DirectionsStep1Melt the sugar-free chocolate using a double boiler. Melt the coconut oil if necessary.Step2Add the ground hazelnuts, melted coconut oil, powdered erythritol, baking cocoa powder & vanilla extract into a food processor and blend on high for approx. 30-45 seconds. Add the melted chocolate an…Step3Place the mass in the freezer and chill for approx. 10 minutes.Step4After the fat bomb mass has cooled down, take it out of the freezer and start to form small balls with your hands. Add a whole hazelnut into the middle of the ball and roll it in chopped hazelnuts afterward.Step5You can serve the fat bombs immediately or store covered in plastic wrap at room temperature for approx. 2-3 days. *This post contains affiliate links. If you buy something through one of those links, I will receive a …IngredientsIngredients¾ cupGround Hazelnuts3 tablespoonsMelted Coconut Oil2 tablespoonsPowdered Erythritol (confectioners' erythritol)1 ounceMelted Sugar-Free Chocolate (or chocolate with at least 85% cacoa content)½ tablespoonBaking Cacoa Powder (processed cacoa powder)½ teaspoonSugar-Free Vanilla Extractadd Hazelnuts (chopped, & a few whole hazelnuts)NutritionalNutritional140 CaloriesFrom hungryforinspiration.comRecipeDirectionsIngredientsNutritionalExplore further3 Ingredient Keto Fat Bombs – BEST Peanut Butter Fat …kimspireddiy.com17 Best Keto Fat Bombs - 1g Carbs Of Less! - KetoConnectketoconnect.netKeto Fat Bombs (Chocolate!) - Wholesome Yumwholesomeyum.comKeto Homemade Ferrero Rocher Recipe - Low Carb …lowcarbinspirations.comFat Bombs (Keto, Vegan, No Bake) – Keto Beginnersketobeginners.coSmall Batch Keto Fat Bombs Recipe - One Dish Kitchenonedishkitchen.comRecommended to you based on what's popular • Feedback
Healthy Homemade Ferrero Rocher
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WEBOct 6, 2014 · Add the protein powder, cocoa powder and salt and blend again (the mixture should be thick like frosting). Line a cookie sheet with …
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WEBApr 13, 2014 · Remove as much of skin as possible. Let cool. Refrigerate nutella for 30 minutes then take 1 teaspoon and flatten like a mini …
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WEBJul 10, 2023 · Blend the avocado flesh with the powdered sweetener and salt. Melt the chocolate - up to 90 seconds in the microwave, then stir until fully melted. Alternatively, melt in a bain-marie/double boiler. Pour the …
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WEBJan 8, 2014 · Reserve the remaining ¼ cup and chop into small pieces. In a large bowl, mix together the hazelnut meal, homemade nutella, coconut oil, vanilla, cacao powder, …
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WEBJun 28, 2020 · Step Two: Add all the Rocher mixture ingredients to the blender/food processor and blend for a few seconds. Stop the machine scraping down the sides with a spatula, then pulse for a further few …
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WEBFeb 19, 2023 · Roast the hazelnuts in the oven for 10 minutes at 350 degrees. Place the roasted hazelnuts (leave a handful aside to place in the center of the balls and another handful for the cover, about 1/3 cup in …
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WEBAdd the ground hazelnuts, melted coconut oil, powdered erythritol, baking cocoa powder & vanilla extract into a food processor and blend on high for approx. 30-45 seconds.
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WEBApr 28, 2017 · Place the broken-up chocolate in a glass bowl over a water bath and melt very slowly (I use setting 1 out of 6). Once the chocolate has melted, remove it from the heat, but keep the bowl over the hot water. …
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WEBFeb 8, 2020 · Instructions. Preheat the oven to 355 F (180 C) fan. Place the hazelnuts on a baking tray and toast for 6 minutes until golden. If desired, you can toast them in a dry frying pan as well. Allow to cool completely. …
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WEBNov 6, 2020 · Instructions. Place rolled or instant oats in a food processor and process until shredded to form a rough flour. Transfer to a bowl, add chocolate protein powder and cacao powder and mix. Add Nutella and …
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WEBJul 5, 2023 · Process until nuts chopped. Transfer to a small bowl and set aside. Set 16 nuts aside. Then add the remaining hazelnuts to the food processor and process until finely ground. Add the dates, pumpkin …
WEBMar 1, 2019 · Instructions: Melt the sugar-free chocolate using a double boiler and melt the coconut oil if necessary. Add the ground hazelnuts, melted coconut oil, powdered …
WEBApr 19, 2024 · Indulge guilt-free in the delicious flavours of hazelnut and chocolate with my homemade Healthy Ferrero Rocher recipe. Made with just five simple ingredients, this …
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WEBOct 26, 2023 · Make the dough. Process together the hazelnuts, cocoa powder, vanilla, coconut oil, maple syrup, and water until combined. Refrigerate the mixture until hardened. Meanwhile, finely chop some …
WEBMay 23, 2019 · Just put to microwave for 30 seconds, mix and microwave for another 30 seconds. Mix melted chocolate with cacao, coco sugar or sweetener, 1/2 cup of chopped hazelnuts, vanilla extract, peanut butter …
WEBNov 29, 2023 · Step 1: Make the chocolate fudge. Mix the vanilla, maple syrup, almond butter (or hazelnut butter), cocoa powder and salt in a mixing bowl until it forms a uniform dough. Place the mixture in the fridge for 10 …