Easy Olive Garden Zuppa Toscana Soup Recipe

Listing Results Easy Olive Garden Zuppa Toscana Soup Recipe

WEBMar 4, 2019 · Use a slotted spoon to transfer sausage to a plate and set aside. In the same pot, add butter and saute onions over medium heat …

Rating: 5/5
Total Time: 40 mins
Category: Soup
Calories: 833 per serving
1. In a large pot saute sausage 5-6 minutes until browned. Use a slotted spoon to transfer sausage to a plate and set aside.
2. In the same pot, add butter and saute onions over medium heat until translucent. Add garlic and saute for another minute until fragrant.
3. Add chicken broth, water, potatoes, salt, and pepper and bring to a boil. Boil until potatoes are tender. Stir in kale, and heavy cream. Add sausage. Taste and add salt and pepper if needed. Serve garnished with grated parmesan cheese if desired.

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WEBDec 27, 2023 · Step 2: Add the potatoes, broth and coconut cream and simmer for 25-30 minutes, or until potatoes are tender. Step 3: Stir in the …

Rating: 4.8/5(6)
Total Time: 1 hr
Category: Soup
Calories: 437 per serving

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WEBAdd in the chicken stock, scraping up any brown bits that have formed on the bottom of the pan, bring to boil, then turn down to simmer. Simmer until potatoes are fork tender (for …

Cuisine: American
Category: Main Course, Soups
Servings: 8
Total Time: 50 mins

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WEBJan 23, 2024 · Instructions. In a large pot over medium-high heat, cook sausage until browned and no longer pink, 5 to 7 minutes. Break into smaller pieces with your spatula as you cook, Transfer to a plate to …

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WEBMar 7, 2023 · Cook and crumble the sausage over medium heat. Reserve 1 Tbsp. drippings and set aside. Sauté the onions in butter and the reserved drippings until softened. Add garlic, hot sauce, soy sauce, and …

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WEBNov 6, 2011 · Slice the potatoes between 1/8″ and 1/4″. I used the thick setting on my mandoline. Just make the slices about the same size so they cook evenly. Dice up the onion and mince the garlic. Throw the …

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WEBOct 3, 2022 · Step-by-Step Instructions. Add the bacon to a 5-quart pot over medium-high heat. Cook until the bacon is crispy, about 3 minutes. Transfer ⅔ of the bacon to a bowl to sprinkle on top when serving. To the same …

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WEBApr 22, 2024 · Heat a large pot over medium heat. If using the bacon, add the bacon and cook, stirring occasionally, until crisp and the fat is rendered, 8 to 9 minutes. Reduce the heat to medium-low if necessary to avoid …

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WEBOct 2, 2020 · Saute the sausage and onion in some of the rendered bacon fat until no pink remains. Add in the garlic. Drain off excess fat. Pour in the chicken stock and add the potatoes; bring to a boil and then reduce heat …

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WEBDec 14, 2023 · 1. In a soup pot on the stove, crumble and brown sausage over medium-high heat. 2. Add onion and garlic and cook until translucent in color. Season with salt, pepper, and red pepper flakes. 3. Reduce …

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WEBNov 1, 2022 · Once crispy, remove the bacon with a slotted spoon on a paper towel lined plate. Leaving the bacon grease in the pot. Turn the heat to medium and add the onions and cook until lightly browned, about 5 …

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WEBCombine & Cook – Pour the sausage, vegetables, and the remaining ingredients ( except the whipping cream and kale) into the crock pot. Cook everything on the low setting for about 4-6 hours. Once the potatoes are …

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WEBMar 12, 2024 · Use a slotted spoon to remove the sausage to a paper towel lined plate and set aside. Turn the pot to medium high heat and add the bacon, cooking until fat is rendered and bacon begins to crisp. Add the …

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WEBTransfer to the paper towel-lined plate to drain. Add the potatoes, garlic and onion to the drippings and cook, stirring occasionally, until slightly …

Author: Food Network Kitchen
Steps: 3
Difficulty: Easy

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WEBMay 9, 2019 · In a large pot or dutch oven (5.5 qt), over medium-high heat, add chopped bacon and sauté until browned (5-7 mins). Remove bacon to a paper-towel lined plate and spoon out excess oil, leaving about 1 Tbsp …

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