Easy Refrigerator Pickled Pepper Recipe

Listing Results Easy Refrigerator Pickled Pepper Recipe

WebOct 10, 2023 · Step 1: Prepare Jars. In the bottom of each glass mason jar (or similar container), add a few sprigs of fresh, washed dill. Peel 2 to 3 cloves of garlic, crush them …

Rating: 4.4/5(115)
Estimated Reading Time: 7 mins
1. Add the fresh dill, cloves of crushed garlic, and peppercorns to the bottom of a jar (and an optional grape, horseradish, black tea or oak leaves for extra crunch).
2. Prepare the brine by adding the vinegar, water, sugar, and salt in a saucepan on the stovetop. Heat until the sugar and salt dissolve, but then allow the brine to cool slightly before adding to peppers.
3. Wash the peppers. Poke each pepper with a sharp knife in a couple places to allow the brine to penetrate the peppers.
4. Carefully pack the peppers into the jar, trying to fit as many as possible inside.

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WebJun 26, 2011 · Bring water and vinegar to a boil in a medium saucepan. Add peppers, optional onion, and spices. Reduce heat to lowest setting and simmer for about a minute …

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WebAug 9, 2023 · STEP 3. Add the remaining ingredients to a medium saucepan and bring the mixture to a boil. Cook until all the sugar is …

Rating: 5/5(8)
Total Time: 20 mins
Category: Condiments And Extras
Calories: 20 per serving
1. Combine the sliced sweet peppers and sliced shallots. Divide evenly between two clean pint jars.
2. Add remaining ingredients to a medium saucepan and bring to a boil. Pour mixture evenly over the peppers and shallots.
3. Close jars with seals and rings. Allow filled jars to stand at room temperature for 24 hours. Refrigerate for an additional 24 hours before use. Keeps up to one month in refrigerator.

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WebJun 4, 2020 · Preparing the Brine. Mix the vinegar, water, salt, and sugar in a stainless steel pan and bring to a boil. As soon as it reaches a good …

Rating: 4.8/5(6)
Total Time: 25 mins
Category: Side Dish
Calories: 147 per serving

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WebSep 23, 2021 · 1 cup water. 1 tablespoon salt. 1 tablespoon sugar. Heat the mixture to simmering to dissolve the salt and sugar, and pour it over peppers stuffed into jars. Screw on the lids and refrigerate up to 4 …

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WebSep 5, 2014 · Slice the peppers in to 1/4 inch rounds. Put the peppers into clean canning jars. Divide the garlic evenly among the jars and just drop it in. Bring the water to a boil. Remove it from the heat and add the vinegar …

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WebAug 25, 2020 · Pour pickling liquid over peppers to within ½” of the top. Wipe off the rim and put lid and ring on or screw cap on. Leave for 1 week or longer before eating to let peppers marinate for best results, but not …

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WebPreparation. Chop the peppers into small pieces and place them into suitable sized jar or jars, Add the sliced garlic, honey, salt and olive oil, cover the lids and shake the jars until the ingredients are mixed, Shake …

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WebAug 2, 2023 · Bring vinegar, 2/3 cup water, sugar, and salt to a boil in a small pot over high; boil, stirring constantly, until sugar and salt dissolve, about 3 minutes. Pour hot brine over peppers in jar

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WebStep 2. In a medium saucepan, combine the water, white vinegar, mustard seed, celery seed and sugar. Bring the mixture to a simmer over high heat, then carefully pour the hot …

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WebAug 8, 2019 · Make the brine by boiling vinegar, water, and salt. Pour the brine over the vegetables, leaving a little space at the top of the jar. Gently tap the jars on your counter to release any air bubbles. Place the tops on …

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WebOct 21, 2021 · Step 1: In a large mixing bowl or measuring jug for easy pouring, add the vinegars, liquid smoke, and sweetener. Mix until the sweetener has dissolved completely. Step 2: Add the whole …

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WebAug 19, 2020 · Next pour the vinegar over the peppers, salt, and sugar. Yes, sugar for just a little sweetness. Fill the jars about ⅓ full of vinegar. This is roughly ⅓-1/2 cup of …

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WebJun 24, 2020 · Set a medium saucepot over high heat. Add the water, vinegar, salt, and sugar. Bring to a boil. Stir well, then carefully pour the boiling brine into each jar. Allow the pickled vegetables to cool at room …

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WebIn a saucepan, combine the remaining ingredients. Bring to a boil over medium-high heat and stir just until sugar is dissolved. Remove from heat and pour into the jar over the …

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WebSep 18, 2023 · Directions. Place 3 cups cucumber in a medium glass bowl; top with 1 cup onion. Repeat procedure with the remaining 3 cups cucumber and remaining 1 cup …

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WebMay 30, 2023 · Stir in vinegar. Combine: Pour vinegar mixture over cucumbers so that they are covered (you may not need all of the liquid). Let cool to room temperature, then seal shut and transfer to the …

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