Eye Round Recipes Dutch Oven

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WebMar 31, 2008 · directions. Place roast in a lightly greased Dutch oven, and top with a mound of sliced onions. Stir together remaining ingredients and pour over the top of the …

1. Place roast in a lightly greased Dutch oven, and top with a mound of sliced onions.
2. Stir together remaining ingredients and pour over the top of the roast, covering all.
3. Before placing lid on Dutch oven, cover with a double layer of aluminum foil, molding to pot. Place lid on top.
4. Bake, tightly covered, at 325 degrees for 3 hours and 30 minutes or until tender. Slowly cooked with moist heat is going to make this roast delicious.

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WebNov 16, 2023 · Preheat oven to 275°F. Heat oil in Dutch oven over medium-high heat. Place roast, fat side down into Dutch oven and sear …

Reviews: 2
Servings: 8
Cuisine: American
Category: Dinner

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WebApr 27, 2022 · Preheat the oven to 325 degrees. Season the eye of round roast, covering all sides with the pot roast seasoning. Heat the butter in dutch oven on medium-high …

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WebMar 23, 2023 · Slow Roast: Preheat the oven to 200 degrees F. Fast Roast: Set the oven temperature to 350 degrees F. Remove any silver skin with a knife, trying to avoid removing extra meat. Mix the salt, pepper, and …

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WebJan 28, 2021 · Preheat oven to 250°F and pat the roast dry with a paper towel. Cut the yellow onion into a large dice. Combine the garlic powder, pepper, salt, rosemary and thyme in a small bowl. Rub the roast on all …

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WebJan 21, 2023 · Roast your Eye of the Round in the very hot oven for 25 to 30 minutes (the outside should be browned and slightly crispy at this point), then briefly remove the roast from the oven and insert a probe …

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WebDec 18, 2021 · Step 9. About 20 minutes before you are ready to eat, preheat your oven to 500-550 degrees Fahrenheit (260-288 degrees Celsius). Once your oven is preheated, reverse sear your eye of round

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WebOct 25, 2023 · Remove the steak from the Dutch oven and set it aside. Add 1 chopped onion and 2 chopped carrots to the Dutch oven and sauté for 5 minutes. Add 2 cups of …

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WebMar 25, 2020 · Prep the roast. Allow the beef to come to room temperature 20 to 30 minutes before cooking. Pat the eye of round roast dry and season all over with salt and pepper. Liberally coat with Ooomami Rub on all …

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WebApr 16, 2014 · Lightly oil or spray dutch oven. In small bowl combine mustard, vinegar, garlic, tarragon and pepper. Scatter onion wedges in bottom of prepared oven. Place …

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WebFeb 12, 2020 · When hot, add 1 tablespoon of vegetable oil and the roast. Fry for 5 minutes, turning regularly using kitchen tongs for even browning. Place the roast and other ingredients into the crock pot. Set the crock …

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WebApr 3, 2024 · Allow for a 10-minute natural pressure release, then quick release any remaining pressure. Target an internal temperature of around 160°F (71°C). Fall Apart …

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WebNov 17, 2017 · Preheat the oven to 300 degrees Fahrenheit. Pour a thin layer of olive oil into the bottom of the Dutch oven. Heat the oil over medium-high heat and carefully …

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WebYou Just Got a Dutch Oven—Here Are 15 Heart-Healthy Recipes to Make First. 17 Veggie-Packed Dinner Recipes to Welcome Dutch Oven Season. Thyme & Garlic Pot Roast …

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WebOct 11, 2021 · Let the roast sit on the counter for 45 minutes to an hour and preheat the oven to 500 degrees. Make the garlic herb seasoning by mashing together pressed garlic, dried herbs, black pepper, red pepper …

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