Easy Lobster Roll Recipe

Listing Results Easy Lobster Roll Recipe

WebJul 6, 2020 · In a large bowl, mix the celery, mayonnaise, chives, lemon juice, lemon zest, kosher salt and ground black pepper. Taste for …

Rating: 5/5(268)
Total Time: 19 mins
Category: Main Course
Calories: 404 per serving
1. Rinse the lobster meat and pick through for any loose shells. Drain throughly so the mayo sauce doesn't get watery. Chop or tear into large chunks and set aside.
2. In a large bowl, mix the celery, mayonnaise, chives, lemon juice, lemon zest, kosher salt and ground black pepper. Taste for seasoning.
3. In a large skillet over medium heat, melt 2 tablespoons of the butter and add the lobster meat. Cook, stirring for 2 minutes until warmed through and buttery all over. Use a slotted spoon to dish the lobster meat into the mayonnaise mixture and toss to coat. Discard butter and juice released from the lobster and wipe out the skillet. Melt the remaining butter in the skillet over medium heat; toast the buns on the cut sides about 2 minutes each side until golden and toasty.
4. Load each bun equally with lobster meat and garnish with more chives if desired. Serve with potato chips.

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WebApr 2, 2013 · Preparation. In a large bowl, combine mayonnaise, yogurt, scallion, lemon juice and dill. With a rubber spatula, fold in lobster and season with salt and pepper. Cover and refrigerate until needed. (NOTE: …

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WebSep 26, 2023 · Thaw the lobster overnight in the refrigerator. Then place in a colander and lightly press down to squeeze the excess water from the …

1. If lobster is frozen allow to thaw in refrigerator
2. Squeeze out a little of the excess water from the meat and chop into small pieces, leaving the main part of the claw intact for appearance.
3. In a bowl combine the lobster meat, mayonnaise, lemon juice, celery, parsley, old bay and salt and pepper to taste.
4. Place mixture in refrigerator for at least an hour to chill and blend flavors.

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WebJul 12, 2023 · Prep lobster meat. Pat the lobster meat dry with a paper towel. Warm the lobster. Heat two tablespoons of butter in a large skillet over medium heat. Add the …

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WebJun 21, 2021 · In a large bowl, combine the cooked lobster with a pinch of big salt and pepper, all of the remaining melted butter, the chives and fresh dill. Add in the juice from ½ lemon and toss. Taste and season with more …

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WebNov 16, 2015 · 1. Lobster, Feta, and Avocado Salad. Avocado adds heart-healthy omega-3 fatty acids. Raise the fiber content by substituting darker greens like raw, macerated …

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WebAug 28, 2022 · Instructions. In a bowl, mix together mayo, lemon juice, parsley, chives, and black pepper. Add the lobster meat, gently mix, and season with salt to taste. Set aside. Brush the hot dog buns with melted …

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WebMake Rolls. 1 Lightly toast four rolls. 2 Melt the butter in a small saucepan over medium-low heat. Reduce the heat to low, then place all of the lobster meat into the warm butter. 3 After five minutes of sitting in the warm …

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WebJun 21, 2017 · Instructions. In a small bowl, combine the cooked lobster, mayonnaise, and black pepper and mix well. Set aside. Heat a small skillet over medium-high heat. Spread softened butter on each side of hot dog …

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WebAug 9, 2020 · Remove the lobster from the ice bath and crack the shells and remove the meat. Cut into large chunks. In a medium sized bowl add the lobster, mayonnaise, Dijon Mustard, chives, and salt and pepper to …

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WebAug 7, 2022 · Instructions. Drain lobster and pat dry excess moisture off with a paper towel. If needed, cut lobster meat into chunky pieces. Add diced celery, mayo, lemon zest and …

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WebCombine first 8 ingredients in a medium bowl. Cover and chill until ready to serve. Advertisement. Step 2. Heat a large nonstick skillet over medium heat. Lightly spray insides of buns with butter-flavored cooking spray, …

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WebSep 18, 2023 · Directions. Combine lobster, mayonnaise, green onion, celery, lemon juice, salt and hot sauce in a medium bowl. Spoon 3/4 cup salad into each bun. Originally …

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WebJun 22, 2023 · Instructions. Drain off any liquid from the cooked lobster meat, then place it in a medium bowl. 1 pound cooked lobster meat. Add the mayonnaise, lemon juice, salt, pepper, and herbs to the bowl and …

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WebMay 18, 2021 · Mix the mayonnaise, celery, scallions, lemon juice, chives, salt, and black pepper in a large bowl. Melt the butter in a large skillet on medium-high heat. Add the chunks of lobster and cook for about 2-3 …

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WebMar 24, 2024 · In a bowl, stir the lobster meat, lemon juice, salt, pepper, celery, and mayonnaise together. Taste and add more salt, pepper, or lemon juice, if you like. Spread the outsides of the buns with softened …

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WebMar 14, 2024 · Transfer to oven and roast until claws reach 135°F (57°C) in the center as measured on an instant-read thermometer, about 7 minutes. Remove claws and set …

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