Easy Soft Chewy Chocolate Chip Cookie Recipes

Listing Results Easy Soft Chewy Chocolate Chip Cookie Recipes

WEBApr 14, 2024 · Preheat oven to 350°F (175°C). Microwave the butter for about 30 seconds to just barely melt it (half soft and half melted). Beat …

Rating: 4.9/5(117)
Category: Cookies
Cuisine: American
Total Time: 32 mins
1. Preheat oven to 350°F (175°C). Microwave the butter for about 30 seconds to just barely melt it (half soft and half melted).
2. Beat the butter with the brown and white sugar/s until creamy and pale in colour and sugar has dissolved. Pour in the syrup, vanilla and the egg, and lightly beat until just mixed through.
3. Add the flour, baking soda, and salt, mixing until combined. If needed, add in one tablespoon of the 'extra' flour at a time until the dough is still soft but easy to handle and firm enough to form one large ball (the dough should not be dry. I only needed 3 tablespoons of the extra flour).
4. Fold in half of the chocolate chips with your hands.

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WEBJan 18, 2022 · Use a 1-inch cookie scoop to place balls of cookie dough on the prepared cookie sheet. Bake for about 10 minutes until cookies

Rating: 5/5(5)
Total Time: 3 hrs 35 mins
Category: Dessert, Snack
Calories: 132 per serving

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WEBJun 19, 2019 · Add to the bowl the egg, vanilla and flour. Blend well. Add the chocolate chips and nuts and mix well. Line a cookie sheet with …

Rating: 3.4/5
Estimated Reading Time: 40 secs

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WEBMay 13, 2022 · Cool on the baking sheet for 10 minutes. Meanwhile, press a few extra chocolate chips into the tops of the warm cookies. This is optional and only for looks. After 10 minutes of cooling on the baking …

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WEBMay 10, 2007 · 2 1/4 c. all-purpose flour. 2 1/2 c. semisweet chocolate chips. DIRECTIONS. Preheat oven to 375 degrees. Cream the butter with the sugars in a large …

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WEBDec 10, 2021 · Soft chocolate chip cookies: Chewy edges, pillowy middles & the best classic, comforting flavor. 50 mg, Sodium: 202 mg, Potassium: 175 mg, Fiber: 2 g, Sugar: 26 g, Vitamin A: 328 IU I’ve …

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WEBOct 6, 2019 · Cream butter and sugars together in a large bowl using a hand mixer or stand mixer for 3-4 minutes until light. Add eggs and vanilla, then mix again until combined. Add flour, baking soda, and salt, mixing …

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WEBWhisk together the dry ingredients in a medium bowl. Mix the eggs and white sugar in a large bowl with an electric mixer until they become pale and creamy (about 3-5 minutes). …

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WEBDec 11, 2021 · Beat the butter and sugar well. To give your cookies an ideal texture, the sugar needs to dissolve in the butter. Beat the butter and sugar for about 4 minutes, until the mixture starts to turn very smooth …

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WEBMar 27, 2020 · Preheat the oven to 350°F. Also prepare a sheet pan lined with parchment paper. 2. Mix together wet ingredients. Into a mixing bowl, whisk together the brown sugar, white sugar, and butter. Then, mix in …

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WEBDec 12, 2023 · In a separate bowl, combine 3 cups of flour, 1 tsp salt, and 1 tsp of baking soda (sifted to eliminate lumps). Add the flour mixture to the creamed butter in thirds, mixing to incorporate with each addition. Fold …

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WEBSep 15, 2018 · In a medium bowl, whisk together the flour and baking soda. In a large bowl, use an electric mixer to combine the butter and sugars. Mix on medium speed until pale and fluffy, about 2 minutes. Reduce speed to low. Add salt, vanilla and eggs; mix until well blended (about 1 minute).

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WEBFeb 4, 2021 · Mix well until they are both incorporated into the butter and the mixture is smooth and even. Add the heavy cream and vanilla. Mix again. Add the flour, cornstarch, baking soda and salt. Mix just until combined. Fold in the chocolate chips. Scoop cookies with a 1 1/4″ cookie scoop onto prepared cookie sheets.

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WEBMay 9, 2017 · Preheat the oven to 350 degrees F. In a large bowl cream the melted butter, brown sugar and white sugar for 1-2 minutes. You can use a hand mixer or a stand mixer for this job. Add in the egg and …

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