Easy Date Scone Recipe

Listing Results Easy Date Scone Recipe

WEBApr 28, 2017 · SCONES. Combine all-purpose flour, whole wheat flour, bran, oat flour, baking powder, baking soda, salt, cinnamon and brown …

Rating: 4.6/5(8)
Total Time: 45 mins
Category: Breakfast, Scones
Calories: 176 per serving
1. Combine all-purpose flour, whole wheat flour, bran, oat flour, baking powder, baking soda, salt, cinnamon and brown sugar in the bowl of a food processor, pulse to mix. Toss in chopped dates, pulse 2-3 times.
2. Toss in cold, chopped butter, pulse until crumbly. Or if no food processor, cut in butter with pastry blender. Slightly beat the egg, pour into the spout of the food processor, pulsing on low several times. With food processor on low, add buttermilk until dough ball forms.
3. Remove from bowl and place on floured surface, kneading several times. If dough is too sticky, add a few tablespoons of oat flour and knead into the scones.Pat into a round disc, about 1 inch thick, or two smaller discs.
4. Cut into desired sizes, easily makes 12 scones, more if you make smaller triangles. Transfer to a baking sheet (ungreased), if desired you may separate completely and bake as separate scones. I think they are more moist if you keep the disc together for baking. Sprinkle with demerara sugar before baking, if desired.

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WEBJul 21, 2018 · Pre-heat oven to 400°F. 2. Line a baking sheet with parchment paper and lightly sprinkle some flour over the paper. Set …

Rating: 4.5/5
Estimated Reading Time: 2 mins

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WEBOct 9, 2018 · Instructions. Pre heat oven to 200c. In a jug, combine the cream and buttermilk, then set aside. Place flour, sugar and chopped …

Ratings: 9
Category: Dessert, Sweet Treat
Cuisine: Australian, Modern Australian
Total Time: 30 mins
1. Pre heat oven to 200c.
2. In a jug, combine the cream and buttermilk, then set aside.
3. Place flour, sugar and chopped dates into a large bowl, and mix to combine.
4. Add cream mixture to flour, and mix to combine using a flat bladed knife. For the final few strokes, I bring the dough together with my hands.

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WEBJan 12, 2024 · Instructions. Line a baking sheet with parchment paper. Put the flour, baking powder, salt, and sugar in a food processor or a big mixing bowl if doing by hand. Pulse or whisk to combine everything well. Add …

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WEBOct 27, 2023 · Cut out rounds and place on lined baking sheets. Repeat the rolling and cutting with the remaining dough to cut out approximately 15 scones. Preheat the oven …

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WEBFeb 6, 2023 · Preheat oven to 350 degrees F. Line baking tray with parchment paper or a silicone mat. Chop dates and walnuts and zest the orange. In the bowl of a food …

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WEBOct 7, 2022 · Cut the disc into 8 wedges and place on baking tray 2-inches apart. Brush the tops of each scone with half and half and then top each with a pinch of sugar. Place in …

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WEBJan 18, 2024 · Instructions. Step 1 (Picture 1 above)– Add the granulated sugar or granulated sugar and brown sugar (if using) to a large bowl. Add the orange zest. Use your fingertips to rub the zest into the sugar. Step …

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WEBMar 30, 2023 · Step 1 - Preheat the oven to 200°C/390°F. Line a baking tray with baking paper or parchment paper and set aside. Step 2 - In a large bowl, whisk together the flour, baking powder, salt, cinnamon, and icing …

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WEBSep 7, 2020 · Instructions. Preheat your oven to 180 degrees celsius (fan-forced) and line a baking dish with baking paper. Sift the self raising flour and baking powder into a large bowl before adding the sugar and salt …

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WEBJan 21, 2024 · Preheat and Prepare: Set your oven to 425°F (220°C) and line a baking tray with parchment paper. Mix Dry Ingredients: In a large mixing bowl, whisk together the …

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WEBFeb 28, 2023 · In a liquid measuring cup, mix ½ tablespoon of white vinegar with ¾ cup of milk. Set aside until it looks curdled. Step 2: Preheat the oven to 450°Fahrenheit and line a baking sheet with parchment paper. Step …

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WEBMay 7, 2021 · Instructions. Preheat the oven to 180°C fan / 200°C / 390°F and line a baking tray with baking / parchment paper. Sift the flour into a large bowl and make a well in the …

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WEBJan 6, 2022 · Preheat the oven to 220°c (200 fan/ Gas 7) and line a baking tray with baking paper. Sieve the flour into a large mixing bowl and stir in the salt, bicarbonate of soda, and mixed spice. Rub the cubed cold …

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WEBSep 6, 2022 · Place on a baking tray covered with baking paper or lightly floured, evenly spaced, and brush the tops with milk (optional). Bake for approximately 12-15 minutes until the scone sounds hollow when …

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WEBMay 29, 2017 · Mix the milk and lemon juice together to make buttermilk, let sit for about 10 minutes. 2. Preheat oven to 400ºF. Coat a baking sheet with non-fat cooking spray. I …

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WEBBlueberry-Oat Scones with Flaxseeds. 40 mins. Morning Glory Scones. 45 mins. Lemon-Poppy Seed Scones. 45 mins. Irish Soda Bread Scones. 30 mins. We Found the Go-to …

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