Easy Chickpea Cookie Dough

Chickpea Cookie Dough (Ready in 2 Minutes!)

WEBApr 13, 2024 · Drain the can chickpeas, place in the bowl of the food processor with the remaining ingredients, except the chocolate chips. …

Rating: 4.9/5(155)
Total Time: 10 minsCategory: Dessert, SnackCalories: 150 per serving1. Open a can of chickpea, drain and measure 1 1/8 cup (or weight 200g/7 oz), which is usually what you get for a regular 400g/14 oz can of chickpea.
2. Place the chickpea on a clean towel and place another towel on top. Massage to dry the chickpea and loosen the chickpea skin.
3. Peel off the skin of each chickpea, it is time-consuming but believe me, it makes the cookie dough way better. Simply squeeze each chickpea between your thumb and index to easily peel off the skin. Discard all skin.
4. Place the chickpeas in a food processor with the S blade attachment.

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Healthy Chickpea Cookie Dough – Nutriciously

WEBNov 18, 2020 · Add the dates, almond butter and vanilla extract to a food processor jar and pulse to obtain a puree. Next, add the chickpeas, …

Reviews: 69Calories: 230 per servingCategory: Snacks1. Add the dates, almond butter and vanilla extract to a food processor jar and pulse to obtain a puree.
2. Next, add the chickpeas, almond flour, oat flour and baking powder. Process again to obtain a thick, smooth and creamy batter. Stop and scrape down the sides as needed.
3. Get a spoon and make a quick taste test to see whether you want to make any adjustments.
4. Transfer the batter into a bowl, add the chopped chocolate and use a spoon to fold it in.

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Chickpea Cookie Dough {Vegan & Gluten Free} – …

WEBMar 21, 2023 · Preheat the oven to 325 degrees F. Line a baking sheet with parchment paper or a silicone baking mat. Scoop the dough. Small …

Rating: 4.8/5(44)
Total Time: 10 minsCategory: DessertCalories: 101 per serving1. To the bowl of a food processor fitted with a steel blade, add all of the ingredients in the order listed, except for the chocolate chips: the chickpeas, peanut butter, oats, baking powder, cinnamon, salt, maple syrup, and vanilla. Process until smooth, creamy, and completely combined. Stop and scrape down the bowl several times as needed. Depending upon your food processor, this may take several minutes and several scrape downs.
2. Taste the “dough.” If you’d like it sweeter, add additional maple syrup 1 teaspoon at a time, until it is as sweet as you like. Transfer the dough to a mixing bowl and fold in the chocolate chips (You also can attempt to mix them directly in the food processor bowl, but I find using a separate bowl is easier and more effective in the end). Enjoy immediately or transfer to an airtight container and refrigerate until ready to serve. You can also bake the dough as cookies. See blog post above.

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Chickpea Cookie Dough {10 Minutes} Eating Bird Food

WEBJan 31, 2024 · Chickpea Cookie Dough. By: Brittany Mullins. This chickpea cookie dough comes together quickly with just 7 simple …

Rating: 4.5/5(21)
Calories: 164 per servingCategory: Dessert

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Chickpea Cookie Dough The Big Man's World

WEBFeb 25, 2024 · Place the chickpeas on a kitchen towel and massage gently to remove the skins off all the chickpeas. Place the chickpeas in a food processor. Add the peanut butter, maple syrup, salt, and vanilla extract …

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Protein Chickpea Cookie Dough {Vegan, GF, Low Cal}

WEBJun 11, 2018 · Protein Chickpea Cookie Dough! This eggless no bake cookie dough is made in a blender with chickpeas and protein powder. Protein Chickpea Cookie Dough {Vegan, GF, Low Cal} Published: Jun …

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Chickpea Cookie Dough Healthy and Low Calorie

WEBDec 30, 2020 · Combine the chickpeas, peanut butter, maple syrup and vanilla in your food processor and process until smooth, about 60 seconds. Scrape down the sides and process for another 30 seconds. Processing …

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Edible Chickpea Cookie Dough Recipe in Minutes!

WEBApr 6, 2024 · Add all ingredients, except for chocolate chips, to a food processor or a high-speed blender. Process until the mixture resembles a hummus-like, creamy texture, scraping down sides as necessary. Fold …

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Chickpea Cookie Dough (High Protein) MattsfitChef

WEBOct 7, 2022 · In a blender, combine chickpeas with nut butter, rolled oats, maple syrup, vanilla extract and a pinch of salt. Process until smooth, adding 2 to 3 tablespoons of milk if the cookie dough is too thick. Stir in …

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Protein Chickpea Cookie Dough (Low Calorie & Sugar …

WEBFeb 12, 2021 · Add remaining ingredients except coconut flour and chocolate chips – chickpeas, peanut butter powder, vanilla protein powder, water, almond milk and maple syrup. Pulse until smooth, about 1 …

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Chickpea Cookie Dough – NuTrail

WEBFeb 15, 2024 · 1. Place the chickpeas into a blender or food processor. Add the almond butter, erythritol, sea salt and vanilla. Blend for 45-60 seconds until a thick dough forms. …

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Chickpea Chocolate Chip Cookies Food Faith Fitness

WEBDec 27, 2022 · Pour into a large bowl and refrigerate for 5 minutes to cool down the dough. Then, stir in the chocolate chips. Use a cookie scoop to drop by lightly heaping 1 Tbsp balls onto the prepared pan, pressing out …

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Low Calorie Cookie Dough Simply Low Cal

WEBOct 18, 2023 · Blend until the mixture becomes smooth and creamy. You may need to scrape down the sides of the food processor bowl occasionally. Step 3: Transfer the blended mixture to a bowl and fold in …

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Chickpea Protein Cookies No Bake & Sugar Free

WEBJan 22, 2022 · Instructions. Place chickpeas in a food processor or blender, process until roughly broken down. Add remaining ingredients except coconut flour and chocolate chips – chickpeas, peanut butter powder, …

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Chocolate Chip Chickpea Cookies Belly Full

WEBAug 9, 2022 · Preheat oven to 350 degrees F. Line baking sheets with parchment paper. Cream together the brown sugar and butter with an electric mixer until light and fluffy, 2 …

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