Easy Speculoos Cookie Recipe

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WebSep 5, 2014 · Preheat oven to 325°F, and line another baking sheet with parchment paper. Using a thin spatula, carefully lift up the cookies from …

Servings: 48
Calories: 30 per serving

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WebThis week in Dan vs The Kitchen, Dan is making a Christmas recipe from one of our favourite websites, All Day I Dream About Food. Sweetly spiced, crispy keto

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WebDec 9, 2020 · Turn the heat down to low and continue to cook for 20-25 minutes more until fully browned (and it tastes like speculoos!). Remove …

Rating: 4.9/5(7)
Total Time: 40 mins
Category: Fat Bombs, Spreads
Calories: 150 per serving
1. Lightly toast almond flour in a saucepan over medium heat, until lightly golden and fragrant (2-4 minutes), tossing it about every so often to keep it from burning. Add in the six spices and continue toast it until fully golden and the spices become very aromatic, 2-4 minutes more.
2. Add in the butter, sweetener, salt, molasses (optional) and mix until melted and incorporated. Taste for sweetness and salt, and season to taste. Turn the heat down to low and continue to cook for 20-25 minutes more until fully browned (and it tastes like speculoos!).
3. Remove from heat, add in almond butter and blend until fully smooth with a stick blender. Alternatively, transfer to a food processor and blend until smooth.
4. Transfer your keto speculoos cookie butter to a mason jar (or sealable container) and allow to cool completely before refrigerating. Alternatively, transfer to silicon molds and make fat bombs out of it. Keep refrigerated for a couple weeks and frozen for 3 months.

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WebNov 24, 2018 · Make these tender butter cookies ahead and freeze in an airtight container. Dip in chocolate while still frozen so that the chocolate sets faster. 6. Peanut Butter Cream Cheese Cookies. Cream cheese …

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WebNov 19, 2019 · Fully incorporate all of the ingredients and optional- add 2 tsp of molasses. Some people refuse to use molasses and that is fine, it will simply add an additional depth of flavor to these cookies. Flatten the …

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WebSep 22, 2022 · Instructions. Place the coconut, almonds, and pecans in a food processor and process until they resemble oat flakes. Add the collagen and salt and pulse a few times to combine. In a large microwave safe …

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WebDec 7, 2019 · How to make keto butter cookies. Gather your ingredients in place. Next, preheat your oven to 350F and line a baking sheet with parchment paper. In a mixing bowl, combine almond flour and Erythritol …

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WebFor making circle shaped cookies: Turn dough out onto a piece of parchment. Shape dough into a log shape, about 8 inches long by about 2 inches in diameter. Place dough in an air-tight container or wrap in …

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WebDec 30, 2023 · How To Make Keto Breakfast Cookies. Step One: Preheat the oven to 350 degrees. Add parchment paper to the cookie sheets. Step Two: Combine the ingredients needed to make the batter in a large bowl and stir until smooth. Add in the mix-ins and stir.

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WebMay 4, 2023 · In a new large bowl, mix together the butter, sugar, and brown sugar. Mix in the egg. Add the flour mixture and combine until well mixed and dough forms. Remove dough from bowl and wrap with plastic …

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WebNov 2, 2020 · Low-Carb Almond Cinnamon Butter Cookies. View Recipe. Fioa. These quick, gluten-free, and keto-friendly butter cookies are as tasty as they are healthy. Top …

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WebJul 19, 2019 · Sugar-free "Oatmeal" Cookies. Sliced almonds do a great job of mimicking oats in these sugar-free "oatmeal" cookies. Calories: 119 Carbs: 3g Protein: 3g Fat: …

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WebJul 8, 2019 · When it does, use a cookie scoop (or a tablespoon) to form 11 equal sized cookies. Add the cookies to a baking sheet lined with parchment paper and top each cookie with the left-over chocolate chips. …

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WebOct 5, 2022 · Preheat the oven to 350 degrees F (177 degrees C). Line a large cookie sheet with parchment paper. Use a hand mixer or stand mixer to beat together the butter, cream cheese, and sweetener, until it's fluffy …

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WebNov 23, 2019 · In the bowl of a stand mixer fitted with the paddle attachment, place the brown sugar, butter, egg yolks, cream, vanilla and lemon zest. Cream this butter mixture until smooth and pale, 5-6 minutes. Add the almond/hazelnut flour and mix until combined. While beating, gradually add this flour mixture to the wet mixture.

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WebJul 17, 2022 · 1. Keto Peanut Butter Cookies (133 Calories) Let’s start with an easy, keto-friendly recipe made by yours truly. These babies are low-carb, soft, tender, and …

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WebAug 11, 2022 · Use a cookie scoop to scoop the dough, press it into the scoop firmly, then release onto the cookie sheet. Use a spoon to spread the cookie ball to your desired cookie thickness. If using chocolate chips …

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