WEBMar 20, 2023 · Soak in a bowl of water for a minute or two, allowing the dirt to sink to the bottom, then remove the leeks from the water. Add your …
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WEBNov 22, 2023 · Sauté: In a Dutch oven or soup pot, melt the butter over medium heat. Add the sliced leeks and minced garlic. Saute until the …
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WEBOct 3, 2023 · Add the chicken stock, potatoes, bay leaf, thyme, saffron & cayenne to the pot and bring to boil. Boil until the potatoes are soft, 15 …
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WEBMar 11, 2020 · Instructions. Melt butter in a large pot over medium heat. Add garlic and leek and sauté for 7 minutes until soft and …
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WEBFeb 23, 2015 · Heat a dutch oven to medium high heat, add diced bacon and cook until slightly cripsy. About 3-4 minutes. Remove bacon from pan and place on a plate with paper towel. Immediately add onions, garlic, …
WEBNov 2, 2011 · Instructions. Melt the butter over medium heat in a large soup pot. Add the leeks and garlic and cook, stirring regularly, until soft and wilted, about 10 minutes. Adjust the heat as necessary so as not to …
WEBJan 26, 2024 · Melt butter in a 3-4 quart dutch oven or large soup pot. Drain the leeks and add them to the melted butter. Saute for 5 minutes or until wilted, stirring occasionally. Add garlic, salt, parsley, thyme, and …
WEBOct 2, 2022 · Use this Leek oil to drizzle over the soup and many other things. Step 2: Saute the leeks and garlic over medium-low heat until leeks are tender, about 8-10 minutes. Step 3: Add the thyme, broth and sliced …
WEBFeb 21, 2023 · Melt the butter over medium heat in a Dutch oven. Add the leeks and onion, and cook for about 10 minutes until the leeks soften. Stir occasionally. Cook the potatoes: Add the broth, potatoes, bay leaf, salt, …
WEBSep 29, 2022 · Add in the vegetable stock and simmer everything for 15 minutes. Season with salt and pepper and blend the soup using a handheld stick blender. Serve with chopped fresh parsley or chives and a little bit …
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WEBMay 20, 2024 · Add the chopped leeks, stir to coat with the butter. Cover the pot and reduce the heat to low, cook for 10 minutes until the leeks are softened. Check to make sure …
WEBNov 29, 2023 · Instructions. Heat the oil in a large stockpot or dutch oven over medium heat. Add the leeks, and cook, stirring occasionally, until the leeks begin to soften, about 10 minutes. Next, add the garlic, potatoes, …
WEBJun 7, 2023 · Slowly increase blender speed to high and blend until completely smooth, about 2 minutes. Return soup to a clean pot. Press potatoes through a potato ricer or …
WEBIn a dutch oven, melt butter and then add onions. Cook over medium heat until the onions are translucent. About 3-5 minutes. Add potatoes and stir well to mix onion, butter, and potatoes. Place lid on the dutch oven and …
WEBJan 1, 2022 · Add 2 Tbsp. of olive oil and 2 Tbsp. of butter to a medium-size stock pot. Over medium heat, add the leeks and celery to the pan and saute over medium heat until the vegetables become soft. …
WEBJan 6, 2020 · Set the Instant Pot to sealing, pressure cook for 10 minutes on high pressure. It will take about 10 minutes for the pot to come to pressure before it starts to count down. Manually release pressure when …
WEBNov 4, 2020 · Bring to a boil and stir occasionally. Cook until potatoes are tender when pricked with a fork (about 10 minutes). When getting puree reduce heat to simmer. Choose either to use an immersion blender or …