Easy Recipe For Fried Okra

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Web21 hours ago · Discard stems and tips. Pour buttermilk over sliced okra; cover and chill 30 minutes. Remove okra from buttermilk. Dredge okra in cornmeal. Pour oil to a depth of 2 …

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WebJan 28, 2022 · Instructions. In a frypan over medium high heat, add 1 1/2 Tbsp olive oil. When hot add Okra and sauté 10 minutes. Add salt and …

1. In a frypan over medium high heat, add 1 1/2 Tbsp olive oil.
2. When hot add Okra and sauté 10 minutes.
3. Add salt and sprinkle with cornmeal. Drizzle 1 1/2 Tbsp olive oil over okra and stir to coat. Continue cooking until browned and slightly crispy, about 6 minutes more.

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WebJul 27, 2013 · Instructions. Preheat oven to 400 degrees. Line a cookie sheet with foil and spray generously with cooking oil spay. Stir together cornmeal, flour, and salt. Put the okra in a bowl. Stir in the egg white …

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WebApr 27, 2024 · Turn pods, pressing lightly to coat. Place coated okra on prepared baking sheets; drizzle with oil. Bake in preheated oven until golden brown and crispy on both …

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WebFeb 4, 2024 · How to Make Fried Okra. 1. Prepare the okra for frying: Begin by rinsing the okra pods under cold water to remove any dirt or residue, then dry thoroughly with a kitchen towel or paper towel. Trim the …

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WebJul 22, 2022 · When it reaches 375 degrees F, turn the heat down to medium to maintain. Set out two shallow bowls. In one bowl, mix the cornmeal, flour, 1 teaspoon salt, garlic powder, smoke paprika, and …

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WebJul 8, 2019 · Place cut okra in a large bowl. Pour milk over okra and let stand for at least 10 minutes, but not more than 30 minutes. In a separate bowl, whisk together cornmeal, flour, salt, pepper and Creole seasoning. …

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WebPlace the prepared okra pieces onto a wire rack so they’re easy to access for frying. Heat the oil over medium-high heat in a large pan like a Dutch oven or deep cast iron skillet. Working in small batches, about 12 pieces …

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WebFeb 28, 2024 · Tips for best results. Be sure to slice the okra into uniform pieces to ensure even frying.; Use a frying oil with a high smoke point.Canola oil, vegetable oil, and peanut oil are all good choices. Use a …

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WebMar 9, 2018 · Instructions. Slice the okra into approximately ¼ inch slices, removing stems. Heat the tallow in a large cast iron skillet, or other heavy skillet suitable for frying on medium high heat. In a medium bowl, or a …

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WebAug 27, 2023 · Step. 3 Heat 3/4 inch of vegetable oil in a large cast-iron skillet until a deep-fry thermometer registers 375˚. Step. 4 Meanwhile, in a gallon-sized zip-top bag, combine the cornmeal, flour, remaining 1 …

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WebApr 26, 2023 · Stir together cornmeal mix and next 3 ingredients in a separate large bowl. 1 1/2 cups Self-rising white cornmeal mix, 1 teaspoon Salt, 1/4 teaspoon Black pepper. …

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WebJan 10, 2023 · Slice each pod into½-inch pieces. Beat the eggs and milk together in a bowl. Soak the okra in the egg mixture while gathering remaining ingredients. Combine cornmeal, flour, salt, black pepper, …

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WebSep 20, 2019 · Trim off the cap and tip of the okra and cut into small pieces. Combine the flour, cornmeal, salt, smoked paprika and ground black pepper in a bowl. Stir to mix well. Add the buttermilk to a bowl. Work in batches, …

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WebSep 21, 2023 · Instructions. Heat 3 inches of oil in a deep pot to 375 degrees F. Remove the stem ends of the okra. Slice each okra pod into 3/4 inch thick pieces. Place the okra slices in a bowl along with the …

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WebAug 5, 2023 · 1 pound small, fresh okra pods. In a medium to large mixing bowl, add eggs; lightly beat eggs with a fork. 2 whole eggs, lightly beaten. Add the cut okra to the egg mixture, coating the pods well; let sit for 10 …

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WebJun 23, 2020 · Step 2. Prepare batter. Stir together cornmeal, flour, salt, and pepper, and dredge okra, shaking off excess. Step 3. Fry okra. Meanwhile, melt 1 tablespoon butter and about 4 tablespoons oil in skillet on …

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