Figgy Pudding Dessert Recipe

Sticky Toffee Pudding Low Carb Recipe All Day I …

WEBDec 13, 2018 · In a large bowl, beat the butter with the sweetener until lightened and fluffy, about 2 minutes. Beat in the eggs until well …

1. Grease a 7-inch ceramic souffle dish. If you want to take the pudding out of dish whole, line with a circle of parchment paper on the bottom and grease the paper as well.
2. In a large saucepan over medium heat, combine the butter and the two sweeteners. Stir together as they melt and then bring to a boil. Reduce the heat to medium low and continue to cook about 5 minutes, until it's a deep amber. Keep your eye on it, as it can boil over or burn easily.

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Warm Sticky Figgy Puddings You're Gonna Bake It …

WEBDec 2, 2015 · Add the dates, dried figs, and water to medium saucepan and bring to boil over medium heat. Remove the pan from heat and stir in …

1. Preheat the oven to 350 degrees F.
2. Add the dates, dried figs, and water to medium saucepan and bring to boil over medium heat. Remove the pan from heat and stir in the baking soda. Let cool for 5 minutes, then add to a blender to puree.
3. To prepare the sauce, stir the sugar and cream in a medium saucepan over low heat. Simmer until the sugar dissolves. Raise the heat to a boil, then reduce and simmer 5 minutes.
4. Remove the ramekins from the oven and let stand for 10 minutes. Serve in the ramekin or unmold each cake onto a serving plate. With a paring knife, cut a cross in the center of each cake. Pour the warm sauce over the pudding and allow it to soak in slightly, then top with more sauce as desired.

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