrots in 1 cup of water and set aside. 2. Brown beef in skillet on high heat until no longer pink and most of the oil comes out, about 7 minutes. Remove excess oil, …
WebDec 12, 2019 · Add the chili powder, cumin, sugar, pre-minced garlic, smoked paprika, cinammon, pepper, and optional cayenne. Stir until well combined. Bring the mix to a low …
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WebAug 30, 2021 · In a dutch oven warm the oil over medium heat. Add ground beef, garlic powder, and cook heat until meat is no longer pink; breaking up into chunks. When the beef is about 80% done, add the dried minced …
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WebSeparate the oil and garlic and set aside. Combine your beef pieces, a teaspoon of salt, half a teaspoon of ground black pepper, and the garlic infused oil along with Worcestershire sauce. Mix all the ingredients and marinate the beef for 10 minutes. Put a clean pan on your stove and turn up the heat.