Peppermint Patty Filling Recipe

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WebSugar Free Peppermint Patties (Keto, Low Carb) Prep Time 30 minutes Cook Time 1 minute Total Time 31 minutes Servings …

Rating: 3.6/5(29)
Calories: 126 per servingTotal Time: 31 mins1. In a blender add all ingredients except chocolate coating ingredients and blend until combined.
2. Spread evenly into molds or free form small circles on a parchment lined baking pan, making circles 2 inches by 1.5 inches. Freeze patties for 20-30 minutes.
3. Melt chocolate and coconut oil together in a bowl and mix until smooth. Remove patties from freezer and mold if used. Dip one patty into melted chocolate at a time using a fork, tap off excess chocolate and place on parchment lined baking pan. Allow to set by refrigerating for 30 minutes. Best if kept refrigerated.

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WebIt is very easy to make your own sugar-free peppermint patties at home. You simply mix together cream cheese, powdered …

Rating: 4.9/5(9)
Total Time: 15 minsCategory: DessertCalories: 43 per serving1. Cream the cream cheese with an electric mixer. Add the heavy cream and peppermint extract. Add the powdered sweetener slowly, mixing well after each addition.
2. When it is thoroughly mixed in form 24 balls and press down into one-inch circles on a piece of parchment paper. Freeze for 15 minutes.
3. Melt the chocolate (and coconut oil, if using) in the microwave in 30-second increments, mixing well after each. When the chocolate is 80% melted stop heating it and stir until it is completely melted.
4. Use a fork to dip each peppermint patty into the chocolate. Place on a new sheet of wax paper. Repeat. Chill until the chocolate sets. Store in the refrigerator.

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Web9 tablespoons coconut oil, melted ½ cup cocoa powder 1 teaspoon vanilla extract 3 tablespoons Swerve, Confectioners For the Peppermint Filling 3 tablespoons …

Estimated Reading Time: 1 min

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WebI looked up a homemade version of regular peppermint patties, each one had 12 carbs and 76 calories with 11.5 grams of …

Rating: 5/5(1)
Estimated Reading Time: 11 minsCategory: DessertsTotal Time: 30 mins1. The first step to making the filling is to get out your electric mixer and in a bowl mix the powdered Swerve and coconut oil together. (You will have to soften the coconut oil first in the microwave for just a few seconds).
2. Then add your Vanilla, Peppermint Extract, and Heavy Cream.
3. Once you make the filling, stick it into the freezer for about 10 minutes just to firm it up slightly so that it’s easier to form.
4. Take the filling out of the freezer and with a small scoop or spoon put a small spoonful on a tray or plate lined with parchment paper.

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WebLow Carb Chicken And Veggie Patties Recipe Low Carb Sugar Free Meringue Cookies Sugar Free Eggnog (Low Carb & Keto) Low Carb Chocolate Chip Cookies Recipe Low Carb Lemon Curd Recipe

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Web2 teaspoons peppermint flavor or extract ½ teaspoon vanilla extract 1 tablespoon heavy cream US Customary - Metric Instructions Line two baking sheets with wax paper, parchment paper or non-stick silicon …

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WebSoften the coconut butter and coconut oil and mix together with the unsweetened shredded coconut, stevia, and peppermint extract. STEP 2: Spoon 2 …

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Web1 ½ teaspoons peppermint extract 4 cups confectioners' sugar 3 cups semisweet chocolate chips 2 teaspoons shortening Directions Line a baking sheet with waxed paper. Combine condensed milk and …

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WebIn a medium-sized bowl, add powdered sugar, corn syrup, butter, and peppermint extract. Blend with a mixer until smooth. Portion the mint mixture into bite-sized balls of dough. Refrigerate the balls for 20 …

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WebKeto Peppermint Patty Ingredients. ½ cup Coconut Oil, softened; 2 tbsp. Heavy Cream; ¼ cup Sweetener; 2 tsp. Peppermint Extract; 2.5 oz. Lilys Chocolate Chips Instructions. …

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WebPop out the peppermint coconut fillings. Insert a fork into each piece and dunk it in the melted cacao. Coat well on all sides. Place each patty on a baking sheet …

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Web2 teaspoon peppermint extract Instructions Line a 24-count mini muffin tin with muffin liners and set aside. Melt 1 cup of your chocolate chips and evenly distribute …

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WebThese fat bombs are low-carb, nut-free, gluten-free, grain-free, vegetarian, and contain minimal grams of net carbs per serving! Ingredients Filling: ½ cup (120mL) …

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WebIn a mixing bowl, beat together all of the ingredients for the cake until smooth. Spread the mixture into the bottom of a well greased crockpot. Cook on high for 2 hours, then …

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WebMake the Peppermint Filling. In the bowl of a stand mixer (or in a large mixing bowl), whisk the condensed milk and peppermint extract together. Then add in …

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WebAfter 20 minutes, heat up the white chocolate chips until melted. Whisk in the peppermint extract and pour into the pan, on top of the cooling chocolate. Carefully …

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WebHomemade Peppermint Patties Recipe - Keto, Low Carb, Sugar-Free, Gluten-Free, Grain-Free, THM S - This Homemade Peppermint Patties Recipe puts Yorks to shame. With …

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