Easy Fudge Recipe Using Marshmallows

Listing Results Easy Fudge Recipe Using Marshmallows

WebDec 6, 2017 · Line a 8x8 pan with aluminum foil. Spray the foil with cooking spray. Set pan aside. In large microwaveable bowl, add in chocolate …

Rating: 5/5(2)
Category: Dessert
Servings: 25
Calories: 203 per serving
1. Line a 8x8 pan with aluminum foil. Spray the foil with cooking spray. Set pan aside.
2. In large microwaveable bowl, add in chocolate chips, marshmallows, sweetened condensed milk, butter, and salt.
3. Cook in microwave for 45 seconds. Continue to cook for 45 second increments until, the fudge is smooth when stirring. Stir vanilla into smooth fudge mixture.
4. Stir in any add-ins to the mixture.

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WebJan 14, 2024 · 1 teaspoon vanilla extract. 7 ounce jar of marshmallow fluff/creme. Line an 8x8 pan with parchment paper; set aside. In a …

Rating: 4.8/5(87)
Total Time: 41 mins
Category: Desserts
Calories: 2 per serving
1. Line a loaf pan with parchment paper, spray the parchment paper with cooking spray and set aside.
2. In a medium size microwaveable bowl, melt chocolate morsels for 30 seconds at a time (approximately 90 seconds total), stirring and repeating until melted and smooth; set aside.
3. In a large microwaveable bowl, heat marshmallows for 30 – 60 seconds or until they puff up.
4. Immediately stir the melted chocolate into the melted marshmallows. The mixture will start to thicken the moment you stir it in, so stir fast and give it all you’ve got. Metal spoons work best.

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WebFeb 26, 2023 · Open your 12-ounce bag of HIGH QUALITY semi sweet chocolate chips. Remove the lid and all traces of the foil seal from the …

Rating: 4.8/5(253)
Calories: 122 per serving
Category: Dessert
1. Line an 8 or 9 inch square pan with aluminum foil or parchment paper.
2. Coat with nonstick spray. Set aside.In a 3 quart HEAVY saucepan over high heat, combine sugar, butter, and evaporated milk.
3. Use a wooden spoon to stir slowly until butter melts, scraping sides of pan to get all the sugar crystals.Bring to a full rolling boil, stirring constantly with a long wooden spoon.
4. Once it starts boiling, set a timer for 5 minutes and turn the heat down to medium so that you don't burn your fingers off--it should be boiling the full 5 minutes.

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WebNov 30, 2023 · Cook the Fudge Base. In a heavy-bottomed saucepan, bring the butter, sugar, evaporated milk and salt to a simmer. Cook the mixture to exactly 234F! The back of the marshmallow creme container will say to …

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WebDec 4, 2017 · Set aside. In a large microwave-safe bowl, add the chocolate chips, marshmallows, sweetened condensed milk, butter and salt. Microwave for 45-second intervals, stirring in between, until the mixture …

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WebDec 23, 2022 · Grease a 9 X 13 inch baking dish. Set aside. In a mixing bowl combine chocolate chips (3 packages), melted butter (1 cup), and marshmallow cream (1 jar). Set aside. Heat sugar (4 1/2 cups) and …

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WebDec 3, 2021 · Place the butter, evaporated milk, sugar, and salt in a medium saucepan. Place over medium heat and bring to a rolling boil. Boil for 5 minutes, stirring constantly. Take the pan off the heat and stir in the …

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WebOct 3, 2023 · Remove from the heat and stir in the chocolate chips until melted and combined. Stir in the marshmallow creme, walnuts, vanilla extract until the creme is combined and the walnuts are evenly mixed …

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WebOct 18, 2019 · Ingredients in Never Fail Fudge: sugar. cream, milk. butter. marshmallow cream. chocolate chips. nuts if desired. In a saucepan over medium heat cook sugar, butter and cream until it reaches medium soft …

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WebJun 27, 2023 · Line a 13-in. x 9-in. pan with foil; grease the foil with 1 tablespoon butter. Place marshmallows in prepared pan. In a saucepan over low heat, melt the chips, …

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WebApr 5, 2024 · Boil for 5 minutes or until a candy thermometer reaches 236-238°F (112-114°C). Remove the pot from the heat and immediately add the chocolate chips. Stir well until smooth, add the marshmallow creme, …

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WebDec 18, 2021 · Put the butter and half and half in a saucepan and heat on medium until the butter has melted. Add in the sugar, cocoa powder, salt, and vanilla extract. Stir with a silicon spoon or spatula to combine and …

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WebJun 17, 2019 · Pour your melted chocolate into the prepared baking dish and spread evenly with the back of a spoon. Refrigerate fudge overnight or until firm. Once firm, remove homemade fudge from the refrigerator and …

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WebApr 16, 2019 · The mixture will just be thick and creamy. Remove the foil lid from the frosting and heat it for 30 seconds in the microwave. Pour the melted frosting into the pan and stir until everything is melted and …

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WebJan 1, 2023 · In a medium saucepan, combine the evaporated milk with the sugar and salt. Stir well and bring to a full rolling boil. Once it has boiled, reduce the heat and simmer for …

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WebDec 12, 2020 · Instructions. Line an 8×8-inch pan with foil or parchment for easier cleanup; set aside. To a large, microwave-safe bowl, add the chocolate chips, sweetened condensed milk, butter, and heat on high …

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WebThe no fail, fool proof way to tell when fudge is done using a thermometer. For this fudge recipe with evaporated milk and marshmallow fluff, the butter, sugar, and milk mixture …

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