Easy Moroccan Spiced Red Lentil Soup Recipe

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WebMoroccan Red Lentil Soup Yield: 6-7 Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35 minutes A warming vegetarian …

Rating: 4.5/5(257)
Category: Soup, Dinner

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Web¼ teaspoon ground cinnamon ¼ teaspoon ground pepper 6 cups vegetable broth or reduced-sodium chicken broth 2 cups water 3 …

Rating: 4.7/5(9)
Total Time: 1 hr 30 minsServings: 12Calories: 151 per serving1. Heat oil in a soup pot or Dutch oven over medium heat; add onions and carrots and cook, stirring occasionally, until softened, about 10 minutes. Stir in garlic and cook for 30 seconds. Add cumin, coriander, turmeric, cinnamon and pepper; cook, stirring, until fragrant, about 1 minute.
2. Add broth, water, cauliflower, lentils, tomatoes and tomato paste; bring to a boil. Reduce heat and simmer, partially covered, stirring occasionally, until the lentils are tender but not mushy, 45 to 55 minutes. Stir in spinach and cook until wilted, 5 minutes.
3. Just before serving, stir in cilantro and lemon juice.

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WebThis Moroccan spiced lentil soup is a deliciously flavorful soup with just the right amount of spice! It’s perfect on a chilly day served with a slice of naan! …

Rating: 5/5(30)
Total Time: 30 minsCategory: SoupCalories: 310 per serving

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WebSpicy Moroccan Lentil Soup Recipe Moroccan lentil soup (aka Harira) is a nutritious low carb soup, stuffed with legumes …

Rating: 4.8/5(10)
Calories: 613 per servingCategory: Soup1. Add the oil to your pot and heat up. Throw in the onion slices and cook translucent.
2. Then add the tomato pieces and stir-fry for a minute
3. Next, add the ginger and garlic and stir fry on high heat quickly. Reduce heat and directly add the cut celery greens and carrot pieces.
4. Fry on medium heat for 2 minutes.

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Web3/4 cup fresh chopped parsley or cilantro (I used 1/2 cilantro + 1/2 parsley) Instructions Cook lentils first by bringing water to a boil …

Rating: 4.6/5(118)
Total Time: 30 minsCategory: SideCalories: 147 per serving1. Cook lentils first by bringing water to a boil and adding lentils. Bring back to a boil. Then reduce heat to low and simmer (uncovered) for about 20 minutes or until lentils are tender.
2. In the meantime, to a food processor or small blender, add garlic*, onion or shallot*, bell pepper, tomato paste, coconut sugar, sea salt, paprika, cumin, coriander, ginger, turmeric, cayenne pepper, and apple cider vinegar. Mix to thoroughly combine.
3. Taste and adjust flavor as needed, adding more tomato paste for depth of flavor, spices for more overall flavor (especially coriander and paprika), cayenne for heat, coconut sugar for sweetness, apple cider vinegar for acidity, or salt for saltiness. Set aside.
4. Once the lentils have cooked, drain off any excess liquid and then add spice mixture and parsley or cilantro and mix well to combine (see photo).

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WebInstructions. Heat a large pot over medium heat and add the cooking oil. When the oil is hot, add the onion, celery and garlic and cook for 2-3 minutes. Add the spices to the pot and stir. Add the stock and red

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WebTake the extra few minutes to saute the onion and the spices before adding the broth to the soup. It will create a richer flavor Double check the cooking time on your lentils package. If they cook in less time …

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WebAdd 1 teaspoon of salt, the pepper and the turmeric, cumin, ginger, cinnamon, saffron, and bay leaf and cook 2 to 3 minutes to develop the flavor of the spices. Add tomato paste, …

Author: Mary Sue Milliken and Susan FenigerSteps: 2Difficulty: Easy

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WebIngredients . 1 tablespoon olive oil; 1 medium onion, diced; 1 medium carrot, diced; 1 celery stalk, diced; 1 bay leaf; 2 garlic cloves, minced; ½ teaspoon turmeric

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WebKeto Lentil Soup Prep Time 15 minutes Cook Time 40 minutes Total Time 55 minutes Ingredients 1 cup Lentils 1 cup Celery ½ cup Onion, chopped 5 cloves of Garlic, minced 4 cups of Soup Broth* 1 …

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WebMoroccan Lentil Soup 1 hrs 30 mins Curried Red Lentil Soup 1 hrs 5 mins Lemony Lentil Soup with Collards 1 hrs Slow-Cooker Spiced Lentil Soup with Vegetables 5 hrs 30 mins Winter Vegetable Dal 1 hrs Lentil & …

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WebIngredients. 2 tbsp of olive oil; 1 lb of sausages casings removed sweet or spicy ; 3 cloves of garlic peeled and minced; 1 large carrot peeled and chopped

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WebLentil carbs per cup (plain and cooked) add up to 39.8 grams total carbs [ * ]. Since they have a little bit of fiber, net carbs in lentils clock in at 24.2 grams for the same …

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WebCook for 5 minutes, stirring regularly until softened. Add the garlic and spices and cook for a couple of 1 to 2 minutes, stirring regularly. Add the crushed tomatoes, tomato paste, cilantro, lentils (both green and …

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WebSpicy Moroccan Lentil Soup. "Moroccan Soup (aka Harira) with legumes, root vegetables + spices. Super delicious easy one-pot nutritious low-carb meal! Rich in healthy fresh …

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WebRecipe – 5min prep / 20min cooking time Take 9 tbsp of red lentils in a strainer and wash thoroughly with lukewarm water. Set it aside to drain the water. Peel 1 large garlic clove …

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WebHow to Make Moroccan Red Lentil Soup This soup is so easy to make, just follow these four simple steps. Heat oil over medium low heat. Add garlic, onion, and sea …

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