Easy Cuban Picadillo Recipe

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WEBJan 14, 2021 · Instructions. Place the ground beef, onion and bell pepper into a skillet over medium high heat on the stove. Cook until the meat is …

Servings: 6
Total Time: 55 mins
Category: Dinner
Calories: 275 per serving
1. Place the ground beef, onion and bell pepper into a skillet over medium high heat on the stove. Cook until the meat is completely browned and the vegetables have softened. Drain any excess grease.
2. Add the minced garlic, sazon seasoning and cumin to the skillet along with salt to taste. Stir to combine, and saute another 30 seconds.
3. Stir in the white cooking wine and diced tomatoes. Bring the mixture to a low boil, reduce the heat and simmer covered for 15 minutes.
4. Remove the lid and add the green olives and sweetener to taste if desired. Traditional picadillo has raisins for sweetness, but since this is a keto version, a brown sugar keto sweetener can be used instead.

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WEBSep 24, 2018 · Remove vegetables and set aside. Brown the ground beef in the skillet over a medium heat with a 1 tbsp olive oil, drain off excess …

Rating: 5/5(5)
Total Time: 45 mins
Category: Main Course
Calories: 204 per serving
1. Season the ground beef evenly with 1 tsp salt and let sit for 10-15 minutes before cooking it.
2. Mix the Picadillo seasoning and set aside.
3. Add 1 tbsp olive oil to a cast iron skillet and add the chopped onions and bell peppers and cook over a medium heat until softened, which will take 8-10 minutes, in the last couple minutes add the garlic. Remove vegetables and set aside.
4. Brown the ground beef in the skillet over a medium heat with a 1 tbsp olive oil, drain off excess fat and water.

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WEBJan 6, 2022 · Instructions. Place a large saucepan over medium-high heat and add the oil, onion, garlic salt, and pepper. Saute for 5 minutes. Add …

Rating: 5/5(16)
Gender: Female
Category: Dinner, Lunch
Calories: 344 per serving

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WEBSep 27, 2023 · In a large skillet, heat oil over medium heat. Add onions and green peppers and, sauté for 2-3 minutes or until softened. Add garlic …

Rating: 4.6/5(81)
Total Time: 30 mins
Category: Dinner, Lunch
Calories: 271 per serving
1. In a skillet, heat olive oil over medium heat. Add onions, green pepper, and garlic and cook for 1-2 minutes.
2. Add ground beef and cook, breaking the meat apart, until no longer pink, about 5 minutes.
3. Turn the heat down to low. Stir in tomato sauce, cumin, oregano, salt, and pepper. Simmer for 10-15 minutes. Add green olives and raisins. Serve and enjoy!

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WEBInstructions. Heat the ghee over medium heat in a large sauté pan and add the ground beef. Use a spatula to break up the beef into crumbles and stir in the bell pepper, onion, cumin, and garlic. Cook uncovered for 10 …

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WEBMar 22, 2024 · Keto Cuban Picadillo. This recipe for low carb picadillo is a simple dish that gets its flavor by cooking ground beef in a sauce of tomatoes, onions, garlic, peppers, oregano, cumin, green olives, capers, …

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WEBApr 25, 2024 · Add in the olive oil, butter, onion, red pepper, and the remaining salt and pepper. Sauté for about 2 minutes, then add in the garlic and cook for another 20 seconds. Add in the ground cumin, cinnamon, …

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WEBApr 15, 2021 · Directions. In a medium pan, over medium heat, warm 1 Tbsp of extra virgin olive oil, then sautee the ground beef until browned. Set aside. In a large skillet, over medium heat, warm the remaining olive oil. …

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WEBMay 30, 2022 · Keep cooking, breaking down the beef, until browned and crumbly. Deglaze the pot with the wine (or broth), scrapping the bottom of the pot. Then stir in the tomato sauce and bring to a simmer. Mix in the …

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WEBSep 27, 2018 · Picadillo. Heat a large skillet over medium heat. When it comes to temperature, drizzle the oil into the skillet. Add in the onion, carrots, celery, radishes, garlic and bay leaves. Sauté over medium …

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WEBMay 2, 2019 · Drain the excess fat from the pan if necessary. Add the tomato sauce, molasses, water, bay leaves, and stir. Bring to a low simmer and cover for 10 minutes to allow the sauce to thicken. Stir in the olives, …

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WEBOct 19, 2022 · This recipe for keto Mexican picadillo is the perfect, quick, and easy dinner that is sure to become a favorite! It features the perfect balance of bold and spicy flavor and replaces the traditional high-carb

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WEBMar 31, 2020 · Cook the beef for about 5 minutes to brown, stirring occasionally. Add the white wine and cook for 1-2 minutes until most of the liquid evaporates. Lower the heat to medium-low and add the tomato …

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WEBDec 1, 2019 · In a large skillet, heat up some olive oil over medium-high heat. Add the onions and peppers, and cook for 2-3 minutes. Stir in the garlic and cook for an additional 15 seconds. Add the beef and cook …

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WEBUsing a slotted spoon, transfer the ground beef to a bowl and set aside. Drain off all but two tablespoons of fat and add the onion to the pan. Cook the onion for 4-5 minutes or until softened. Add the bell pepper and cook …

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WEBFeb 23, 2022 · Instructions. Heat a large-rimmed skillet, pot, or Dutch oven over medium heat. Once hot, add oil, onion, and bell pepper and sauté, stirring frequently, for 3-4 minutes. Add the mushrooms, stir, and sauté …

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WEBAug 7, 2022 · For detailed instructions check the recipe card below. In a large skillet, heat the oil and sauté the onions and bell peppers until they become soft. Stir in the garlic and tomato paste and cook for about a …

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