Easy Iced Mocha Recipe

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DirectionsStep1Pour coffee into an airtight pitcher.Step2In a separate container, stir together the chocolate milk and Nestle chocolate milk mix until well combined. You can add or reduce the amount of chocolate mix as desired.Step3Pour the chocolate milk mixture into the container with coffee. Close the lid tightly and shake until well mixed.Step4Store in refrigerator until neededIngredientsIngredients3 cupsBrewed Coffee (cold or at room temperature)3 cupsChocolate Milk½ cupNesquik Chocolate Milk Powder Mix4 tablespoonsWhipped Cream (optional garnish)NutritionalNutritional431 Calories13 gTotal Fat36 mgCholesterol69 gCarbohydrate510 mgSodium12 gProteinFrom copykat.comRecipeDirectionsIngredientsNutritionalExplore furtherStarbucks Iced Mocha Copycat - Coffee at Threecoffeeatthree.comInternational House of Coffee Flavored Coffees - CopyKat …copykat.comHow to Make Iced Mocha Coffee: A Refreshing DIY Guidecoffeeorbust.comDunkin Donuts Mocha Swirl Iced Coffee Recipe - …deporecipe.coHow to make homemade easy iced mocha coffee recipelifestyleofafoodie.comThe Most Delicious Iced Mocha at Home - Easy Recipe - …grindthosebeans.comRecommended to you based on what's popular • Feedback

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    Easy Iced Mocha

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  • WEBOct 4, 2022 · Instructions. To make the mocha syrup, combine the cocoa or cacao powder, sugar, salt, and water in a small saucepan over low

    Reviews: 26
    Calories: 190 per serving
    Category: Drinks
    1. To make the mocha syrup, combine the cocoa or cacao powder, sugar, salt, and water in a small saucepan over low heat. Heat, whisking frequently, until the sugar dissolves and the syrup is smooth and glossy. Remove from heat, whisk in the vanilla, and set aside to cool.
    2. To make a mocha, combine milk, coffee or espresso, and mocha syrup in a glass measuring cup or mason jar with a tight fitting lid. Whisk or shake the mixture until well incorporated and frothy.
    3. Pour mocha over ice into a glass. Top with whipped cream and extra chocolate syrup, if desired.

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    WEBJul 12, 2023 · Low Calorie Iced Mocha. Lose Weight By Eating. This Low Calorie Iced Mocha is just 33 calories, and has just 0.1g of sugar …

    Ratings: 1
    Category: Breakfast, Drinks
    Cuisine: American
    Total Time: 2 mins

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    WEBSep 19, 2023 · Using a drip coffee maker, add the water and ground coffee. Brew according to manufacturer's directions. Pour coffee into a glass measuring cup. Stir in milk and drink mix. Serve coffee mixture over ice

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    WEBAug 25, 2022 · 3 ounces espresso (2 shots), 2 Tablespoons chocolate syrup. Stir in the desired amount of milk – if using strong coffee instead of espresso, I recommend less …

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    WEBJun 27, 2023 · In a blender, combine the cooled coffee or espresso, coconut milk, and chocolate syrup. Blend until smooth. Fill a glass with ice cubes. Pour the blended mixture over the ice cubes. If desired, top with …

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    WEBJan 27, 2021 · TO MAKE STRONG COFFEE: Use 2-3 tablespoons of ground coffee and 1 cup of water to brew a strong coffee in a coffee machine. If using a Nespresso or Keurig machine, use 1 pod or capsule …

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    WEBAdd the frozen cubes of chocolate almond milk to the blender with the coffee and simple syrup. Blend until smooth. Add up to 4 ounces additional chocolate almond milk to achieve desired consistency. Add whipped …

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    WEBDrizzle the Chocolate: Add some chocolate to the glass, spinning it slowly to leave a chocolate rim. Mocha Prep: Add a cup of ice to each glass, followed by a cup of milk. …

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    WEBMar 3, 2023 · Instructions. Brew your espresso, pour it in a glass then top that with the chocolate sauce. Stir to combine. 1-2 shots espresso, 3 tablespoon chocolate syrup. Add in some ice then top with milk, give it a good stir and enjoy as is or with shipped cream on top and a drizzle of extra chocolate sauce. 6-8 oz milk.

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    WEBJan 19, 2024 · 1. Stir together espresso, milk, and chocolate syrup. In a Mason jar or large glass, combine the espresso or strong coffee with milk and chocolate syrup. Stir until thoroughly mixed. Stirring these …

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    WEBMay 2, 2021 · How to Make an Iced Mocha at Home. 1. First, you’ll whisk together sugar, cocoa powder, and a little milk on the stove over medium heat until the sugar dissolves and you get a smooth chocolate syrup. 2. …

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    WEB2 cups coffee. 3⁄4 cup nonfat milk (can use more if desired) or 3/4 cup soymilk (can use more if desired) 3 (1 g) packets sugar substitute (splenda) 1 (1/3 ounce) packet hot …

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    WEBApr 2, 2024 · Ingredients: •1 cup of strong brewed coffee (chilled) •2 tablespoons of cocoa powder (because chocolate is life) •2 tablespoons of sugar (adjust based on your sweet …

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    WEBMay 7, 2024 · Cool and refrigerate in an airtight container for up to 3 weeks. For the latte: Add 2 tablespoons chocolate syrup and espresso to a tall glass and stir to combine. Taste and add more chocolate syrup, if …

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    WEBFeb 21, 2024 · Start by brewing your coffee. If you're using espresso, pull 1 or 2 shots depending on how strong you like your coffee. In a tall glass, combine the brewed coffee …

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    WEBOct 8, 2020 · Combine coffee and chocolate syrup in a cocktail shaker or an airtight container. Shake. A jar with a tight fitting lid works great if you don't have a cocktail shaker. Shake for about 15 seconds until coffee …

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