Easy Homemade Peppermint Patty Recipe

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WebSugar Free Peppermint Patties (Keto, Low Carb) Prep Time 30 minutes Cook Time 1 minute Total Time 31 minutes Servings …

Rating: 3.6/5(29)
Calories: 126 per servingTotal Time: 31 mins1. In a blender add all ingredients except chocolate coating ingredients and blend until combined.
2. Spread evenly into molds or free form small circles on a parchment lined baking pan, making circles 2 inches by 1.5 inches. Freeze patties for 20-30 minutes.
3. Melt chocolate and coconut oil together in a bowl and mix until smooth. Remove patties from freezer and mold if used. Dip one patty into melted chocolate at a time using a fork, tap off excess chocolate and place on parchment lined baking pan. Allow to set by refrigerating for 30 minutes. Best if kept refrigerated.

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WebPeppermint Filling: 1 oz cream cheese 1 cup powdered erythritol 1 teaspoon heavy cream ½ teaspoon peppermint extract …

Rating: 4.9/5(9)
Total Time: 15 minsCategory: DessertCalories: 43 per serving1. Cream the cream cheese with an electric mixer. Add the heavy cream and peppermint extract. Add the powdered sweetener slowly, mixing well after each addition.
2. When it is thoroughly mixed in form 24 balls and press down into one-inch circles on a piece of parchment paper. Freeze for 15 minutes.
3. Melt the chocolate (and coconut oil, if using) in the microwave in 30-second increments, mixing well after each. When the chocolate is 80% melted stop heating it and stir until it is completely melted.
4. Use a fork to dip each peppermint patty into the chocolate. Place on a new sheet of wax paper. Repeat. Chill until the chocolate sets. Store in the refrigerator.

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Web2 teaspoons peppermint flavor or extract ½ teaspoon vanilla extract 1 tablespoon heavy cream US Customary - Metric Instructions …

Ratings: 3Calories: 126 per servingCategory: Snack1. Line two baking sheets with wax paper, parchment paper or non-stick silicon mat.
2. In a chocolate melter or double boiler, melt chocolate chips with shortening. Keep warm after chocolate chips melt completely.
3. With an electric mixer, blend the sweeteners with the coconut oil. If the coconut oil is very hard, you may need to warm it slightly before mixing it with the sweeteners. Then add the extracts and cream. The peppermint filling should be a creamy paste.
4. Using a cookie scoop or spoon, drop tablespoon sized mounds evenly onto one of the baking sheets lined with the non-stick sheet. Flatten each mound slightly with a knife or spoon.

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WebWe will show you how easy it is to make these Keto peppermint patties. They are not complicated at all and you make them …

Rating: 5/5(1)
Estimated Reading Time: 11 minsCategory: DessertsTotal Time: 30 mins1. The first step to making the filling is to get out your electric mixer and in a bowl mix the powdered Swerve and coconut oil together. (You will have to soften the coconut oil first in the microwave for just a few seconds).
2. Then add your Vanilla, Peppermint Extract, and Heavy Cream.
3. Once you make the filling, stick it into the freezer for about 10 minutes just to firm it up slightly so that it’s easier to form.
4. Take the filling out of the freezer and with a small scoop or spoon put a small spoonful on a tray or plate lined with parchment paper.

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WebLow Carb Chicken And Veggie Patties Recipe Low Carb Sugar Free Meringue Cookies Sugar Free Eggnog (Low Carb & Keto) Low Carb Chocolate Chip Cookies Recipe Low Carb Lemon Curd Recipe

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WebHow to make (step-by-step): Step 1: Mix together the peppermint filling, combine the sweetened condensed milk, peppermint extract and powdered sugar. This is easy when using a hand mixer. The …

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WebCombine condensed milk and peppermint extract in a large mixing bowl; beat in enough confectioners' sugar, a little at a time, to form a stiff dough that is no longer sticky. Form peppermint mixture into 1-inch …

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WebSift the powdered sugar. In a medium-sized bowl, add powdered sugar, corn syrup, butter, and peppermint extract. Blend with a mixer until smooth. Portion the mint mixture into bite-sized balls of …

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WebStep 1 Line a baking sheet with parchment and dust with powdered sugar. In the large bowl of a stand mixer fitted with the whisk attachment, beat powdered sugar, …

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WebMicrowave in 30-second increments on medium power, stirring inbetween each interval until melted & smooth. Dip one pattie at a time into the chocolate using a fork, and tap the fork on the side of the …

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WebTransfer the peppermint rounds to a parchment lined baking sheet. Freeze for 10-15 minutes. Chop chocolate into 1/2 inch pieces. Place in glass bowl, along with …

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WebSet out a large mixing bowl and a hand mixer. (Or use an electric stand mixer.) Add the sweetened condensed milk, peppermint extract, and vanilla extract to …

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WebHomemade Peppermint Patties Recipe - Keto, Low Carb, Sugar-Free, Gluten-Free, Grain-Free, THM S - This Homemade Peppermint Patties Recipe puts Yorks to …

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WebInstructions. Combine coconut oil, honey, and peppermint extract in a pint mason jar. Using a hand blender whisk until smooth. Refrigerate for 2 hours until firm. …

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WebPulse or mix until mixture turns into a paste. Spoon mixture into silicone mold cavities before transferring silicone mold to freezer to freeze filling until hardened, about …

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WebSpread the mixture into the bottom of a well greased crockpot. Cook on high for 2 hours, then remove, and let cool to room temperature. Blend together the ingredients for the …

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WebEasy Keto Peppermint Patties - These delicious no bake treats are sugar free and dairy free. Only 6 ingredi… Peppermint patty recipe, Sugar free low carb, Recipes Save …

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