Easy Pork Vindaloo Recipe

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Pork Vindaloo Meatball Recipe Low Carb and Gluten Free

WebJan 2, 2016 - A low carb and gluten free meatball recipe inspired by the classic Goan curry dish, Pork Vindaloo. Spicy, tangy and a little sweet, these are addicting!

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Frequently Asked Questions

How to cook the perfect vindaloo?

Add beef – Add the beef and every scrap of marinade into the pot with the pureed sauce;
Stir and bring to a simmer;
Slow cook – Then transfer to the oven and cook for 2 hours. ...
Ready to serve! When you take it out of the oven, the sauce should be a deep red colour (as long as you didn’t skimp on the kashmiri chilli!), thickened ...

How to make my favourite vindaloo pork ribs?

Sprinkle salt over the ribs. ...
Place the dried chilies, cumin seeds, cloves, cinnamon stick, Kashmiri red chili powder, and turmeric in a spice mill or coffee grinder and grind to a powder.
Set the Instant Pot® to Sauté mode, and heat the oil for about 1 minute. ...
Press Cancel to turn off the Sauté mode. ...

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How to make beef vindaloo?

directions

Grind together the cumin seeds, chillies, pepper corns, mustard seeds, fenugreek seeds, and cardamom seeds.
Add the salt, vinegar and sugar, to make a paste.
In a large pan heat half of the oil and fry the onions till golden, remove from the pan and drain. ...