Easy Moroccan Spiced Red Lentil Soup Recipe

Listing Results Easy Moroccan Spiced Red Lentil Soup Recipe

WEBJan 30, 2024 · Once hot, sauté onion for 5 minutes. Add carrots, celery, garlic, and ginger and sauté a few more minutes. Add lentils, chickpeas, …

Rating: 5/5(153)
Calories: 355 per serving
Category: Main Course

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WEBSep 4, 2019 · Saute the onion and carrot over medium-high heat until soft and beginning to brown, 7 minutes. Add the garlic, cumin, ginger, …

1. In a large stockpot or Dutch oven, heat the oil. Saute the onion and carrot over medium-high heat until soft and beginning to brown, 7 minutes. Add the garlic, cumin, ginger, turmeric, chili flakes, and salt. Cook one minute more. Stir in the tomatoes, scraping up any brown bits from the bottom of the pan, and cook until the liquid has reduced and the tomatoes are soft, 5 minutes.
2. Add the lentils and stock. Bring to a boil, then reduce the heat and simmer uncovered until the lentils are soft, 10 minutes. Fold in the chard and cook until wilted, but still vibrant, 5 more minutes. Taste for seasoning.
3. Serve the soup in bowls with a wedge of lemon on the side or a dollop of Greek yogurt.

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WEBAug 31, 2018 · Reduce heat and directly add the cut celery greens and carrot pieces. Fry on medium heat for 2 minutes. Reduce heat and add …

1. Add the oil to your pot and heat up. Throw in the onion slices and cook translucent.
2. Then add the tomato pieces and stir-fry for a minute
3. Next, add the ginger and garlic and stir fry on high heat quickly. Reduce heat and directly add the cut celery greens and carrot pieces.
4. Fry on medium heat for 2 minutes.

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WEBFeb 11, 2019 · Instructions. Heat a large pot over medium heat and add the cooking oil. When the oil is hot, add the onion, celery and garlic and cook for 2-3 minutes. Add the spices to the pot and stir. Add the stock and …

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WEBApr 18, 2024 · Stir in garlic and cook for 30 seconds. Add cumin, coriander, turmeric, cinnamon and pepper; cook, stirring, until fragrant, about 1 minute. Add broth, water, cauliflower, lentils, tomatoes and tomato paste; bring …

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WEBDec 12, 2019 · Cook for 5 minutes, stirring frequently. Add the garlic, coriander, tuermeric, and cumin and continue to cook for 2 minutes until fragrant. Add the lentils and vegetable broth and cook on manual for 18 …

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WEBSep 18, 2018 · In a large pan over a medium heat gently heat the olive oil. Add the diced onion and sauté for about 2 minutes until softened then add the diced carrots and sauté together for a further 2 minutes. Add the …

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WEBAug 22, 2023 · Pour in crushed tomatoes, stock, and bay leaf. Bring to a simmer. Stir in potatoes and lentils. Cover pot and simmer (reduce heat as needed) until both potatoes and lentils are tender, 15 to 25 minutes. …

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WEBJan 9, 2022 · Add your onions, chopped coriander and cook for 5-7 minutes or until onions become translucent. Add your broth/water, along with passata, green lentils, salt, pepper, paprika, ground cumin, turmeric and …

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WEBJan 25, 2024 · Step 2: Add spices and lentils. Stir to coat everything well with the spices. Step 3: Add broth and harissa paste and bring to a boil. Reduce to a simmer, cover and cook for 25 to 30 minutes or until lentils …

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WEBJun 22, 2021 · Stir to combine. 2 tablespoon Moroccan seasoning. 1 teaspoon salt. Add the lentils and raw rice, stir to combine. ¾ cup dried lentils. ½ cup raw long grain white rice. Add the broth/stock to the soup. …

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WEBJun 23, 2021 · Add the soup broth and lentils, and increase heat to high. Bring to a gentle boil and cover. Let the soup cook for another 20 minutes. Add spices and stir in. …

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WEBMar 9, 2015 · Heat the olive oil in a large soup pot, and add the chopped onion. Saute for 3 minutes, or until the onion starts to turn translucent. Add the spices - cumin, coriander, turmeric, and cinnamon, and saute for 1 …

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WEBApr 1, 2022 · Add the vegetable stock, coconut milk, tomatoes, and lentils, and bring to a boil. Reduce heat to low and simmer for 20 minutes. Add the chickpeas and cilantro and cook for another 10 minutes. Remove the …

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WEBJan 3, 2018 · Ingredients. 2 tbsp of olive oil; 1 lb of sausages casings removed sweet or spicy ; 3 cloves of garlic peeled and minced; 1 large carrot peeled and chopped

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WEBOct 2, 2022 · Add 5 cups of of water to the pot and turn the heat to medium high. Bring to a simmer, then lower the heat to medium, cover and cook for 20 minutes until the lentils are tender. Using an immersion blender, …

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WEBSep 27, 2021 · Stir in garlic, ginger, harissa, coriander, and turmeric; cook 2 minutes, until aromatic. Stir in carrots and cook 2 minutes. Add lentils, vegetable broth, and salt; bring mixture to a boil. Reduce heat to low, …

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