WebPlace the puff pastry "pocket" on a greased cookie sheet or one with a silicon baking mat and bake for 15-20 minutes, or until the outside is a nice and crisp …
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WebSpanakopita recipe (Authentic Greek spinach pie) 1 hr 30 min. Red wine vinegar, feta cheese, spinach, spring onion, red onions. 4.7599.
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Cut the feta into small cubes. Add the cheese to the spinach mixture and season it with some salt and pepper. Roll out the puff pastry roll from the refrigerator and cut it into about 8 squares. Whisk one egg yolk with two tablespoons of milk. Brush the edges of the pastry squares with a brush.
Spinach and Feta Puff Pastry Breakfast Tart Recipe – In just a few minutes of prep time, you can have this ridiculously easy, yet incredibly flavorful golden puff pastry topped with spinach, feta, and eggs. Perfect for breakfast, brunch, or even as an appetizer.
Directions Preheat the oven to 375 degrees F. Thaw frozen spinach in microwave according to package directions or by running under warm water. Drain spinach, squeezing the excess liquid from it. Flour a clean, dry countertop or other flat working surface. Lay out the puff pasty on the floured surface.
Cut into 24 (approximately 2 1/2-inch) squares using a pizza cutter. Lightly press puff pastry squares into each cup of the prepared mini muffin pan and prick with the tines of a fork. Mix the mayonnaise, feta cheese, Parmesan cheese, spinach, garlic, and pepper together in a bowl.