Easy Honey Oat Bread Recipe

NoKnead Honey Oat Bread Sally's Baking Addiction

WebIn a large ungreased bowl, whisk 3 cups (390g) bread flour, the oats, yeast, salt, and cinnamon together. Set aside. In a medium …

Rating: 4.7/5(33)
Category: BreadCuisine: AmericanTotal Time: 14 hrs 30 mins1. In a large bowl, toss together the bread flour, oats, cinnamon, salt, and yeast. Set aside. In a small bowl, whisk the honey and oil together. Add the cold water. Add the wet ingredients to the dry ingredients, stirring with a wooden spoon. Scrape down the sides as needed with a rubber spatula. If the dough seems stiff, add more cold water (1 Tablespoon at a time) until the dough is soft again. The dough should not be dry because the oats will soak up moisture. It will look a bit slick on top.
2. Spray the top of the dough with nonstick spray or lightly coat with oil. Cover the dough tightly with plastic wrap and allow to rise at cool room temperature (about 70F degrees) for 12 hours. I allowed it to rise overnight.
3. Grease a 9×5 loaf pan. Set aside. The dough will have risen quite a bit after 12 hours. Using a wooden spoon or rubber spatula, stir in enough more bread flour to yield a hard-to-stir consistency – I used 1/3 – 1/2 cup more bread flour. Coat your spatula with non-stick spray and fold the dough in towards the center all the way around. Place the dough into prepared loaf pan. Brush the top of the bread with oil or nonstick spray and smooth out the surface. Using a sharp knife coated in oil or nonstick spray, slash a 1/2 inch cut into the center of the top of the loaf. Cover the pan with non-stick spray coated plastic wrap and allow to rise for 1-3 hours in a slightly warm environment.
4. The dough is ready after it has risen about 1/4 inch above the pan’s edges. Remove the plastic wrap and sprinkle the top of the loaf with cinnamon and sugar.

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Easy Honey Oatmeal Bread mommyshomecooking.com

WebIn the bowl of a stand mixer or a large mixing bowl, combine the oats, whole wheat flour, and boiling water with a wooden spoon. Allow the mixture to cool until it is …

Rating: 5/5(1)
Category: Bread, Side DishCuisine: AmericanCalories: 154 per serving

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3 Ingredient Healthy Oat Bread (No Yeast, Flour, Sugar, Oil, or Eggs)

Web3 cups (276 grams) oat flour 2 tbsp (14 grams) baking powder aluminum-free 12 oz (1 ½ cups) plain whole milk yogurt …

Rating: 4.6/5(29)
Total Time: 45 minsCategory: BreakfastCalories: 101 per serving1. Preheat oven to 350°F. Grease and line an 8 x 4 inch baking loaf pan with parchment paper. If you don't have this size baking pan see notes for other options.
2. In a large mixing bowl add oat flour and baking powder. Whisk until baking powder is evenly incorporated into the flour. If desired, you can also mix in 1/2 tsp salt. This will not affect the bread texture but will add a little more flavor to the bread. If you are trying to make a sweet bread, don't add the salt.
3. Add in the yogurt. When adding in the yogurt, make sure to not drain out any of the liquid from the yogurt that may be at the top. You want to use that liquid in the bread. Use a spatula to slowly add the yogurt into the batter. Keep folding in the yogurt until it is evenly and completely incorporated. Your dough should be very thick and very sticky.
4. Scrape your dough into the prepared baking pan. Use the spatula to help evenly spread the dough across the pan. Dampen your fingers with a tiny bit of water and then lightly press on the surface of the bread to smooth out the dough. If desired, sprinkle about 1 tbsp of rolled oats across surface and gently press the oats slightly into the surface of the bread so that they stick when baking.

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Easy Honey Oat Bread (GlutenFree, DairyFree Option)

WebHow to Make Honey Oat Bread (Step by Step): 1. Preheat and Line Preheat oven to 375 deg. Fahrenheit and grease a 9×5-inch …

Rating: 4.8/5(27)
Calories: 313 per servingCategory: Bread1. Preheat oven to 375 deg. Fahrenheit and grease a 9×5-inch loaf pan and line with parchment paper. Adjust oven rack to the middle position.
2. In a large mixing bowl, sift the all-purpose flour, baking powder, and salt together in a large bowl, and whisk well until combined.
3. In a medium bowl, beat the egg, yogurt, melted coconut oil, 1/4 cup honey, and 1 cup oats together until well blended. Now stir in the milk and mix until combined.
4. Slowly add the wet ingredients into the bowl with the dry ingredients, stirring with a wooden spoon until just incorporated (do not over-mix as bread may become too tough).

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Oatmeal Bread Recipe Tastes Better from Scratch

WebHow to Make Oatmeal Bread: 1. Soak the oats: Add oats and butter to the bowl of a stand mixer or to a large mixing bowl. Heat milk to a simmer and pour on top, stirring to combine. Set aside for about 1.5 …

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Incredibly Easy LowCarb Bread Recipe LowCarb, So …

Web1-2-3 Bread (Dairy-Free) Author: Elviira 1 teaspoon aluminium-free baking powder 2 cups = 480 ml = 8 oz = 230 g almond flour 3 extra large organic eggs Preheat the oven to 300 °F (150 °C). Mix the …

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Hearty, Fluffy Gluten Free Oat Bread Recipe

Web⅝ cup (75 g) certified gluten free oat flour (See Recipe Notes) 2 teaspoons baking powder ¾ teaspoon baking soda ½ teaspoon kosher salt ¾ cup (150 g) …

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3 Ingredient Oatmeal Bars (No Flour, Eggs, Refined Sugar or Butter)

WebPour batter into prepared baking pan. Use a spatula to evenly spread it across the pan and smooth the surface. Bake for about 13-15 minutes or until bars look …

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Honey Oat Bread Gluten Free, Dairy Free, Healthy

WebIn a large bowl whisk together honey, eggs, unsweetened vanilla almond milk, and salt. Add baking soda and baking powder to oat flour in the processor. Process or hand mix for 10 seconds. Next, add …

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Easy Homemade Oat Bread Running to the Kitchen®

WebPreheat oven to 350°F and grease a loaf pan with the melted butter. Alternatively, you can use a baking spray to grease. Pour the warm water into a medium …

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Easy Low Carb Bread Recipe Mad Creations Hub

WebThis low carb sandwich bread recipe uses gluten flour, golden flax and oat fibre to create a delicious tasting bread with less carbs. 4.95 from 170 votes! Cook Mode Prevent your screen from going dark …

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Easy Low Carb Keto Oatmeal Recipe – 5 Ingredients

WebHere are some of the best ones: Maple pecan. Strawberries and cream. Cinnamon roll. Chocolate peanut butter. If you have your own favorite way to make oatmeal, you can totally do it with noatmeal, too. …

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Easy Keto Bread Low Carb HOP Bread I Breathe I'm Hungry

WebPreheat oven to 375 degrees Fahrenheit. Line a 9.5 inch loaf pan with parchment paper. Combine the hearts of palm, eggs, olive oil, and water in a blender, …

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3 Gluten Free Bread Recipes: Classic, Oat & Low Carb

WebHoney Oat Bread Recipe Ingredients: 2⅓ cups oat flour 2¼ tsp baking powder ¼ tsp baking soda 1¼ tsp salt 1 cup rolled oats 1 cup plain yogurt ¼ cup coconut oil 1 egg ¼ cup honey ¾ cup almond milk, …

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LowCarb Bread with Oats & Seeds Bake to the roots

WebMix the oat bran, ground almonds, seeds, rolled oats, sesame seeds, baking powder, and salt in a large bowl. Whisk the low-fat curd (Magerquark) and eggs in a …

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