Easy Instant Pot Indian Recipes

Listing Results Easy Instant Pot Indian Recipes

WEBSep 26, 2020 · Switch off the sauté mode and add the garlic, ginger, curry powder, garam masala, chopped tomatoes, the water bit of the coconut …

Ratings: 40
Calories: 429 per serving
Category: Main
1. In sauté mode, add the coconut oil to the Instant Pot insert. Then add the onion, cinnamon stick and cloves and sauté for 5-7 minutes. You can add 2 tablespoons of water to avoid burning the onion.
2. Sauté the onion, cinnamon stick and cloves in a frying pan for 5-7 minutes. You can add 2 tablespoons of water to avoid burning the onion.

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WEBJan 13, 2021 · Step 1: Turn on the Instant Pot to sauté mode and heat up the olive oil. Step 2: Add the onion, garlic, and ginger paste, and sauté for 2-3 minutes, until the onion is …

Rating: 5/5(6)
Total Time: 30 mins
Category: Instant Pot
Calories: 213 per serving

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WEBApr 12, 2017 · Cook at high pressure for 10 minutes. Perform quick pressure release by turning pressure knob to venting position. Finish & …

Rating: 4.7/5(226)
Total Time: 1 hr 40 mins
Category: Main Course
Calories: 460 per serving
1. Marinate Chicken: Stir together all marinade ingredients except chicken in large bowl until well-mixed; set aside. Pat chicken dry with paper towels, and cut into bite-sized chunks, 1/2 to 1 inch in size. Stir chicken chunks into marinade until well-coated. Cover and refrigerate for at least 1 hour.
2. Sauté Chicken: Select sauté mode on pressure cooker for medium heat. Once heated, add chicken chunks (along with any marinade sticking to them) to pressure cooker. Sauté until chicken is cooked on all sides, about 5 minutes, stirring occasionally. Turn off sauté mode, and deglaze if needed (Note 6).
3. Pressure Cook: Add all sauce ingredients except cream to pressure cooker, over chicken chunks, and stir. Secure and seal lid. Cook at high pressure for 10 minutes. Perform quick pressure release by turning pressure knob to venting position.
4. Finish & Serve: Uncover, and select sauté mode on pressure cooker for low heat. Once heated, add cream to pot, stirring with other ingredients. Simmer until sauce is slightly thickened, a few minutes. Serve (Note 7).

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WEBMar 23, 2024 · Shrimp Curry Goan Style. Instant Pot Tandoori Chicken. Instant Pot Chicken Tikka Masala. Chicken Curry With Potatoes. Chicken Rice Biryani. Instant Pot Goat Curry In A Hurry. Instant Pot Indian

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WEBMay 12, 2021 · Stove top recipe. Sauce pan: Heat a heavy-bottom sauce pan or a dutch oven, on medium-high heat. Follow steps 1, 2 and 3. Reduce heat to medium and cook the lentils for 20-25 minutes, covered, …

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WEBMay 17, 2023 · Cook, stirring occasionally, for five minutes. Lentils: Stir in the lentils and four cups of water. Put the lid on the Instant Pot and pressure cook for 20 minutes. Allow the pressure to release naturally. …

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WEBMay 27, 2022 · Egg Curry. This easy-to-make Instant Pot egg curry has perfectly boiled eggs simmered in a creamy, smooth, and velvety masala base. Made with simple ingredients, this dish is a comforting and …

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WEBApr 11, 2024 · Heat oil, add cumin seeds, and let them splutter. Next, add the pureed onion-tomato mixture, and cook for around 3-4 minutes until the raw smell disappears. Then add all the dry spices like turmeric, red chili …

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WEBMay 12, 2023 · Coconut Chicken Curry. This simple Indian coconut chicken curry recipe is made with ginger, garlic, and onions alongside flavorful spices and finished with creamy coconut milk. Pair this dairy-free & …

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WEBFeb 21, 2023 · Open up the pot and remove the chicken carefully and set aside. Blend together all the ingredients, preferably using an immersion blender. Add the cut up butter, cream, cilantro, and garam masala and …

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WEBJan 11, 2024 · Chicken Tikka Masala is an Indian-restaurant favorite rich-creamy tomato-based chicken curry. Made with tender cooked chicken marinated in yogurt, red chili …

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WEBMay 9, 2022 · Add chickpeas, and water and give it a stir. Close the lid, vent set to 'sealing', and pressure cook for 45 minutes at Bean/Chili or Manual mode. If using unsoaked dry chickpeas, adjust the pressure …

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WEBMay 10, 2023 · 3. Paneer Butter Masala. Paneer Butter Masala is a favorite dish of vegetarians for any party or get-together. It is also known as Paneer Makhani and is …

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WEBOct 14, 2018 · Instructions. Press the sauté button on the Instant Pot and set at highest setting. Add coconut oil and onion to pot and sauté onion for about 10 minutes until browned. Add garlic, ginger, cumin, pepper, …

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WEBJun 2, 2021 · Easy Instant Pot Undhiyu. A mixed vegetable casserole, Undhiyu is a delicious vegan and gluten-free Gujarati dish. It is a flavor-packed combination of baby …

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WEBOct 29, 2021 · Step 2: Pour the sauce into your Instant Pot or another electric pressure cooker. Add water to the blender and wash out that blender to get the last bit of goodness out of there. Pour that water into …

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WEBNov 17, 2022 · Bonus: easy, high protein, comforting. This vegetarian rogan josh is packed with wholesome ingredients – it’s one of the healthiest Indian dinner recipes for weight loss, and great comfort food for chilly …

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