Mix 2 cups of almond flour, baking powder, baking soda, ¼ teaspoon cinnamon, ½ teaspoon salt, and ¾ cup sweetener (if using a powder). Set dry ingredients aside. Blend the …
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To make the cake crumbs, start with adding flour, brown sugar, cinnamon, and salt to a mixing bowl. Mix well and pour in warm, melted butter. Stir to combine. At this point, I …
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This is because the recipe uses almond flour, and this low-carb flour browns faster than wheat flour. Also, for coffee cakes topped with crumbs, it’s better to bake the cake …
Directions for Cake. Preheat the oven to 350F / 180C / 160 fan. Grease ramekins (4 inches wide x 2 inches tall) generously with butter.. Add the egg and low-car sweetener to a …
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Add a small amount of batter to each cup, then sprinkle in about 1 & 1/2 tsp of sugar mixture. Layer more batter on top until the muffin tin is about 3/4 of the way full. Add a …
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