Fettuccine Alfredo Lighter Recipe

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WebThis lighter version of alfredo gives you all the creaminess of the original without loads of heavy cream and butter. Save Recipe Ingredients Deselect All 1 …

Rating: 5/5(220)
Steps: 2Difficulty: EasyCalories: 490 per serving1. Make the sauce: Melt the butter in a skillet over medium heat. Add the garlic and lemon zest and cook until the garlic is slightly soft, about 1 minute. Add in the flour and cook, stirring with a wooden spoon, 1 minute. Whisk in the milk and 3/4 teaspoon salt and cook, whisking constantly, until just thickened, about 3 minutes. Add the Neufchâtel and parmesan cheese; whisk until melted, about 1 minute. Stir in the chopped parsley.
2. Meanwhile, bring a large pot of salted water to a boil. Add the fettuccine and cook until al dente, 2 to 3 minutes. Reserve 1 cup cooking water, then drain the pasta and return to the pot. Add the sauce and 1/2 cup of the reserved cooking water to the pasta and gently toss to combine, adding more cooking water as needed to loosen. Season with salt. Divide among bowls and top with parmesan and pepper.

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WebCook the Fettuccine and Vegetables. Following the package directions, heat up a large pot of water and cook the pasta in it. Add your …

Reviews: 15Category: DinnerCuisine: ItalianTotal Time: 30 minsRating: 4.7/5(10)
Total Time: 20 minsCategory: PastaCalories: 313 per serving1. Cook fettuccine according to package directions, drain.
2. Melt butter in a saucepan over medium heat. Add garlic and cook just till fragrant, about a minute, stirring frequently. Stir in flour, then gradually whisk in milk, stirring constantly till mixture thickens. Add 1 cup of the Parmesan, cream cheese and salt, stirring till cheese melts. Add hot pasta and toss. Serve with a sprinkle of the remaining Parmesan, flat leaf parsley and black pepper to taste.

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WebLow Carb Fettuccine Alfredo A Low-Carb creamy pasta dish flavored with parmesan and topped with blackened shrimp. Total …

Rating: 4.8/5(70)
Category: Main DishCalories: 250 per serving1. Melt the butter and cream cheese in a small sauce pan on low heat.
2. Combine all ingredients in a bowl.

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Web12 ounces fettuccine (or any pasta shape) 1 Tablespoon extra virgin olive oil or butter 4 cloves garlic, pressed or finely-minced 3 Tablespoons all-purpose flour 1 cup chicken stock 1 cup low-fat milk (I …

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WebIn a large pot of boiling salted water cook fettuccini until al dente. Drain. Combine milk, cubed Neufchatel cheese, butter or margarine, garlic powder, onion …

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WebRemove chicken breasts from the broth and set aside to cool, reserving the broth in the saucepan. Once the chicken is cool enough to handle, cut into bite-size slices. Return the chicken broth to medium heat …

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WebKeto Fettuccini Alfredo Pasta Noodle Recipe In a pot over medium heat on the stove, add the butter heavy whipping cream and garlic powder. Whisk together until the butter has …

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WebDirections Bring a large pot of salted water to a boil. Add the pasta and cook until it is tender but still firm to the bite, about 3 minutes. In a saucepan melt butter, add milk and then …

Author: Michele UrvaterDifficulty: 15 min

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WebNoodles. Set a pot of water to boil. Drain the water from your Miracle Noodle bag and rinse the noodles for a few minutes. Boil them for 2 minutes. Add the noodles to the pan you fried the chicken in and then …

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WebAdd garlic and cook for 1 minute or until fragrant. Stir in flour; stir until combined. Slowly whisk in chicken broth. Cook and stir until mixture boils and thickens; …

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WebSeason the shrimp with salt and pepper. Place a tbsp of coconut oil in a skillet over high heat and add the shrimp. Cook until the vegetables are soft and “blackened.”. …

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WebLow-Fat Alfredo Sauce: 1 Tablespoon Butter 1 to 2 Garlic Clove (minced) 2 Tablespoons Flour 1 cup Chicken Broth 1 cup 1% or 2% Milk ¾ cup High-Quality …

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WebKeto Fettuccine Noodles Second Step: Blend and bake Keto Noodles Place all of the Ingredients for Low Carb Noodles into the Magic Bullet or a blender you have …

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WebAdd the red pepper and garlic. Turn the heat to low and simmer for 10 minutes. Pour the mixture into a blender and purée until smooth and uniform in color. …

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WebWhile the chicken cooks, prepare the fettuccine noodles according to the packaged directions in well salted water. Cook until al-dente and drain well. Once …

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WebHow to make Lighter Fettucine Alfredo Sauce. Make the sauce: Melt the butter in a skillet over medium heat. Add the garlic and lemon zest and cook until the garlic is slightly soft about 1 minute. Add in …

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WebOnce fully melted mix in flour and cook, whisking constantly for 2 minutes. Gradually add in a little milk at time, whisking vigorously until smooth after each addition. …

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