Easy Peppermint Sugar Cookies

Listing Results Easy Peppermint Sugar Cookies

DirectionsStep1Preheat oven to 350°F (180°C). Line baking sheets with parchment paper or silicone baking mats. Set aside.Step2Combine the flour, baking soda, baking powder and salt in a medium sized bowl and set aside.Step3Cream the butter and sugars together in a large mixer bowl on medium speed until light in color and fluffy. You should be able to see the change in color happen and know it’s ready.Step4Add the egg and mix until well combined.Step5Add the vanilla extract and peppermint extract and mix until well combined.Step6Add the dry ingredients and mix until the dough is well combined. It will be thick and shouldn’t be sticky. Do not over mix.Step7Once it’s well combined, add the white chocolate chips and peppermint pieces and use a rubber spatula to help it come together to form a more cohesive ball.Step8Create 1 1/2 tablespoon sized balls of cookie dough. Gently roll into a ball, then set the balls on the baking sheet.Step9Bake cookies for 7-9 minutes. The cookies will spread and the centers will look soft, but should look done. Remove just as the edges begin to turn golden. Don’t overbake. The cookies may look a little puffy when you ta…Step10Remove from the oven and allow to cool on baking sheets for 4-5 minutes before transferring to a wire rack to cool completelyIngredientsIngredients2 ¾ cupsAll-Purpose Flour1 teaspoonBaking Soda½ teaspoonBaking Powder½ teaspoonSalt1 cupUnsalted Butter (room temperature)233 gramsGranulated Sugar (+2 tbsp)2 tablespoonsLight Brown Sugar1 Large Egg1 teaspoonVanilla Extract1 teaspoonPeppermint Extract1 ¼ cupsWhite Chocolate Chips6 tablespoonsPeppermint Pieces (crushed)See moreNutritionalNutritional124 Calories6 gTotal Fat18 mgCholesterol15 gCarbohydrate68 mgSodium1.4 gProteinFrom lifeloveandsugar.comRecipeDirectionsIngredientsNutritionalExplore furtherPeppermint Sugar Cookies - Recipe Girlrecipegirl.com40 Holiday Peppermint Cookies To Make Now Taste of …tasteofhome.comChewy Double Chocolate Peppermint Cookies - Minimalist …minimalistbaker.comPeppermint Holiday Cookies - Allrecipesallrecipes.comPeppermint White Chocolate Cookies - Sally's Baking …sallysbakingaddiction.comRecommended to you based on what's popular • Feedback

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    Homemade Sugar Free Peppermint Patties

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  • WebNov 19, 2022 · In a large bowl, whisk together the flour, cornstarch, baking powder, baking soda and salt. In a separate large bowl, beat together the butter, cream cheese and …

    Cuisine: American
    Total Time: 5 hrs
    Category: Dessert
    Calories: 262 per serving

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    WebDec 21, 2021 · Preheat oven to 375 degrees F (190 degrees C). Stir flour, baking soda, and baking powder in a small bowl. Beat coconut oil, …

    Rating: 5/5(4)
    Total Time: 20 mins
    Category: Cookie, Dessert, Treat, Vegetarian
    Calories: 83 per serving

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    WebDec 9, 2015 · Line baking sheets with parchment paper. Whisk flour, baking powder, and salt together in a bowl. Using a stand mixer, beat butter and …

    Rating: 4.5/5(2)
    Total Time: 30 mins
    Estimated Reading Time: 4 mins
    1. Adjust oven rack to middle position and heat oven to 350 degrees. Line baking sheets with parchment paper. Whisk flour, baking powder, and salt together in a bowl.
    2. Using a stand mixer, beat butter and sugar on medium speed until fluffy, 3-5 minutes. Add eggs, one at a time, and vanilla and peppermint extracts and beat until combined. Reduce speed to low, slowly add flour mixture, and beat until combined.
    3. If dough is extra soft, refrigerate for 30-60 minutes until firmed up. Place about 1/2 cup extra sugar in a dish. Use a cookie scoop to make uniform size balls and roll them in the sugar and place 2 inches apart on prepared cookie sheets. Using a buttered and sugared bottom of a flat-bottomed drinking glass, flatten each ball just slightly (about 3/4-inch thickness) and sprinkle with with peppermint candies.
    4. Bake until edges are set and beginning to barely brown but centers are still soft and puffy, 10-12 minutes. Let cookies cool on sheet for 10 minutes. Serve warm, or transfer to wire rack and cool completely. If desired, drizzle with a little chocolate.

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    WebMar 23, 2024 · Wrap the dough log in plastic, roll it to form a round shape, and freeze for 1 hour. Preheat the oven to 350°F. Unwrap the frozen …

    Rating: 5/5(28)
    Total Time: 1 hr 25 mins
    Category: Dessert, Snack
    Calories: 111 per serving

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    WebDec 16, 2021 · Begin by preheating your oven to 350 degrees F. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside. To the bowl of an electric mixer fitted with the paddle attachment, add …

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    WebDec 13, 2021 · Beat the sugar, butter, vegetable shortening, and sour cream together in the bowl of an electric mixer. Continue mixing together until the mixture becomes light and fluffy. Add in the egg, vanilla extract, …

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    WebDec 4, 2020 · Preheat oven to 350 degrees and line 2 cookie sheets with parchment paper. In the bowl of a stand mixer cream the butter and sugar on high for 3 minutes until light and fluffy with the paddle attachment. …

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    WebDec 5, 2020 · Preheat the oven to 350°F. Line a large baking sheet with parchment paper. In the bowl of a stand mixer, beat the sugar and butter on medium speed for 2 to 3 minutes, or until combined. Add the water, …

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    WebDec 12, 2021 · Preheat the oven to 350°F. Position a rack in the middle of the oven. Line 2 large baking sheets with parchment paper or silpat mats, or spray with nonstick spray. Form the dough into 1-inch balls. Roll the balls …

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    WebNov 21, 2020 · Cover and refrigerate the dough balls for 1 hour, and up to 8 hours. BAKE: Preheat the oven to 325 degrees F. Place dough balls on a parchment or silicone-lined sheet pan, spread far apart (I only bake 6 …

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    WebNov 21, 2023 · Preheat oven to 350°F. Line baking sheet with parchment paper. In a large bowl, cream together unsalted butter (½ cup, i.e. 1 stick), powdered sugar (¾ cup), and granulated sugar (¼ cup) on medium …

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    WebDec 12, 2023 · Instructions. Preheat the oven to 350. While the oven is preheating, cream together the butter and sugar in a large mixing bowl until fluffy. Add the egg, vanilla, peppermint extract. Mix until smooth. In a …

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    WebLine two baking sheets with parchment paper or a silicone mat. Preheat your oven to 200 degrees F. Fill a pot with water and bring it to a simmer on the stove. Combine the egg whites, monk fruit, and tartar in the bowl …

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    WebDec 1, 2023 · In a separate bowl whisk together flour, baking powder and salt. Gradually add flour mixture to butter mixture mixing after each addition until all the flour is incorporated. Add in peppermint extract, crushed …

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    WebNov 9, 2020 · Preheat oven to 350 degrees and line a baking sheet with parchment paper. Roll chilled dough into 1-2 inch balls and place on prepared baking sheet. Lightly press down each cookie ball using a flat …

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