WebKosher salt and freshly ground black pepper. Preheat the oven to 350 degrees. Butter a 10 x 15 x 2-inch (10 cup) baking dish. Cut the bulbs in …
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WebMar 17, 2015 · Preheat the oven to 350 degrees F. Butter the inside of a 10-by-15-by-2-inch (10-cup) baking dish. Remove the stalks from the fennel …
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WebJul 21, 2023 · Potato-Fennel Gratin recipe originally appeared in—and was updated from—1999's The Barefoot Contessa Cookbook. To make it, in a skillet with a mix of olive oil and butter, sauté a sliced onion and 4 sliced …
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WebDec 30, 2023 · This fennel orange salad from Ina Garten is a delicious option for serving as a side dish at dinner parties or as a practical addition to weeknight meals. The oranges and fennel both contribute to Recipe …
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WebCover the dish tightly with aluminum foil and bake for 35 to 45 minutes, until the fennel is tender. Remove from the oven and raise the oven temperature to 425 degrees. Meanwhile, make the topping. Combine the melted …
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WebSauté the fennel and onions in the olive oil and butter on medium-low heat for 10 to 15 minutes, until tender. Peel the potatoes, then thinly slice them by hand or with a mandoline. Mix the potatoes in a large bowl with 1½ …
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WebHeat the olive oil in a large heavy pot or Dutch oven, such as Le Creuset, over medium heat. Add the fennel and onion and saute for 7 minutes, stirring occasionally, until tender. Add the sausage
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WebNov 6, 2021 · Heat the olive oil in a Dutch oven over medium heat. Add the fennel and onion and saute for 7 minutes, stirring occasionally, until tender. Add the sausage and cook for 7 to 8 minutes, crumbling it, until nicely …
Web1. Preheat the oven to 350 F. 2. Grease the casserole dish with butter. 3. Remove the stalks from the fennel and cut the bulbs in half lengthwise. 4. Remove the cores (heart) and thinly slice the bulbs crosswise. You …
WebAdd the onions and fennel, and cook over medium heat for 30 to 40 minutes, stirring occasionally, until the onions turn a golden brown. If the onions aren’t browning, turn the heat up. Add the sherry and Cognac, …
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WebMar 28, 2024 · Baked Virginia Ham. “This Baked Virginia Ham is probably the easiest Easter dinner on the planet,” Ina wrote on Instagram this week. “All you do is mix together six …
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WebDirections. Heat the olive oil in a large (12-inch) saute pan over medium heat. Add the fennel and saute for 5 minutes, until tender but not browned. Turn the heat to medium …
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WebAdd RecipesClear Meal PlanPrintTaste PreferencesMake Yummly Better. (0) The Best Barefoot Contessa Fennel Recipes on Yummly Slow Cooker Moroccan Chickpea …
WebButter a 10 x 15 x 2-inch (10 cup) baking dish. 2. Cut the bulbs in half lengthwise and slice them crosswise, making approximately 4 cups of sliced fennel. Put the olive oil and …
WebPreheat the oven to 350 degrees. Butter a 9x9x2-inch baking dish. Remove the stalks from the fennel and cut the bulbs in half lengthwise. Remove the cores and thinly slice the …
WebWEBSauté the fennel and onions in the olive oil and butter on medium- low heat for 10 to 15 minutes, until tender. Peel the potatoes, then thinly slice …. 1. Preheat the oven to …
WebAdd the fennel bulb, thyme, garlic, olive oil, red pepper flakes and 3/4 teaspoon salt to a large bowl and toss until evenly coated. Transfer to a rimmed baking sheet. Roast in the oven until the
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