Easy Maple Syrup Applesauce Recipe For Canning

Listing Results Easy Maple Syrup Applesauce Recipe For Canning

WEBSep 5, 2023 · Top - Fit 2-piece lids on each jar and place in the pot of water and increase the heat. Process - Once the water is boiling, process for …

Rating: 5/5(7)
Total Time: 1 hr 5 mins
Category: Breakfast, Snack
Calories: 177 per serving
1. Wash, peel, core, and quarter apples.
2. In a large covered pot, add apples and just enough water to prevent sticking. Cook over med-low heat until apples are soft.
3. Once apples are soft, puree using a food processor, food mill, or immersion blender. Return puree to saucepan.
4. Add sugar to taste, if desired.

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WEBApr 4, 2024 · Add the maple syrup, pinch of salt, and the spices and stir well to combine. Continue cooking down the apples and stirring occasionally until the apples are soft and have turned into sauce with a …

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WEBOct 7, 2018 · Instructions. Peel and core apples. Cut into quarters, and place into crockpot. Add maple syrup, cinnamon, water and lemon juice …

1. Peel and core apples. Cut into quarters, and place into crockpot.
2. Add maple syrup, cinnamon, water and lemon juice into crockpot, stirring to combine all ingredients.
3. Cook on HIGH for 3 hours, or LOW for 6 hours.
4. Once done, use a spoon or potato masher to mash them up. They should be very soft so this shouldn't take much more work.

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WEBFeb 21, 2020 · How to Make Applesauce in the Instant Pot. Add all ingredients to inner pot and pressure cook on high for 8 minutes. …

1. To a medium saucepan (see notes for Instant Pot instructions) add peeled chopped apples, cinnamon, a dash of water (~2-3 Tbsp / 30-45 ml as original recipe is written), and lemon juice or apple cider vinegar. Stir.
2. Cover and cook over medium heat until it simmers, then reduce heat to low / medium-low and continue cooking until the apples are very tender and slightly caramelized — about 15-20 minutes. Stir occasionally.
3. Use the back of a wooden spoon or potato masher to mash into a loose sauce. You could also blend with an immersion blender, in a food processor or high-speed blender for smoother texture (optional) – a helpful step if you left the skins on. Add a dash of maple syrup or sugar of choice to sweeten (optional – depends on sweetness of your apples).
4. Enjoy fresh, or store cooled leftovers in the refrigerator up to 4-5 days, or in the freezer up to 1 month. Enjoy cold or reheated in the microwave or on the stovetop over low heat until hot (add more water as needed if dry).

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WEBNov 7, 2012 · Peel, core and chop the apples into 2-inch chunks. In a heavy, nonreactive Dutch oven or saucepan over medium heat, combine the apple chunks, maple syrup, cinnamon and lemon juice. Cover and …

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WEBFeb 20, 2024 · As it cooks, there will be more liquid in the mixture. Once the apples are soft, remove them from the stove and add the vanilla extract and brandy. Place the pot on the stove and cook on medium to low heat …

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WEBSep 13, 2023 · 1 Peel apples (optional, see headnote above). Remove the apple cores and cut apples into large chunks or wedges. 2 Place the apples, cinnamon stick, lemon juice, vanilla extract, and star anise into …

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WEBOct 19, 2020 · Peel, core, and slice apples into chunks. 2. Place in a stovetop pot with water and lemon juice. 3. Cook until tender, then add cinnamon and maple syrup. 4. Place cooked apples into a blender. Be …

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WEBSep 19, 2018 · Return applesauce to stock pot, add maple syrup and bring to a simmer over medium heat, stirring constantly, for 10 minutes. Ladle hot applesauce into a hot jar leaving a ½ inch headspace. Remove air …

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WEBSep 6, 2021 · Prepare steam canner or hot water bath canner, jars, and warm lids. Remove skins from apple pulp using a food mill or with a spoon. On medium high heat add apple pulp, brown sugar, cinnamon, and …

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WEBSep 23, 2016 · Instructions. Cut apples in to quarters. Combine with cider and cinnamon stick in a large heavy stockpot over high heat, cover and bring to a boil. Reduce heat and simmer for about 1 hour, stirring often, …

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WEBMar 9, 2024 · How to Make Applesauce Oatmeal Muffins: Preheat the oven to 350 degrees Fahrenheit. Line a muffin tin with 9 paper liners. If you don’t have muffin liners on hand, you can spray the holes with cooking spray. …

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WEBApr 15, 2024 · Mix in ⅓ to ½ cup of dried fruit such as raisins or dried cranberries. Finely chop or grate half of an apple and mix the chopped apple into the cookie dough. If you have pure vanilla extract on hand, …

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WEBSep 11, 2019 · Instructions. Wash, peel, core, and chop apples. Add 1 cup of water and apples to a large saucepan and place on a medium burner. Bring the pot to a low boil, stirring occasionally. Reduce heat to low. (Be …

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WEBDec 13, 2023 · Preparation. Step 1. In a large heavy-bottomed pot, combine apples, lemon juice, ½ cup water, maple syrup and cinnamon, cover, and cook over medium heat, stirring often, until the apples have …

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WEBSep 17, 2020 · Use and Apple Peeler, Slicer Corer to prepare the apples. Cut the sliced apples into 1/4s and dump in the pot as you go. Heat and stir ocacssionally, apples will begin to break down. When applesauce has …

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WEBDec 16, 2013 · Add the maple syrup and cinnamon sticks. Also add about 2 cups of water so the apples don’t stick to the bottom of the pan during cooking. Cover the pot and bring the water just to a boil. Lower the …

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